Ikhekhe kunye nama-strawberries iya kuba yile dilesi engcono ngexesha lokuvuthwa kweberry elimnandi. Kukho iintlobo ezininzi ezahlukeneyo zezidlo ezivela kwizinto ezilula kwaye ziqhelekileyo. Naliphi na umphumo uza kufumana abalandeli balo abathembekileyo kwaye baya kufumana ukuqaphela phakathi kwabamakhosikazi.
Ikhekhe kunye ne-strawberry - iresiphi
Ikhekhe le-strawberry elula ilingenziwa kwisitishi sebhayisiki okanye iphekwe ngokulandelana kwerifipe eqinisekisiweyo, eyongezwa ngekrimu ye-cream ecocekileyo okanye ukhilimu omuncu. Kubalulekile ukukhetha umkhiqizo wobisi kunye nomxholo weoli u-30%, ngoko uya kuqubeka ngokupheleleyo kwaye ube ngongezelo olungcono kumabhanki namaqebelengwane.
Izithako:
- ibhasikidi-1;
- ukhilimu omuncu - 500 g;
- ushukela oluyimpuphu - i-glass 0.55;
- Strawberry - 1 kg.
Ukulungiselela
- Iibhasiki zinqumle zibe ngamacandelo 2-3.
- Ukucwenga ukhilimu omuncu ocolile nge powder.
- Ierberberries zinqunywe zibe ziinqununu
- Hlanganisa ikhekhe kunye nama-strawberries, promazyvaya i-cream cream kunye ne-berries.
- Shiya i-sweet sweet for 4-6 hours for impregnation kubanda.
Ikhekhe le-strawberry cake
Ikhekhe le-mousse ye-strawberries enomdla kakhulu iya kubangela imvakalelo emnandi kakhulu kunye nebala layo elimangalisayo kunye nebonakalayo ekhangayo. Njengesizathu, ungasebenzisa ibhasiki eyenziwe kwiqanda elinye, okanye wenze ikhekhe yamakhukhi enqwelisiweyo, axutywe ibhotela.
Izithako:
- ibhasikidi-1;
- Strawberry - 700 g;
- i-gelatin - 40 g;
- ushukela - 350 g;
- amanzi - 2 tbsp. iipuni;
- ukhilimu - 0,5 l;
- i-glaze emhlophe - 200 g.
Ukulungiselela
- Hlanganisa amanzi kunye ne-15 g ye-gelatin, kwaye emva kwemizuzu engama-20 ushushu kwaye udibanise ne-puree ye-strawberry ukusuka kwi-400 g ye-strawberry kunye ne-150 g iswekile.
- Ubunzima be-jelly bubuthelwa kwisibumba kwaye buvumelekile ukuba bhankanywe.
- Emva koko, lungisa i-mousse ye-strawberry yekhekhe. Ama-strawberries aseleyo ahlaziyiweyo, ahlanjululwe, i-gelatin, i-sugar added and heat.
- Kwinqununu ehlile, ukhilimu otyutywayo uyongezwa.
- Jhala i-jelly kwikhekhe lesiponji, uthele yonke imousse uze uyishiye ebanda.
- Ikhekhe eligqityiweyo lihlanganiswe nge-icing.
Ikhekhe lebhayisikiti ye-strawberry
Ikhekheji yebhasikidi enomsoco kakhulu kunye nama-strawberries, alungiselelwe ngokwale recipe elandelayo, uya kunika ithuba lokuqonda yonke into evuyisayo yokudibanisa i-berry eyintandokazi kunye ne-cream epholileyo kunye ne-soft-coaked-cake. Imveliso ihlotshisiwe ukuba ilawule, idibanise ingcamango yakho kunye nokusebenzisa izinto ezahlukeneyo zokuzihombisa.
Izithako:
- amaqanda - 6 amaqhosha.;
- umgubo - 120 g;
- Strawberry - 700 g;
- i-gelatin - 40 g;
- i-vanilla ishukela - 20 g;
- ushukela - 100 g;
- ushukela otyongwe - 150 g;
- amanzi - 1 tbsp. isipuni;
- isiraphu - 50 ml;
- ukhilimu - 750 ml.
Ukulungiselela
- Amaqanda abethwa nge-vanilla kunye noshukela oqhelekileyo, uxube umgubo, ubhaka ibhasikidi, unqumle kwiinqhezu ezintathu.
- I-cream ehlanjwe nge powder, xuba 2/3 yeerberberries ezicatshiwe.
- Ukufakela amaqebelengwane ngesiraphu ngamanzi, uze uwancedise nge-ukhilimu.
- Yilungele ikhekhe kunye neerberberries ezintsha zihombise ukunambitha, ukuzalisekisa ngama-berries okanye ezinye izinto zokuzihombisa.
