Kwiminyaka yakutshanje, amaqebunga amaninzi sele ehlotshiswe ngemveliso yama-mastic. Kuvela ubuhle obuhle kakhulu - kuba kunokudala amanani abalinganiswa abahlukeneyo, benze imvelaphi emhle, iintyatyambo kunye nokunye okuninzi. Indlela yokwenza i-mastic esuka kumdaka we-marshmallow, funda ngezantsi.
I-Mastic yama-marshmallows ekhaya - iresiphi
Izithako:
- i-marshmallow emhlophe - 200 g;
- ushukela oluyimpuphu - 300 g;
- Ijisi lemon elixutywe ngokutsha - 20 ml.
Ukulungiselela
I-Zephyr yahlula ibe ngama-halves. Bese uyifake kwisitya kwaye uncibilike kwi-microwave imizuzwana engama-20. Emva koko songeza ijusi lemon kunye noshukela olushubileyo, okokuqala kufuneka kuhlanjululwe kunye ne-mastic. Bese uyifake kwifilimu uze uyisuse imizuzu engama-40 kubanda. Emva koko, inokukhishwa kwaye isetyenziswe ngakumbi.
Mastic ye chewing marshmallow
Izithako:
- ibhotela yemvelo - 40 g;
- i-chewing marshmallow marshmallow- 200 g;
- isitashi;
- powder powder - 400 g.
Ukulungiselela
Ukuhlafuna i-marshmallows kufakwe kwisitya, apho sibeka ibhotela kwaye siyithumela kwi-microwave ngesakhono esiphambili sesigamu somzuzu. Iimveliso ziya kukhula ngokukhululeka kwaye ziqalise ukuncibilika. Kwizabelo zongeza ushukela osiyiweyo ngaphambili kwisitya kwaye ugxininise uze udibanise. Xa ubunzima bube bunzima kakhulu, bubeke kwindawo yomsebenzi uze uyixoqe ngezandla zakho, njengentlama, ugalela i powder. Ngenxa yoko, kuya kuba nobunzima beplastiki njengeplastiki. Ukuba ufuna, songeza idayi kwaye siqale ukusebenza. I-Mastic ye-marshmallow marshmallow kufuneka ikhutshwe kwi-starch yobuncwane.
Mastic ikhekhe kwi marshmallows
Izithako:
- marshmallow marshmallow - 500 g;
- ushukela oluyimpuphu - 900 g;
- i-vanilla ye-extract - 1 ithispoon;
- amanzi 40 ml;
- umbala wokutya.
Ukulungiselela
Ukushicilelwa kwe-Marshmallow kwaye kufakwe kwisitya. Yongeza amanzi uze ufake i-microwave. Ukushisa malunga nemizuzwana engama-30 ngamandla amakhulu. Ngeli xesha ixesha le-marshmallow liza kutyhafaza kwaye lifumane ubunzima obufanayo, yongeza i-vanilla yamanzi ixutywe kuyo kwaye ixube, i-powder powder ihlanjwe etafileni. Ekubeni senza ixinzelelo elincinci kwaye uthele umxube we-marshmallow kuwo. Siqala ukuxuba inhlama ye-marshmallow. Ngenxa yoko, ithambileyo, inomsebenzi omninzi oza kuphuma. Sithatha isiqwenga esiyidingayo ukuze sisebenze, kwaye sifake i-mastic esele kunye nefilimu yokutya kwaye uyigcine kwifriji. Kwaye ukunika ubunzima umbala ochanekileyo, unqamle idayi encinane kuyo kwaye udibanise. Ukuba ufuna umbala ogcweleyo, idayi kufuneka idibaniswe.