I-pizza kwintathu yenkukhu ngaphandle kwenhlama
Izithako:
- Ifayile yenkukhu - iziqhekeza ezine;
- Igarlic eyomileyo kunye anyanisi - 1/4 tsp.
- I-oregano eyomileyo - 1/2 tsp;
- i-tomato sauce marinara - 4 tbsp. iipuni;
- i-mozzarella ushizi - 1 into;
- isobho - 30 g;
- i-pepper e-sweet - 50 g;
- iminqumo ngaphandle kwamatye - 1/4 st.
Ukulungiselela
Emva kokufudumala i-oven ukuya kuma-degrees angama-230, siya kulungiselela izithako. Ukucima ngokukhawuleza inkukhu ukuya kumanqanaba onke kulo lonke ubukhulu. Sifaka inyoni kule ngumbumba kwaye, ngaphezu kwetyuwa kunye nepilisi, ixesha lexesha kunye nemifuno, u-anyanisi omisiwe kunye negalikhi. Sibhaka imizuzu eyi-10. Sithatha inkukhu ephuma ehovini, siyijike kwaye siyidle nge-sauce. Ngaphezulu, hlafaza isitya kunye neminqatha yeminquma kunye nepepper, ushizi ogayiweyo kunye neengcezu ze-sausage. Enye imizuzu eyi-10 kwaye isitya sikulungele.
I-pizza ngaphandle kwenhlama esuka kwesosaji
Izithako:
- inyama egumbuluweyo - 500 g;
- anyanisi - 1 pc.;
- i-tomato sauce - 700 ml;
- i-pasta ukusuka kwengqolowa yenkomo - 300 g;
- ushizi okhishwe - 2 izinto;
- I-sausage slicing - iinqununu ezingama-20.
Ukulungiselela
Emva kokufumba inyama kunye ne-anyanisi eqoshiwe, uthele yonke i-sauce ye-tomato uze udibanise ne-pasta ebilisiwe. Dlulisa umxube kwizantsi yesitya sokupheka, ufefe ushizi uze uyihloze ngeengqayi zesonti. Beka ifom ehovini esandulele ukuya kwii-180 degrees. I-pizza ngaphandle kwenhlama iya kubhaka ehovini ngesigamu seyure.
I-pizza ngaphandle kwenhlama inokupheka epanini yokupanda okanye kwi-multivark: kuba le nto ifuna ukunqanda intsasa yenkukhu njengama-chops uze ufefe ngemifuno kunye noshizi kwisiphelo.