Ikhefu "I-Zebra" kwi-multivark - iiresepe ezikhembekayo kakhulu zokubhaka zakho ezithandayo

Ngokuncediswa kwezixhobo zanamhlanje ungapheka zonke iintlobo zeesitya, kubandakanywa iidyuli. Enye yezona ndlela ezinomdla ezenza umdla ococekileyo ngexesha lokurekhoda, i-Zebra ipake kwi-multivariate, iya kuthandwa ngabantu abadala kunye namalungu omtshato amancinci.

Indlela yokupheka i-Zebra pie?

I-bicolour dessert, engabonakali nje ngokubukeka ngokumangalisayo kodwa ngokumangalisayo kukuba, "yiZebra" kwi-multivariate. Imfihlelo yalolu hlobo oludityanisiweyo luquka ukutshintshwa okulandelelanayo kokuvavanya kwamathunzi amnyama kunye nokukhanya, kubalulekile ukuhambelana nezi ngcebiso:

1. Ngaphantsi kwesitya kubeka esinye isipuni sesinhla sokukhanya, ngoko-ke phezu kwendawo yayo, kwinqanaba, ligalela umnyama omnyama.
2. Kulo mnyama omnyama, ukukhanya kubhalwe phezulu. Ngoko kuyimfuneko ukutshintshela de zombini iindidi zovavanyo ziphelile.
3. Ikhekheji yebhayisiki "I-Zebra" ayinamathele kwisitya se-multivark, kufuneka ulungise kakuhle udonga lwayo kunye nezantsi kweoli.

I-Recipe ye-pie "I-Zebra" kwi-ukhilimu omuncu

Idiski ilungiselelwe ngokukhawuleza, ngenxa yokulungiswa kwayo, isetyenzana semveliso efunekayo. Ngexesha elifanayo, umphumo uya kuba yikhekhe le-Zebra ikhekhe kwi-ukhilimu omuncu, oya kuvuyisa iindwendwe kunye nawo onke amalungu entsapho. Ukupheka ngoncedo lwabaxhasi bamanzi kwenza ubomi bube lula kakhulu kubafazi, abadingeki ukuba baphazamiseke rhoqo nge-oven baze balawulwe inkqubo yokubhaka.

Izithako:

• ukhilimu omuncu -2-3 tbsp. l.;
• umgubo - 250 g;
• iqanda - iingcezu ezine;
• igargarine - 150 g;
• isanti - 1 iglasi;
• i-cocoa - 2;
• Soda -1 tsp.

Ukulungiselela

1. Ukubetha umxube we-ushukela weqanda.
2. Gcoba igargarine, yongeza kwaye uqhubeke uwabetha.
3. Yethula ngobuninzi bekhilimu omuncu, uthele ngomgubo kunye ne-soda, mix.
4. Ngokwehluke ukwahlula inhlama ibe ngamacandelo amabini, enye yokwenza ushokoledi usebenzisa i-cocoa.
5. Hlela imo "Baking", shiya i-pie "i-Zebra" kwi-multivark ngeyure.

I-Recipe yekhekhe ye-Zebra ngobisi

Ukongezwa okumangalisayo kwi-dessert enjengokuthi "i-Zebra" ipake ebisi xa ukukhonza itafile kuya kuba yintyatyambo yeqhamo elimnandi. Unokwenza umzobo wesidlo kunye nomdlalo okanye i-toothpick. Kuvavanyo olusinyameni, unokwenza imigca ukusuka kwinqanaba, ufikelele emaphethelweni wesitya, ekugqibeleni umzekelo omhle oza kubonakala oza kuba yinto eyenzayo yokubhabisa okumnandi.

Izithako:

• amaqanda - iziqhekeza ezine;
• isanti - 1.5 iikomityi;
• umgubo - 2.5 iiglasi;
• soda - 2 tsp;
• i-cocoa - 1,5 tbsp. l.;
• ubisi - 1 iglasi.