Ikhekhe kunye ne-strawberries kunye necolethi
Uvuyo olusasazelayo abathandi bezinyo ezinqabileyo luya kuba yikhekhe le-chocolate kunye nama-strawberries. Ekuqaleni wabhaka ikhekhe lesiponji ngamanzi abilisiwe ngobisi kunye necocoa, uze usike ikhekhe elibangelwa kwi-3 longitudinal layers kwaye ulongezelele nge-ukhilimu kunye nama-strawberries. Ukuhlobisa umkhiqizo nge-chocolate glaze kunye namajikijolo.
Izithako:
- amaqanda - 6 amaqhosha.;
- umgubo - 120 g;
- i-cocoa - 180 g;
- Strawberry - 700 g;
- i-vanilla ishukela - 20 g;
- ushukela - 100 g;
- ushukela otyongwe - 150 g;
- amanzi abilayo nobisi - 1 iglasi;
- ioli yohlaza - 0.5 indebe;
- i-soda kunye ne-powder baking-1 tsp nganye;
- ukhilimu - 0,5 l;
- tshokoleta - 100 g.
Ukulungiselela
- Hlanganisa umgubo, isoda, i-powder baking, i-cocoa, iswekile, uze udibanise umxube wobisi, ibhotela kunye namaqanda atshaywayo.
- Dlulisa amanzi abilayo kwisihlama, gubungela, bhaka ikhekhe, uyipholise kwaye uyinqumle.
- I-cream yompu ngeeshukela kunye ne-vanilla ishukela kude kube yimpembe, nqumle ama-strawberries.
- Ukuqokelela ikhekhelethi yekhekhe kunye nama-strawberries, ukuzalisa ikhekhe nganye kunye ne-ukhilimu, amajikijolo kunye nokuxhoma ngaphezulu komnye.
- Hlaza i-tshokoleta, udibanise i-spoonfuls yobisi, kunye ne-glaze phezulu kwento.
Ikhekhe nge-strawberries kunye ne-mascarpone
Ikhekhe le-strawberry kunye ne-mascarpone liya kumangalisa ngokudibeneyo kunye nentsebenzo emnandi. Kwisiseko, lungiselela ibhasikidi yeklasi ukusuka kumaqanda amathathu, kwaye ugcwalise amajikijolo afakwe phezulu kwekhemikri eqhotyoshelweyo, sebenzisa i-jelly ekulungele ukulungiselela ikhekhe yeetekhets okanye ukuchithwa ngokwemiqathango yesigxina, i-gelatin enothileyo.
Izithako:
- ibhasikidi-1;
- i-mascarpone - 0,5 kg;
- Strawberry - 300 g;
- jelly ngekhekhe - 1 sachet;
- i-gelatin - 2 tbsp. iipuni;
- ishukela elenziwe ngompu - 100 g;
- amaqanda - ama-4.
Ukulungiselela
- I-Yolks ifakwe ngepowder, i-mascarpone yongezwa, i-gelatin iyachithwa ngokwemigomo, iiprotheni ezibetywe.
- Iibhasiki ngendlela yoqweqwe kunye nekhilimu kwaye ithunyelwe kubanda.
- Beka ama-strawberries phezulu, uthele i-jelly kwi-sachets, epholile.
I-Cottage shiese kunye nekhekhe ye-strawberry
Olunye ukhetho luyi-dessert enhle kakhulu kwaye enomnandi kunamaphi na mathuba- ikhekhe le- cottage cheese kunye ne-strawberries, eyenzelwe ukuqwalasela iingcebiso ezi ngezantsi. Ubumnandi obunjalo buya kukwanelisa iimfuno zezidlo ezinomdla kunye neziqhenkcezayo, zidibanisa kungekuphela kwintetho, kodwa zibonakala zibonakala ngokubonakalayo.
Izithako:
- ibhasikidi-1;
- i-cottage cheese - 250 g;
- Strawberry - 450 g;
- ibhotela - 80 g;
- jelly ngekhekhe - 1 sachet;
- i-gelatine - 20 g;
- ukhilimu - 300 ml;
- ukhilimu omuncu - 250 g;
- ushukela oluyimpuphu - 160 g;
- amaqanda - ama-4.
Ukulungiselela
- I-sponge cake nge-strawberry puree.
- Ukubetha i-cottage cheese ngebhotela, faka iitatata ezifihliweyo ukusuka kwi-150 g wee-strawberries kunye ne-gelatin ecocekileyo, ukhilimu omuncu, i-whisk. Gxuma kwi-cream cream, i-strawberries encinci.
- Kwimiqolo yefom ifaka isiqingatha samajikijolo, uthele ukhilimu uze unike umfutho omncinci.
- Ukusuka ngentla ukuhobisa ikhekhe nge-strawberries, gcwalisa i-jelly uze uthumele iiyure ezithile kwiqrijini.
