Iklabishi echitshiweyo kunye namazambane kunye nenkukhu

Ukutya kwentsapho yansuku zonke okanye isidlo sakulungile ukupheka isitya esilula, esanelisayo, esihlwabisayo nesingabizi. Kwaye ngaphandle kwee-frills ezikhethekileyo, kungekudala ukukhathazeka.

Siza kuxela indlela yokucima iifatate kunye neklabishi nenkukhu, ukudibanisa kwezi mveliso kwisitya esinye kuyavumelana kunye nemveli. Iklabishi ingasetyenziselwa umhlophe omhlophe okanye i-sauerkraut, okanye umbala. Kwimihlaba yenkukhu yenkukhu, isifuba okanye umlenze wonke, iyona ifanelekileyo.

I-recipe yeklabishi echitshiweyo kunye namazambane kunye nenkukhu

Izithako:

• Izitenxo zenkukhu - iziqwenga ezi-3;
• ioli;
• iklabishi emhlophe - 500 g;
• amazambane - 5 amaqhosha.;
• anyanisi - 1 pc.;
• izaqathe - i-1 piece;
• imifuno ;
• iziqholo;
• igalikhi.

Ukulungiselela

Hamba izithanga zenkukhu zibe ngamacandelo ama-2 (ungasebenzisa imilenze ephantsi, ngoko kufuneka iziqhekeza ezi-6). Kwi-pan sauté, nciphisa i-anyanisi kunye nee-karoti kwioli. Sithumela iinkukhu kwinqanawa, sivuselele kwaye simmer imizuzu engama-20. Ukuba kuyimfuneko, gxininisa, xa kuyimfuneko, uthele amanzi amancinci. Xa inyama isilungele ukulungelelanisa, ibeke iitapile ezincinci kunye neklabishi entsha. Ungasebenzisa i-sauerkraut ngexesha elifanelekileyo, kodwa kufuneka uqale uhlambulule ngokupheleleyo. I-Stew isithuba semizuzu engama-20 ngokudibanisa kweziqholo. Ungagcwalisa inani elincinci le-tomate unamathisele. Sifaka ukutya kwiiplates, sifefe ngemifuno kunye nexesha ngegalikhi.

Iifatata ezincinci zincinci kunye nenkukhu kunye nekholifulawa

Izithako:

• Ifayile yenkukhu - 400 g;
• amazambane (iipilisi eziphakathi kwe-oblong ifom) - 5 ii-pcs.;
• Umbala weklabishi - 400 g;
• ioli;
• Leek - 1 stem;
• iziqholo;
• imifuno (i-garlic zasendle, i-coriander, i-basil, i-parsley)

Ukulungiselela

I-fletlet ye-Chicken igalelwe emacaleni amancinci kuwo onke amafibisi, ii-litate-quarters (faka iicandelo emanzini ngelixa amanzi), kunye nezilwanyana - ezijikelezweni. Ikholifulawa enombala idibeneyo ibe ngamaqatha amancinci (nathi sisebenzisa iziqu, ziqulethe izinto ezininzi ezincedo, siya kuzichoboza ngeelayi).

Esipokeni, masiyidlulise i-leek kunye nenyama eqoshiwe. Isidlo sesigama seyure, utyhala amanzi xa kuyimfuneko, uze ubeke iiitata kunye nekholifulawa. Isityiweyo ide iphekwe. Ungagcwalisa isitya nge-dilato ye-tomato unamanzi okanye ijusi. Imifuno echotshoziweyo yongezwa ngaphambi kokukhonza.

Kulolu hlobo lwesitya ungaphinda ubandakanye i-pepper yaseBulgaria enobumba kunye ne-sweet (cut into small pieces) kunye ne-cauliflower).