Ngokuqhelekileyo kubafazi abancinci, ukupheka irayisi kunzima kakhulu: kuphephekile, ke ngokuchaseneyo kunamathele kakhulu, ngoko kukho amanzi amaninzi, kwaye ngamanye amaxesha akwanele. Ngezobunzima zokulungiselela oku, kwaye kungekhona kuphela, i-groats ilawulwa kalula yi-multivar, enokuthi ungenakucabangela. Ngokukodwa kubanikazi ba sixhobo esiqilileyo, senze iqaku eliqokelele zonke izitya ezicocekileyo ezivela kwilayisi kunye ne-shrimp kwi-multivarquet, enokuzama ukuyisebenzisa.
I-Pilaf ene-shrimps kwi-multivark
Izithako:
- ilayisi - 1 iglasi;
- i-shrimp - 400 g;
- i-anyanisi - i-1 piece;
- izaqathe - i-1 piece;
- igalikhi - 1 clove;
- i-oyile yemifino - 2 tbsp. iipuni;
- umxube wezonongo ze-pilaf - 1 tbsp. isipuni;
- ityuwa - ukunambitha.
Ukulungiselela
Imifuno ihlanjululwa kwaye ichithwe, gazinga kwioli ye-vegetable kwi mode "Bake" uze ube mnyama. Emva koko, yongeza i-shrimp ehlutshiwe, i-garlic eqoshiwe kunye neziqholo. Iyokugqibela kwikomidi ye-multivarka ilayisi, kunye namanzi (ngo-1: 2). Kuhlala kuphela ukuvula indlela ye "Pilaf" kwaye ujabulele isidlo esimnandi emva kwesignali somsindo.
Risotto kunye ne-shrimps kwi-multivark
Izithako:
- ji kelele - 1 into;
- umhluzi (intlanzi) - izinto ezi-2;
- i-shrimp - 200 g;
- ibhotela - 50 g;
- i-anil shallot - 1 piece;
- ushizi "i-Parmesan" (igalelwe) - isandla;
- ityuwa - ukunambitha.
Ukulungiselela
Kwisitya se-multivarquet, siyacoca ibhotela kwaye sidlule i-anyanisi eqoshiwe kuze kube yinto ecacileyo. Emva koko songeza ilayisi kunye ne-ladle yomhluzi, siyiguqulela i-multivark kwimodi ye "Pilaf" kwaye upheke ide yonke i-liquid ikhuphuke, kungekudala xa kwenzeka - songeza umhluzi size silinde kwakhona. Siyaphinda inkqubo kuze kube yilapho umhluzi wonke ugqityiwe. Qaphela ukuba i-risotto ekulungele imele ibe yi-liquid and viscous, ingabandakanyekanga kunye, kodwa ibonakale i-porridge yobisi. Kule nqanaba, i-risotto ingasetyenziselwa i-salot kunye ne-flames ne-Parmesan. Yidla ngokukhawuleza, ngobushushu obushushu.
I-Paella kunye ne-shrimps kwi-multivark
Izithako:
- ilayisi eninzi ende-2 izinto;
- anyanisi - 1 pc.;
- igalikhi - ii-cloves 2;
- i-shrimp - 200 g;
- i-mussels (kwiiblokhwe) - 100 g;
- ioli yomnquma - 3 tbsp. iipuni;
- i-paprika, i-safari, ityuwa-ukunambitha.
Ukulungiselela
Ama-anyanisi ahlanjululwe, adlula kwioli yeoli kunye negarlic, songeza ama-shrimps kunye ne-mussels, uthele amanzi (amaxesha amabini ngaphezu kweesityalo) kwaye ugcine ubeka irayisi kunye neenongo. Sibeka imo "Pilaf" kwaye ulinde uphawu malunga nokuphela kokupheka. Kulula kakhulu ukwenza irayisi kunye nemfucu kwi-multivark. Bon appetit!