I-Sauce evela kwiimayonnaise

I-Sauce - lo ngumgcini weemilingo wangempela nawuphi na umsikazi, onika isidlo esiqhelekileyo intlawulelo yangaphambili kunye nokubuyisela iphunga layo ngendlela entsha. Makhe siqwalasele kunye neendlela zokuzonwabisa zokuthakazelisa ukwenza i-mayonnaise isasisi kunye nokongezwa kweziqholo kunye neziqholo.

I-Recipe ye-garlic sauce kunye ne-mayonnaise

Le ngenye yezona zinto zilula ukulungiselela i-sauces, ezithatha izitya ezininzi, nangona zilula. Kuya kuba yongezwa ngokumangalisayo kwiitamatisi ezitsha, iitapile ezibhakiweyo, i-zucchini ezibiweyo kunye nezinye izitya.

Izithako:

Ukulungiselela

Ngoko, igalikhi ihlambulukileyo kwaye ifakishwe ngokushicilela kwi piyano. Yongeza ityuwa kunye nompompo omnyama ukula. Emva koko faka i-mayonnaise uze udibanise yonke into. Ukuba unqwenela, ungazifefa umxube we-oqoshiwe ococekileyo. I-garlic sauce evela kwi-mayonnaise ifanelekileyo nayiphi na izitya zenyama.

I-Recipe ye-mayonnaise i-sauce ye-pizza

Izithako:

Ukulungiselela

I-mayonnaise ixutywe kunye ne-tomato sauce, engeza ijusi lemon. Emva koko uthele ngekhilimu, wongeza i-pepper kwaye xa kuyimfuneko faka i-sauce. Ukubetha ngokugqithiseleyo i-blender yonke indlela eya kwi-mass-size, yifake epanini kwaye uyisebenzele kwi-pizza eshushu.

I-Sauce evela kwi-mayonnaise kunye ne-ukhilimu omuncu

I-sauce ye-ukhilimu yesirya evela kwi-mayonnaise kunye negalikhi iyamangalisa kwaye ithambile, ibe nephunga elimnandi lemifuno. Ukuba unqwenela, unokongeza iintlobo zeziqholo kunye neziqholo.

Izithako:

Ukulungiselela

Esi sitya sisasaza ukhilimu omuncu kwaye songeza i-mayonnaise. Siyahlamba imifino, gxobhoza kakuhle amanzi kwaye uyichoboze. Igarlic ihlambulukileyo, ihlanjwe, isomile kwaye ivumeleke nge-garlick. Yongeza yonke into ekhilimu omuncu kunye neyayonnaise, xuba kakuhle, fakela ubunzima kwisikhwama uze uyisebenzele ukuloba kunye nezitya zenyama.

I-recipe ye-mayonnaise sauce yenkukhu

Izithako:

Ukulungiselela

Ngoko, ngaphambi kokubilisa ubilise amaqanda aphekiweyo, apholile, ahlambuluke aze aphe. Hlanganisa kunye ne-mayonnaise, faka i-mustard, ishukela kunye nompompo omnyama. Sidibanisa yonke into ngokufanelekileyo kwaye siyayisebenzela kwitafile.