I-cottage cheese casserole ngaphandle kwama-manga e-oven yindlela yokufumana ukuba nayiphi na umfazi ongayifeza. Njenge-binder kunye ne-flavour-balancing component, ufulawa, isitashi, irayisi okanye amaqanda nje asetyenziswa rhoqo. Isiseko sezidlo ezinokutya singancediswa izithelo, amajikijolo, izithelo ezomileyo, ezinye izongezo.
Ukupheka i-casserole kwi-oven?
Ukupheka i-curd casserole ngaphandle kwe-manga ehovini yavuya kakhulu ngolu hlobo, kufuneka ulandele iziphakamiso zeempepha ezikhethiweyo kunye neemfuno ezisisiseko eziphambili.
- I-Cottage cheese ekwenzeni umveliso ofanayo akufanele ixakeke kakhulu. Kungcono ukukhetha ukwenziwa kwemveliso kunye nepesenti okanye iphakamileyo yepesenti.
- Ngaphambi kokusetyenziswa, i-curd base ichithwa ngesihlunu okanye ihlawuliswe nge-blender, kunye nomgubo okanye isitashi sieved.
- Amaqanda afaka ngokugqithisileyo njengoko kuboniswe kwi-recipe. Ukufumana i-casserole enamandla kakhulu kunye ne-airy, iiprotheni zithatyathwa ngokuhlukileyo ukuze zikhuphe kwaye zixutywe kwisiseko ngaphambi kokubhaka.
I-Cottage cheese casserole kunye nomgubo-iresiphi e-oven
I-curd casserole elungiselelwe ngomgubo kwi-oven inzuzo enkulu ngenxa yokubunjwa nokuchanekileyo kwaye ibe yinto ecocekileyo ngenxa yokongezwa kwe-vanillin kwisiseko. Kwinkqubo yokubhaka, akukhuthazwa ukuba uvule umnyango wefowuni ukuze ugweme ukulungiswa kwe dessert.
Izithako:
- i-cottage cheese - 1.2 kg;
- amaqanda - ii-2;
- umgubo kunye noshukela - 4 tbsp. iipuni;
- vanillin - i-pinch 2;
- ibhotela - 20 g;
- ityuwa - 0,5 tsp.
Ukulungiselela
- I-Cottage cheese ihlaselwe okanye ihlwaywe kwisimo esifanayo.
- Gxuma kwi-yolk, ityuwa, i-vanillin kunye nomgubo, uhluthe ishukela.
- Yongeza ii-proteins ezihlanjulweyo, udibanise ngobumnene uze udlulisele kwifom yeoli.
- Emva kwemizuzu engama-40 yokuhlala kuma-degrees ama-200, i-curd cottero cheese casserole e-oven iya kuba ilungele.
Cottage ushizi casserole kunye nesitashi kwi-oven
I-casserole esuka kwi-cottage ushizi kunye nesitashi kwiifom ze-oven ezingabonakali. I-recipe ibonisa inani leepatato. Xa kufakwa enye nge-starch corn, kufuneka ithathwe kabini ngenxa ye-viscosity yayo ephantsi. Imveliso ingaba neyantlukwano ngokufaka i-vanilla, i-lemon okanye i-orange peel kwisiseko.
Izithako:
- i-cottage cheese - 600 g;
- ukhilimu omuncu - 50 g;
- amaqanda - iziqhekeza ezine;
- isitashi - 60 g;
- ushukela - 170 g;
- ibhotela - 20 g;
- i-vanillin, i-zest, ityuwa.
Ukulungiselela
- I-Cottage cheese idibene neengqungqa, iswekile, ukhilimu omuncu, isitashi kunye nokutshiza yonke i-blender.
- Gxuma kwi-base base-flavorings kunye nehlanjwe ngetyikityu yetyuwa kude kufike kwiiprotheni.
- Dlulisa umxube we-curd kwifom ye-oily uze ubhaka kwiimitha ezingama-40 kwii-180 degrees.