I-yogurt ikhekhe kunye nama-strawberries
UkuKhanya, okonqabileyo kunye okumnandi ngokukrakra kuya kubangela ikhekhe ye-yoghurt elula ukuyilungisa. Ukuba uthatha ikhekhe yebhayisiki eyenziwe ngokufanelekileyo, ke yonke inkqubo yokusebenza ngokukhawuleza iya kuthatha imizuzu embalwa nje. Kufuneka wenze i-souffle ye-strawberry yekheke, uhlangane nomkhiqizo kwaye ulinde ide ikhuphe kwi-shelf yefriji.
Izithako:
- ikhekhe yebhayisiki - 1 pc.;
- i-yoghurt - 400 ml;
- ukhilimu - 250 ml;
- Strawberry - 700 g;
- ishukela elenziwe ngompu - 100 g;
- amanzi 100 ml;
- i-gelatin - 25 g;
- isiraphu - 150 ml.
Ukulungiselela
- Ikhekhe idityaniswe ngesiraphu kwaye ifakwe kwi-mold.
- Kuphezulu usasaze ama-strawberries.
- I-Whisk kude kube ne-cream peaks, udibanise i-powder ekugqibeleni, uze udibanise i-yogurt kunye namanzi aqhekekileyo kunye ne-gelatin ecolile.
- Dlulisa i-soufflé kwi-strawberry, thumela ukuze ubambe iqhwa ebanda.
Ikhekhe kunye nama-strawberries kunye nebhanana
Enye indlela yokusebenzisa amajikijolo ehlobo eliqholiweyo ukwenza i-cake-strawberry-cake. Ukuqaphela le recipe elandelayo ngokwenza oko, unokuyixabisa ubuhle bokudibanisa ababini abancinci nabamnandi bezityalo kunye ne-berry ehambayo kunye ne-bhisikidi elula.
Izithako:
- umgubo kunye nesitashi - 100 g;
- amaqanda - iziqhekeza ezine;
- ioli - 80 g;
- ushukela - 150 g;
- i pow powder - 20 g;
- i-strawberries kunye nebhanana - 300 g;
- ukhilimu - 300 ml;
- isiraphu - 150 ml;
- ushukela oluyimpuphu - 60 g.
Ukulungiselela
- Ukubetha amaqanda ngeeshukela, faka i-powder baking, ufulawa, isitashi, ubhaka ibhasi.
- Phula ikhekhe, uthathe iindawo ezi-2-3.
- Gcoba i-layers nge-siraphu, gubungela nge-cream etyutyiweyo kunye ne-powder uze ungeze ibhanana kunye neengcezu ze-strawberry.
Pancake cake nge strawberries
Ikhekhe le-Strawberry, iresiphi yalo iya kuthi ichazwe ngezantsi, ilungiswa ukusuka kwi-pancakes, enokuthi yenziwe ngokubhekiselele kwikhompyutha yonkcenkceshe. Ukuphakama komdyuli kuya kuxhomekeka kwisixa kunye nobunzima bepakeki , ezifakwe ukhilimu kwaye zizaliswe ngamanqatha amancinci ama-strawberries xa kuhlanganiswa umkhiqizo.
Izithako:
- ipakeki - i-15-20;
- ukhilimu - 300 ml;
- i-mascarpone - 150 g;
- ushukela otyongwe - 150 g;
- Ierberberries - 500 g.
Ukulungiselela
- Lungiselela ipakeki yekhekhe.
- Ukuhambisa i-cream kwiintlanzi, udibanise i powder kunye ne-mascarpone.
- Hlanganisa ikhekhe, promazyvaya i-pancake cream kunye nokuyongezelela ngeesitela ze-strawberry.
Ikhekhe ye-Strawberry ngaphandle kokubhaka
Ukufumana okwenene kumakhaya omatasa okanye abo abangafuni ukukhathazeka ngebhasiki okanye ezinye iigwele kuya kuba yikhekhe ngaphandle kokubhaka nge-strawberries. Njengesizathu kulo mzekelo uluhlu lwee cookies kunye nebhotela elithambileyo, elenziwe ngendlela, pritrambovyvayut kwaye ivumelekile ukuba iqhwa.
Izithako:
- ikhukhi - 800 g;
- ioli - 200 g;
- i-cottage cheese - 600 g;
- Strawberry - 800 g;
- ukhilimu omuncu - 1,5 iziglasi;
- ushukela - 2/3 indebe;
- i-gelatin - 40 g;
- i-jelly strawberry - iipakethi ezimbini.
Ukulungiselela
- Hlanganisa ibhotela ngeemvumba zama cookies, usasaze kwi-mold.
- Lungiselela ukhilimu we-strawberry wekhekhe. Ukwenza oku, i-whip nge-blender cottage ushizi ne-halfberber strawberries, ukhilimu omuncu kunye noshukela, yongeza i-gelatin evulekile.
- Thela inqwaba phezu kwekhekhe, unike umxube omncinci.
- Ukusabalalisa i-strawberries phezulu, uthele i-jelly uze uthumele kubanda.