Gcina iikhukhamba izindlu ezincinci ukuya kwiintsuku ezili-10 okanye ngaphezulu kunzima ukuba uyazi ezinye zeendlela zokugcina iikomkomere ezintsha. Azikho zonke iikomkom ezinokugcinwa ixesha elide. Ixesha elide kakhulu eligcinwe lihlambulukile, elomileyo, lingabonakali ukhukhamba elinomsola, ulusu olunzima, lukhulile ekukhanyeni kwemvelo. Ikhukhamba yamanzi kunye nethenda ephosakeleyo ngesikhumba esincinci. Uhlobo lwe-greenhouse lokutshatyalaliswa ngokukhawuleza (ngokuqhelekileyo elide, oluhlaza okomnyama) alugcinwa ngaphezu kweentsuku ezintathu. Ezikhukhamba ezinjalo zithengiswa kwiingxowa ze-PE okanye kwiipakethi kwiitrayi. Ukuze kugcinwe i-cucumber, iibhegi zizaliswe nekhabhoni dioxide, umoya ususwe kwiitereyi. Ezi ukhukhamba kufuneka zigcinwe, ngaphandle kokucinywa, kwindawo epholileyo okanye efrijini, kodwa kude kube lula kwifriji. Ukuba uvula iikomkom, indawo yendalo yegesi ingadalwa kwakhona ngokufaka izikhukhamba kwifilimu okanye ukuyibeka emgodini owomileyo.
Iikhukishi ngamanye amaxesha zigcinwa kwiindawo zokubonakalisa ezisezantsi. Ukuba uwavula kwaye uwafake kwifriji, baya kutshintsha ibe yi-porridge. Inyaniso kukuba iikomkom zinoyiko lokutshintsha ngokukhawuleza kunye nokushisa okuphantsi. Kwiqondo elisezantsi ngaphantsi kwama-6 degrees "babamba ubanda". Benza i-mucus kunye nokuba khona kwe-oksijini ibhaktheriya yokubeka ingxaki ikhula ngokukhawuleza. Ukukhusela ukhukhamba ekubola, kufaka kwisikhwama kunye nezicucu zegalikhi okanye i-slice of horseradish.
Kuphi ukugcina ukhukhamba?
Abaninzi benza impazamo yokuhlamba iikomkom ezithengwa kwivenkile kwaye zifake. Iikotyi ziphathwa nge-wax okanye i-petroleum jelly.
Ungagcina ukhukhamba ngokufaka nganye kwiphilisi yephepha kwaye uwafake kwisikhwama. Ungafaka imisila kwisitya esikhulu ngamanzi, kodwa kufuneka uguqula amanzi imihla ngemihla, mhlawumbi uya kufa.
Ukugcina iikhukhamba zitshatshelile azikwazi ukugcinwa kunye neepulo, iibhanana kunye neminye imifuno ekhupha i-ethylene. Apho kungcono ukugcina ukhukhamba - kwifriji ngaphandle kwefriji okanye kwipuphu enkulu enkulu eneembozo esicacileyo, kuxhomekeke kulolu hlobo kunye nemali yamakhukhamba.