I-cottage cheese casserole kunye nobisi olunomlilo kwi-oven
I-Cottage cheese casserole ngaphandle kwama-manga e-oven, iresiphi yayo iya kuchazwa kamva, ivela ngokumangalisayo ngenyameko kunye ne-sweet tastey taste ngokungezelela ubisi oluxutywe kwi-curd base. Sika i-dessert emva kokupholisa ngokupheleleyo ukuze ufumane imiqatha yobume obuhle. Khonza ngekhilimu enomuncu, ujusi, ujamu.
Izithako:
- i-cottage cheese - 600 g;
- Ubisi olunamanzi - 1 intsimbi;
- amaqanda - amaqhekeza amathathu;
- isitashi - 60 g;
- ibhotela - 20 g;
- vanillin, ityuwa.
Ukulungiselela
- I-Cottage cheese ifakwe i-yolk kunye nobisi olunomlilo.
- Yongeza isitashi, i-vanillin, gubungula de kube zonke iimbumba zichithwe.
- I-Intermix amaqanda abomvu ahlanjelwe kwisiseko, uwafake kwifom yeoli.
- I-casserole ilungiselelwe ukusuka kwi-cottage shizi kunye nobisi olunomlilo kwi-oven, ifuthe ukuya kuma-degrees angu-180 ukuya kweyimizuzu engama-50, emva koko ihambe ide ikhuphe ngokupheleleyo kwaye igalelwe ize ibe yimilo kwaye idliwe kwitheyibhile.
I-cottage cheese casserole nelayisi - iresiphi e-oven
Ukhumbuza ubumnandi benkwenkwezi ye-cottage cheese casserole ephekwe ngerayisi. I groats ziphekwe ngaphambi kokuba zilungele amanzi okanye ubisi, emva koko zivunyelwe ukupholisa kancane okanye ngokupheleleyo. Ubuncwane bunokulungiswa kunye neefriji ezomileyo okanye i-apricots ezomileyo, ukongeza izithelo ezomileyo ezomileyo kwi-curd base.
Izithako:
- i-cottage cheese - 600-700 g;
- ilayisi - 1 iglasi;
- amanzi okanye ubisi - iikomityi ezimbili;
- amaqanda - amaqhekeza amathathu;
- ukhilimu - 3 tbsp. iipuni;
- ushukela - 2/3 indebe;
- ibhotela - 20 g;
- vanillin, ityuwa.
Ukulungiselela
- Bilisa kwi-croup eyenziwe ngokufanelekileyo.
- Yenza amaqanda ngeeshukela, yongeza kwi-cottage cheese kunye ne-cream kunye netyuwa.
- Hlanganisa irayisi kunye ne-vanillin, tshintsha i-curd-rice base kwifom yeoli.
- Emva kwemizuzu engama-40-50 yokubhaka nge-190 degrees casserole kwi-cottage cheese ngaphandle kwama-manga e-oven iza kuba zilungele.
I-cottage cheese casserole nge-ukhilimu omuncu kwi-oven
Ibhulakufu elifanelekileyo, i-snack okanye isidlo esilulayo iya kuba yiphunga le-air curd casserole kwi-oven, iphekwe nge-ukhilimu omuncu. Ubumnandi bezizibophelelo zinokutshintshwa ngokutshintsha inani leswekile, ukongeza ukunambitheka kunye neflevisi yokongeza izithelo ezomileyo, izithelo ezikhethiweyo okanye i-citrus peel.
Izithako:
- i-cottage cheese - 600-700 g;
- ukhilimu omuncu - 150 g;
- amaqanda - amaqhekeza amathathu;
- ushukela nomgubo - 4,5 tbsp. iipuni;
- ioli - 20 g;
- vanillin, ityuwa.
Ukulungiselela
- Yongeza ukhilimu omuncu kunye namaqanda kwi-cottage cheese edikiweyo okanye ehlutshiwe.
- Gxotha kumgubo, ityuwa, i-vanillin, ukongezelela ukubunjwa ukuba unqwenela, izongezo ozikhethileyo.
- Dlulisa umxube obangelwayo kwifom yeoli, bhaka i-dessert kuma-degrees ama-35-40 imizuzu.
