Isobho sePatato kunye ne-meatballs - zokupheka ezilula kunye nezolisayo zekhosi yokuqala

Isobho sePatato kunye nama-meatball kwiintlobo ezininzi ezinxulumene nokukhumbula abantwana, ngoko kuyacaca ukuba abaninzi abasetyhini bazama ukupheka esi sidlo. Abangenalwazi abaphumelelanga ngokukhawuleza, kodwa kuphela ngenxa yokuba kufuneka ukwazi ezinye iimfihlelo. Inyama encinci ingathathwa, kokubili inyama kunye neentlanzi, kwaye iphunga liya kunikwa iziqholo ezikhethiweyo.

Indlela yokupheka isobho ngeenyama zezilwanyana kunye namazambane?

Isobho sePatato kunye ne-meatballs yintetho yokuphumelela xa ufuna ukupheka ngokutya ngokukhawuleza, into ephambili kukulungiselela iibhola zezilwanyana kwangaphambili kwaye uzigcine kwindawo yefriji, kwaye inkqubo iya kuthatha imizuzu embalwa.

1. Kuba esi sidlo asifunwa umhluzi, iibhola zezilwanyana ziya kunika ukunambitheka okufunwayo. Nangona ixesha livumela, unokunyamekela kwangaphambili kokukhanya, umhluzi wenkukhu.
2. Ukugxilwa kweebhola kufuneka kube ngumbane, ukwenzela ukuba inyama ibe ngcono.
3. I-anyanisi yokuzaliswa kulungele ukugaya okanye ukugaya, ngoko kuya kunika ijusi.
4. Amaqanda enza iibhola zezilwanyana zibe nzima ukwenzela ukuba zibambe, i-mincemeat idinga ukuhlaziywa.
5. Iiflanzi zentlanzi zenziwa kabini.
6. Ukuze unganamathelisi kwenyama, kufuneka uhlambe izandla zakho.
7. Isobho sesidlo kunye nama-meatballs kunye namazambane zilungiselelwe kwimifuno eluhlaza, ngaphandle kokugcoba.

Isobho sePatato kunye nama-meatballs

Isinambitheka esincomekayo sisinikwe isobho sezambatta kunye nenkukhu yezilwanyana . Ukutya inyama kungcono ukupheka ngokwakho, ukugaya inkukhu kunye no-anyanisi, unokongeza iipuni ezininzi zeescrumbs. Umxube uya kukhwela, xa ubeka endaweni yawo ngemango okanye isonka esimhlophe esifakwe ebisi, ubambe imizuzu engama-20 ukuba ukhule.

Izithako :

• inqaba - 100 g;
• iifatata - iziqwenga 3-4;
• izaqathe - i-1 piece;
• i-anyanisi - i-1 piece;
• amanzi - 1 l;
• imifuno - 1 ibhola.

Ukulungiselela

1. Inyama encinci ixutywe kunye neziqholo, ukwenza iibhola.
2. I-anyanisi kunye ne-karoti, i-fry.
3. Cima iitapile uze ufake amanzi abilayo.
4. Emva kwemizuzu eyi-10, faka iibhola zenyama.
5. Pheka imizuzu eyi-15, ixesha kunye nemifuno.
6. Isobho sePatato kunye neebhola zezilwanyana kufuneka zihlaziye imizuzu eyi-10.

Isobho sePatato ngeebhola zeentlanzi

Isobho kunye nama-meatballs kunye namazambane angalungiswa kwinguqu yeentlanzi. Uncedo kakhulu kubantwana, kwimenyu yabantwana kungcono ukwahlula i-fillet esikhumbeni, ukuze kungabikho mnyama. Ugoba ugoba, ngoko ubuhlungu buya kuhamba. I-forc moist forcemeat imele ifakwe encinci, ihlanjululwe ngesonka esityiweyo okanye i-breadcrumbs.