Ukulungiselela

1. Ukubetha umxube ococekileyo wamaqanda nesanti.
2. Dlulisa ebisi, uthele ngomgubo nge-soda, xuba.
3. Yenza iziqwenga zokukhanya kunye neyotshokoleji zenhlama usebenzisa i-cocoa.
4. Bhaka usebenzisa i-"Baking" kwimizuzu engama-60.

I-recipe yekhekhe ye-Zebra kwi-kefir

Kulabo abalandela ukutya kunye nokubala iekhalori, unokuthatha indawo yekhilimu enunci nge kefir. Ngenxa yoko, iinguqu elula ngakumbi ye dessert iya kukhutshwa. Ukuba unqwenela, uphahla "i-Zebra" kwi-kefir kwi-multivark inokukhenkiswa ngamajikijolo, kuya kuba mnandi kunye nemikhosi. Emva kokuba i-pastry ibhakiwe, kufuneka uyikhuphe kwisitya, yifake ithayile ecocekileyo kwaye uyivumele ukuba iphule, ngoko kubhekwe bhetele.

Izithako:

• amaqanda - ii-2;
• kefir - 200 ml;
• i-oyile yemifuno - 5 tbsp. l.;
• isanti -1 iglasi;
• umgubo - 1 iglasi;
• i-cocoa-2 tbsp. l.;
• Soda -1 tsp.

Ukulungiselela

1. Hlanganisa i-kefir kunye ne-soda, mema imizuzu emi-5.
2. Yenza umxube otyutywayo wamaqanda ngesanti.
3. Hlanganisa zonke izithako ngaphandle kwecocoa.
4. Yenza enye ityelethi enye.
5. Khangela i-"Baking" mode, bhaka ikhekhe yetshokolethi ye-zebra ngeyure eli-1.

Ikhefu "I-Zebra" kunye nekhesi le-cottage

I-dessert enomdla kakhulu kwaye iluncedo ikhefu elikhethiweyo "i-Zebra". Oku kukhethwa ngokukhethekileyo kunina onokupheka abantwana abancinci. Ukongeza kwi-cottage cheese, le dessert isetyenziselwa isithako esinceda abantwana njengemolina. Ukuze unike isitya nge-piquancy eyongezelelweyo, ingafumaneka kwitafile ngekhilimu omuncu okanye ubisi olunamanzi.

Izithako:

• i-cottage cheese - 400 g;
• amaqanda - amaqhekeza amathathu;
• isanti - 5 tbsp. l.;
• ukhilimu omuncu - 250 g;
• semolina - 4 tbsp. l.;
• i-cocoa-3 tbsp. l.

Ukulungiselela

1. I-Cottage shiese, ukhilimu omuncu kunye nomxube wehlabathi.
2. Yibetha yonke amaqanda.
3. Yongeza 3 tbsp. l. semolina.
4. Yenza iziqendu ezimbini - enye nge-cocoa, enye-kunye nemali esele.
5. Beka inhlama.
6. I-oven kwi-multivark iyure 1.

Ikhefu "I-Zebra" kwiargarini

Ukwenza i dessert enomnandi, kufuneka ube nesethi ethile yesithako efrijini. Unokupheka isidlo esingabizi, kwaye ukongeze ngakumbi - I-Zebra iphaya ngaphandle kwebhotela. Ukuba usebenzisa i-margarine ukwenza oko, akuyi kuphazamisa intle yesitya. Emva kokwenza ukhilimu omuncu kunye neeshokoleta ze-chocolate , unokuyihobisa utywala.

Izithako:

• amaqanda - amaqhekeza amathathu;
• isanti - 1 iglasi;
• igargarine - 100 g;
• umgubo - 1 iglasi;
• i-cocoa-2 tbsp. l.;
• vanillin - 1 tsp;
• soda - 1 tsp.