I-cottage cheese casserole kunye necocoa kwi-oven
I-cottage cheese casserole "I-Zebra" ephekiweyo ehovini ayifumanekanga nje ngokumnandi, kodwa nayo ibonakala imangalisayo ngokubonakalayo. Iimbole zeTokotle kule ngxaki zihambelana ngokugqithiseleyo kunye ne-vanilla, ukudala i-dessert ecocekileyo kakhulu, eya kuba yinto enomdla yokutya nekomityi yeeyi, ikhofi okanye i-cocoa.
Izithako:
- i-cottage cheese - 600 g;
- ubisi - 120 ml;
- amaqanda - iziqhekeza ezine;
- ushukela - 180 g;
- umgubo - 2 tbsp. iipuni;
- isitashi - 3 tbsp. iipuni;
- i-cocoa - 1,5 tbsp. iipuni;
- Ushukela weVanilla - 2 tsp.
- ioli - 20 g;
- vanillin, ityuwa.
Ukulungiselela
- Ukubetha i-cottage cheese noshukela, i-vanilla ishukela kunye namaqanda.
- Thela ebisi, uthele kwi-starch, exutywe nomgubo.
- Hlukanisa isiseko esisisiseko kwiindawo ezimbini kunye ne-cocoa ukungenelela kwenye yazo.
- Ifom ye-oily alternately lay out 2-3 spoons of chocolate and vanilla base.
- Ukusuka kwiziko ukuya emaphethweni, i-toothpick okanye isicu sekhise isetyenziselwa imitha, ukufumana umzekelo osebenzayo emgangathweni nakwi-cut.
I-cottage cheese casserole kunye neengqimba kwi-oven
Ayikho into ebonakalayo ebonakalayo kwaye ibaluleke nakakhulu i- curd-pumpkin casserole kwi-oven. Esikhundleni se-vanillin, i-peel orange flavored can be used as a flavoring agent, kunye ne-curd mass, yongeza ngaphambi kokupheka imizuzu engama-15, emva koko imbewu ye-poppy eyomileyo.
Izithako:
- i-cottage cheese - 0,5 kg;
- i-pure ye-pumpkin - 60 g;
- amaqanda - ama-5 amaqhosha.;
- ushukela - 200 g;
- isitashi - 2 tbsp. iipuni;
- ukhilimu omuncu - 100 g;
- poppy (ukhetho) - 25 g;
- vanillin, ioli.
Ukulungiselela
- I-Cottage cheese ibethwa nge-blender, idibanisa ii-maqanda ama-2, i-100 grams yeswekile, i-vanillin kunye ne-spoonful of starch. Ngokhetho, i-poppy ixutywe.
- Hlanganisa i-puree kunye nesitashi kunye ne-vanillin, wongeza i-70 g ishukela kunye namaqanda a-2.
- Ngefomily oil, spoon i-cheese kunye nobuthakathaka obuninzi, emva koko imilayo ithatyathwa ukusuka kwiziko ukuya kumida.
- Bhaka umkhiqizo ngemini engama-50 kwii-150 degrees.
- Hlanganisa iqanda nge-ukhilimu omuncu kunye noshukela lonke, gubungela umveliso uze ubhake kwenye imizuzu eyi-10.
I-cottage ushizi casserole kunye nama-apula kwi-oven-recipe
Ukuba ufuna ukunandipha into enokuba luncedo kunokwenzeka, lixesha lokulungiselela i-dessert usebenzisa iresiphi elandelayo. Kule meko, inhlama ye-cottage ushizi idibanisa kunye namaapulo atyunyiwe, ngenxa yoko le mveliso iya kuba yinkcenkceshe kwaye ifumana inqabileyo ekhethekileyo, enokuthi idibanise ngokufaka indawo yesinamoni.
Izithako:
- i-cottage cheese - 0,5 kg;
- ukhilimu omuncu - 1 iglasi;
- amaqanda - iziqhekeza ezine;
- ushukela - 8 tbsp. iipuni;
- umgubo - 6 tbsp. iipuni;
- i-sinamoni - 2 tsp.
- ii-apula - iingcezu ezine;
- ioli - 100 g.
Ukulungiselela
- Ii-apula zigawulwe zibe zicatshulwa uze uzifake epanini kwinqwelo yeoli, udibanise iipunipoyi zesibini kunye nesinamoni.