Izithako :

• amazambane - 500 g;
• amanzi - 1 l;
• fillet - 250 g;
• izaqathe - i-1 piece;
• i-anyanisi - i-1 piece;
• protein - 1 pc.

Ukulungiselela

1. Sika u-anyanisi kunye neetikiti, ngefry.
2. Gaya amazambane uze ubilise imizuzu emi-5.
3. I-Stuff mince ne-white and whipped white whites, yenza ibhola.
4. Beka iifri kunye neebhola zenyama.
5. Isobho sePatato kunye neebhola zeentlanzi zibilisiwe imizuzu eyi-10-15.
6. Gcwalisa iitrob ezikhethiweyo.

Isidlo kunye nama-meatball, amazambane kunye ne-vermicelli

I-recipe yeklasi isobho kunye nama-meatballs, i-noodle kunye namazambane. Ungathatha i-vermicelli, kodwa isidlo esincinci esinempahla emikhulu sibonakala sisebenza kakuhle. Inyama encinci ilungile kumntu wonke, kungcono ukuxuba ingulube nenkomo. I-anyanisi inomhlaba kunye nenyama, ngenxa yesohlwayo, kuyimfuneko ukongeza isonka esisikiweyo ebisi kunye nokuxoka kakuhle.

Izithako :

• fillet - 400 g;
• amanzi - 1.5 ilitha;
• amazambane - 5 amaqhosha.;
• vermicelli - 100 g;
• i-anyanisi - i-2;
• i-zucchini - i-1 piece;
• i-anyanisi eluhlaza - 1 bunch;
• izaqathe - i-1 piece;
• isonka - 100 g;
• ubisi - 150 g.

Ukulungiselela

1. Isiflethi gaya nge-anyanisi, xuba kunye nobisi kunye nesinkwa.
2. Ucoceke kubanda.
3. I-anyanisi kunye neekotyusi zokukhahlela, zikhutshwe.
4. Yongeza ikotatshi, uthathe imizuzu emi-5.
5. Isidlo sokugcoba ukwenza ibhola.
6. Cima iitapile, ubilise imizuzu emi-5, ubeke i-roast nama-meatballs, upheke imizuzu emi-5-7.
7. Yongeza i-noodle, ubambe imizuzu 2-3 ngomlilo.
8. Ukwaphuza kunye nemifuno, ugxininise.

Isobho sePatato kunye ne-meatballs - iresiphi

Isobho sePatato kunye ne-meatballs - iresiphi ilula, isidlo sinokuhluka ngokupheka njengamazambane ahlambulukileyo. Ukutya kweefleball kwakumathenda, njenge-soufflé, ekugxineni kufuneka udibanise iproteinyini enehlumelo. I-Rich and tastier iya kwenza isobho kunye nomxube owongezelelweyo wemifuno egciniweyo: ithanga, i-zucchini okanye i-zucchini.

Izithako :

• inyama - 400 g;
• amazambane - 500 g;
• izaqathe - i-1 piece;
• i-anyanisi - i-1 piece;
• ibhotela - 20 g;
• i-dill - 1 iqela.

Ukulungiselela

1. Sika amazambane kunye neenqholi zibe ziqhekeza ezinkulu, ulwahlule i-bulb ngesigamu, upheke uze udibane.
2. I-mince ityuwa, i-pepper, iibhola ze-glaze, ubilise.
3. Imifuno iyanqumla, ungasebenzisa i-blender.
4. Yongeza i-meatballs eyenziwe ngokulungelelaniswa kwi-puree yemifuno.
5. Ixesha kunye nebhotela kunye nedill.
6. Ubilise isobho se-potato kunye ne-meatballs, ivuselela, ivuselele imizuzu emi-5-7.
7. Ukunyanzela imizuzu eyi-10 ukuzalisa ukunambitha.

