Pear "Chizhovskaya" - inkcazo yeentlobo ezahlukeneyo

I-Pear, isiqhamo esinomsoco esiphucukileyo kunye nesiphunga esiluncedo esinomdla ogqithiseleyo, sithandwa kakhulu kuthi. Abaninzi abanomdla base-summer cottages kunye neziqhamo zasemakhaya bazama ukutshala umthi wesiqhamo endlwini yabo ukuze bavune iipereji ezivuthiweyo ehlobo okanye ekwindla. Ngethamsanqa, kukho iintlobo ezininzi ngoku kunye nantoni nganye. Siza kukuxelela malunga neendidi ezihlukahlukeneyo "iChizhovskaya".

Inkcazelo yeepaire ezihlukahlukeneyo "Chizhovskaya"

Iindidi ezahlukahlukeneyo "I-Chizhovskaya" yazaliswa ngababeleki baseRussia S.T. Chizhov no S.P. Potapov kwi-Academy Agricultural Academy yaseMoscow. Timiryazev. Iintlobo ezahlukeneyo zafunyanwa ngenxa yokuwela kweentlobo ezimbini - ipey "Lesnaya Krasava" kunye no-Olga. Ubhaliso olusemthethweni lwe-"Chizhovskaya" lwenzeka ngo-1993, ngoku luyintlobo eqhelekileyo kwimimandla yaseMoscow, iVladimir neSamara.

Ukuba sihamba ngqo kwiinkcazo ze "Chizhovskaya" ipeyari, kufuneka kuthathelwe ukuba le yintlobo ephakathi kokuvuthwa kunye nehlobo. Umthi ngokwawo uwuhlobo lwesitampu, ngumqolo ophakathi. Ukuphakama kwe "Chizhovskaya" ipey ivame ukufikelela kuma-1.8 ukuya ku-2.5 m. Ngokukhula ngokukhawuleza, isithsaba somthi sinomfanekiso obuncwane okanye obuncitshisiweyo. I-bark yesigxina sephepha kunye nama-squeletty branch is grey grey, kwaye amahlumela amancinci abe ngumbala obomvu obomvu. Ukuba sithetha malunga namaqabunga epeyari "Chizhovskaya", ngoko i-oval-elongated, ehlangene kunye eluhlaza. Ngentwasahlobo, umthi uhlanganiswe ngeentyantyambo ezimhlophe, eziqokelelwa kwii-inflorescences zeefleji ezine-cup.

Ngokwahlukileyo kuyimfuneko ukuthetha ngeziqhamo zepey "Chizhovskaya". Bavuthiwe ukuya kubukhulu obuphakathi, bafikelela ubunzima be-110-140 g. Ubume beziqhamo zinokuthi zibonakaliswe njengophawu oluqhelekileyo okanye obovate. Amapheya ahlanganiswe ngotshani obuncitshisiweyo obushushu kunye nombala ophuzi obomvu, kunye neqhosha elincinci elincinci elibomvu. Ngokubhekiselele kumpulp, inokuthi ibonakaliswe njenge-oleaginous in-structure, i-medium-subed, ilula kakhulu, inomdla obumnandi obumnandi kunye nephunga elimnandi. Ngokwahlukileyo kuyafaneleka ukukhankanya ukuba iziqhamo zepeyari "iChizhovskaya" zivuthiwe. Oku kunempembelelo ekubonakaleni kwepala - bayagcina ngokupheleleyo iimpawu zabo zangaphandle kunye nokunyamezela ukuhamba. Iintlobo zinokuthi zixhomeke kwiisebe ixesha elide kwaye zinganyani. Iintlobo ze-"Chizhovskaya" ezihlukeneyo ziquka izivuno eziphezulu (kufika kwi-50 kg yeziqhamo ziqokelelwa emthini), ukukhusana kwamaqabunga, iziqhamo zokuqala, ukuchasana ne-scab kunye neminye imeko engqongileyo. Ukungonakali kweentlobo ezahlukeneyo kukuxakisha kwesiqhamo kunye nobudala bomthi.

Pear "Chizhovskaya": ukunakekelwa nokutshala

Ukuba unquma ukwenza uhlobo lwepeyari kwintsimi yakho, qaphela ukuba umhlaba ochongwe ngokuchanekileyo uthathwa njengento ebalulekileyo yokukhula kakuhle. Ukutyala ipeyari "I-Chizhovskaya" ikhiqizwa kumhlaba omncinci, utyilwe kakuhle nge-humus, i-lime kunye ne-fertilizer (potassium chloride, superphosphate). Ukuba kwisayithi yakho umhlaba usebenza, yongeza i-lime emhlabathini. Kule meko, emithathu, emine iminyaka emva kokugonywa, imbewu yakho iya kuthwala isiqhamo sokuqala.

Nangona ukuba imithi yamapheya e-"Chizhovskaya" iindidi eziququzelayo, izilwanyana ezininzi abanamava kunye nabalimi bancoma i-3-4 m ukusuka emthini ukutyala "i-Rogneda" okanye "iLada" njengepilisi.

Ekubeni isithsaba sepeyibhile sahlukileyo sihlanganiswe kakuhle, kwaye iziqhamo kunye nexesha liphela, kufuneka zihlanjelwe ukuvuselelwa. Inkqubo eyenziwa ekuqaleni kwentwasahlobo ngaphambi kokutsalwa kwemifuno.

Ngokuphathelele isifo sephepha "i-Chizhovskaya", iintlobo ezahlukeneyo zixhatshazwa kakhulu kwizilwanyana. Into ephela, iipare ayithandi utshintsho olubukhali ekuhambeni komhlaba, okukhokelela ekuqhekekeni kweziqhamo, kwaye, ngokufanelekileyo, kubangela ukubonakala kokubola.