- Hlanganisa i-cottage cheese namaqanda, iswekile, ukhilimu omuncu kunye nomgubo.
- Ngefom yeoli, ukuzaliswa kwe-apula kusasazeka, umxube we-curd usasazwa ukusuka phezulu.
- Lungiselela i- apel-apple casserole kwi-oven nge-180 degrees 1 iyure.
I-cottage cheese casserole enebhanana-iresiphi e-oven
I-Curd casserole ngaphandle kwama-manga e-oven, iresiphi elula eya kunikwa kweli candelo, lilungiswe ngebhanana. I-pulp yesityalo esitshatyalaliswayo iya kunika i-dessert into enokulilibaleka kunye ne-flavour flavor, eya kuba yabizwa ngakumbi xa i-vanillin okanye i-vanilla ishukela yongezwa kwisiseko.
Izithako:
- i-cottage cheese - 0,5 kg;
- ubisi - 0.5 indebe;
- amaqanda - amaqhekeza amathathu;
- ushukela - 3 tbsp. iipuni;
- umgubo - 2 tbsp. iipuni;
- iibhanana - iziqwenga 2;
- ioli - 70 g;
- i-vanillin okanye i-vanilla ishukela.
Ukulungiselela
- Whisk amaqanda ngeswekile, ungeze i-vanilla.
- Gcwalisa i-cottage cheese, ibhotela epholileyo, uthele ubisi, whiskle yonke into ibe yi-homogeneity.
- Gxuma kwisiseko somgubo kunye neebhanana ezinciniweyo.
- Emva kwemizuzu engama-50-60 yokupheka kwi-degrees cottage cheese casserole kunye nebhanana ehovini iya kuba ilungele.
I-cottage ushizi casserole kunye namajikijolo kwi-oven
Ukususela kwi-dessert eyenziwe ngokukhawulekayo okuphekwe ngeengcebiso ezilandelayo, akukho badala okanye abantwana abanqwenela. I-cottage cheese casserole kunye ne-cherries ilungiswe kwi-oven kwaye ngenxa yengubo yokuzalisa i-berry iyaba mnandi kunye ne-aroma. Ungongeza ezinye iiriteji: i-blueberries, i-currants, i-raspberries, i-strawberries.
Izithako:
- i-cottage cheese - 600 g;
- ukhilimu omuncu - 3 tbsp. iipuni;
- amaqanda - ii-2;
- ushukela - 3 tbsp. iipuni;
- umgubo - 3 tbsp. iipuni;
- amajikijolo - 250 g;
- ioli - 20 g;
- vanillin.
Ukulungiselela
- I-Cottage shiese ifakwe ushukela kunye namaqanda, ukongeza i-vanilla kunye nomgubo.
- Faka isiqingatha sehlama kwifom yeoli, yimboze ngesahlulo sama-berries.
- Ukusabalalisa i-curd base base-berd, gcoba ubuso besidlo esinomuncu.
- Lungisa i-casserole imizuzu engama-40 kwi-degrees ezingama-190.
I-casserole yenkomo ne-cottage cheese kwi-oven
I-curd casserole e-oven kunye ne-buckwheat iya kutshabalalisa kakuhle i-porridge ye-dinner eyayileyo kwaye ilungelelanise intsapho ngendlela enonwabo kwaye iluncedo. Ngesiseko esivela kwi-porridge kunye ne-cottage cheese kuya kuba yinto efanelekileyo ukudibanisa iziqhamo zeziqhamo, amajikijolo, izithelo ezomileyo ezomileyo.
Izithako:
- i-cottage cheese - 400 g;
- ukhilimu omuncu - 3 tbsp. iipuni;
- amaqanda - amaqhekeza amathathu;
- ushukela - 0.5 indebe;
- i-buckwheat ebilisiwe - iikomityi ezimbili;
- ioli - 20 g.
Ukulungiselela
- I-Cottage cheese ibethelwa ngamaqanda kunye noshukela, yongeza i-buckwheat, kwakhona kwakhona.
- Ukusalela ubunzima kwisitya sokugcoba, bhaka nge-190 degrees ngemizuzu engama-30.
- Sika kwaye usebenze unyango emva kokupholisa okanye kwifom efudumele.