Isobho kunye nama-meatballs, ilayisi kunye namazambane

Ubilisa isobho nge-meatballs kunye namazambane anokuba kunye nokongezwa kwelayisi, kuya kwenza ukuba isidlo sibe nesondlo kwaye sinciphise. Ukuze iibhola zijike i-juicy, kungcono ukuthatha inyama enomzimba. Ukuba inyama enqabileyo iyomile, kufuneka ungeze iqanda lokunyanzela. Kunconywa ukuba ufake irayisi emhlophe, umhlaba, ngaphambi kokuhlamba, ukuze umhluzi uphenduke.

Izithako :

• inyama egumbini - 250 g;
• iifatata - iziqwenga 3-4;
• izaqathe - i-1 piece;
• i-anyanisi - i-1 piece;
• irayisi - 100 g.

Ukulungiselela

1. Cima iitapile, susela irayisi, upheke.
2. Hayiza i-anyanisi, i-carrots grate, yikhuphe kude ibe yincinci.
3. Ukutya inyama kunye ne-anyanisi, iibhola ze-glaze.
4. Xa amazambane kunye nelayisi zifika kwisiqingatha-ekulungele, faka i-preforms to the soup, upheke imizuzu eyi-10.
5. Beka utyongwe, imifino etyongwe, ubambe emlilweni imizuzu emibini.
6. Umsila kunye nelayisi, iifatata kunye neebhola zezilwanyana kufuneka zihlaziye imizuzu eyi-10.

Isidlo kunye nama-meatballs, iklabishi namazambane

Isobho esingavamile kunye ne-meatballs kunye namazambane yiresi kunye neklabishi. Ungasebenzisa kuphela umhlophe, kodwa noBeijing, kunye ne-broccoli, othanda oko. Isinkwa sokuqala siya kunika isidlo sesiliva. Iibhola zezilwanyana kufuneka zibe zincinci, kunye ne-walnut, ukuze ziphekwe kakuhle. Esi sidlo sinconywa ukuba sikhonze ngamacroutons.

Izithako :

• iklabishi - 250 g;
• amanzi - 2 l;
• i-anyanisi - i-1 piece;
• i-forg - 300 g;
• ii-peas ezintsha - 0,5;
• iifatata - 3 ii-pcs.;
• iparsley - 1 iqela.

Ukulungiselela

1. Sika iiitatayi zibe ziincinci ezincinane, nqakra iklabishi.
2. Beka amazambane, emva kwemizuzu emihlanu-iklabishi, imizuzu embalwa kamva - iifesi.
3. Inyama encinci ixutywe kunye anyanisi, ukwenza iibhola.
4. Yongeza kwimifuno, upheke imizuzu eyi-15.
5. Sika u-anyanisi, i-fry.
6. Khangela isobho sezambatyambo kunye neklabishi kunye nama-meatballs kunye nemifuno ecobileyo.

Isobho sePatato kunye nama-meatball kwi-multi-trap

Isidlo kunye nama-meatballs kunye namazambane - iresiphi inikezela iibhola zenyama ephekiweyo, kodwa ziyakunconywa kwi-crust ekhwephayo, ngoko isitya siya kuba sesiphunga. Le ndlela ilungele abantu abaninzi, abafazi abanamava abanolwazi banokuqiniseka ukuba isobho kulo kuso sinqabileyo esivela kwisitofu. I-anyanisi kunye ne-karoti zinokudityaniswa - ngokuthanda, njengoko uthanda.

Izithako :

• i-500 g;
• iifatata - 4 ii-pcs.;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• imifino - 1 bunch;
• iqanda - 1 pc.

Ukulungiselela

1. Inyama encinci ixutywe namaqanda, ityuwa kunye nepepper, ukwenza ibhola.
2. Sika ii-litate kunye no-anyanisi.
3. Beka imifuno kunye nemibhobho yezilwanyana kwisitya se-mulivarki, uthele amanzi aphelayo. Ukucoca ngeengqumbo, umxube weeprovencal zityalo.
4. Ukupheka kwindlela "yokucima" imizuzu engama-45.
5. Gcwalisa iitrob ezikhethiweyo.