Ukulungiselela

1. Yenza iqanda, isanti kunye ne-vanilla ifakwe i-foam eninzi.
2. Hlanganisa nazo zonke ezinye izithako.
3. Yenza iindawo ezikhanyayo kunye ne-chocolate.
4. Thela inhlama kwisitya.
5. Nika amandla umsebenzi "Ukubhaka". Kwiyure kamva i-pebra pie ikulungele kwi-multivarquet.

Ikhefu "I-Zebra" kwiimayonnaise

Abafundi abafunda iindlela ezahlukeneyo zokulungiselela i-dessert, qwalasela kwaye ukhetho olufana nokubhaka ikhekhe "i-Zebra", equka ukusebenzisa i-mayonnaise. Eli candelo liza kunceda ukunika ukunambitheka okucebileyo, okugqithisileyo nokungavamile. Emva kokuba ulungiselele i-chocolate ye-chocolate ephoqayo kunye ne-vanilla, unokuyisebenzisa njengento eyongezelelweyo yokudliwayo.

Izithako:

• umgubo - iikomityi ezimbili;
• amaqanda - amaqhekeza amathathu;
• isanti - 1 iglasi;
• ibhotela - 150 g;
• i-mayonnaise - 2 tbsp. l.;
• i-cocoa-2 tbsp. l.;
• soda -2 tsp.

Ukulungiselela

1. Yenza inqwaba yebhotela (itholwe) kunye nesihlabathi.
2. Hlanganisa nayo yonke imveliso, ngaphandle kwecocoa.
3. Yenza isabelo esilula kunye nomnyama.
4. Beka kwisitya, bhaka i-zebra pie kwi-multivark esebenza ngeyure.

"I-Zebra" ikhekhe nge-manga e-kefir

Kubantu abanamathele kwisondlo esifanelekileyo, kwaye ngubani ofuna ukulawula izinga lamanqatha omzimba, unokupheka ikhekhe ye-Zebra, iresiphi elula iquka ukusetyenziswa kwezinto ezifana ne-manga ne-kefir. Isitya siya kuba lula, kuba singenziwa ngaphandle kokhilimu omuncu, sitshintshele nge-kefir, esinomxholo omninzi weoli.

Izithako:

• umgubo - 400 g;
• amaqanda - ii-2;
• kefir - 1 iglasi;
• ibhotela - 150 g;
• isanti - 1 iglasi;
• i-cocoa-2 tbsp. l.;
• vanillin -1 tsp;
• soda - 1 tsp.

Ukulungiselela

1. Dissolve i-soda kwi-kefir kwaye mame imizuzu eyi-10.
2. Hlanganisa ibhotela (itholwe), amaqanda nesanti kunye nomxube. Hlanganisa nezinye iimveliso, ngaphandle kwecocoa.
3. Lungiselela iindawo ezikhanyayo kunye ezimnyama.
4. Faka kwisitya, bhaka i-zebra pie kwi-multivark esebenzayo 1 iyure.

Ikhefu le-Lenten "I-Zebra" - iresiphi

Abo babambelela , musa ukuzikhanyela uvuyo lokuzonwabisa. Ingakumbi kule meko, kukho iresiphi efana ne "Zebra" ipayi ngaphandle kwamaqanda. Ukudala ukunambitheka okukhethekileyo, zonke iintlobo zeengcambu zecilinary zisetyenziswa. Umzekelo, unako ukugcoba izitya ngekhilimu lemon. Ukunambitha okumnandi kunye okumuncu kuhambisana ngokupheleleyo.

Izithako:

• yoghurt - 100 g;
• umgubo - 1 iglasi;
• isanti - 1 iglasi;
• i-cocoa-2 tbsp. l.;
• ubusi - 3 tbsp. l.;
• soda -2 tsp;
• igargarine - 50 g.

Ukulungiselela

1. Hlaza igargarine. Hlanganisa zonke izithako.
2. Ngokwehlukana ukwahlula inhlama ibe yi-halves, yenza enye inxalenye ibe mnyama.
3. I-oven kwi-multivark iyure 1.