Imiqulu ye-Cheese yintlanzi efanelekileyo, ngokuqinisekileyo iya kukukholisa izihlobo zakho ngexesha leeholide. Esi sidlo sigqibezela ngokugqibeleleyo nayiphi na isidlo, kwaye intleko yayo emangalisayo iya kubakhothabisa iindwendwe zakho. Makhe sijonge ezinye zokupheka zokuqala ukuze senze i-cheese roll kunye nezizaliso ezahlukeneyo.
I-cheese roll ne-salmon
Izithako:
- ushizi onzima - 200 g;
- imifuno emitsha - 50 g;
- I-Salmon encinci isaliti - 300 g.
Ukulungiselela
Ukuhlamba kuhlanjwe, kumiswe, kuhlanjululwe ngokukhawuleza kwaye kuxutywe neeshizi. Emva koko sibeka ubunzima kwisitya kwaye sibeke kwindawo yokuhlambela amanzi. Ukushisa kuze kube yilapho ishizi iyancibilika. Emva koko umthamo obangelwayo usasazeka phakathi kwamacandelo amabini efilimu kwaye ulungiswe kwisincinci esincinci kunye ne-pin pin. Iintlanzi zihlulwe. Emva koko, susa ngokucokisekileyo ifilimu ephezulu, faka intlanzi kwisitye seeshiyi uze uphakamise umqulu. Sisusa isitya ngeeyure ezingama-2 kwifriji, emva koko siyanqumla kwisahlulo kwaye sihombise ngamacube.
I-cheese roll kunye nenkukhu
Izithako:
- ushizi onzima - 450 g;
- ibhotela.
Ukuzaliswa:
- Intsana yenkukhu ibhema - 250 g;
- amaqanda amasha - 150 g;
- ioyile yemifuno.
Ukulungiselela
Kwipuphu ephalaza amanzi kwaye ubeke umlilo obuthathaka. Emva koko sithatha isikhwama esikhulu seplastiki, sisitye ngaphakathi ngaphakathi ngebhotela kwaye siyifake eshizi. Umphezulu wephakheji uqiniswe, ugxininiswe ngentambo eqinile kunye nokumiswa kwisibambo sesandi ukwenzela ukuba umgca awufiki i-pan. Malunga nemizuzu engama-15 emanzini athile abilayo, ushizi esikhwameni sincibilika ngokupheleleyo.
Ngaphandle kokuchitha ixesha, sihlamba kwaye siqhuba amakhowe. Zinqumle zibe ziqhekeza uze udlulise kwioli yezityalo uze ulungele. Ukusuka kwesikhumba sebele yenkukhu isuswe, igqitywe kwiibhubhu ezincinci kunye kunye nama-mushroom.
Ngokulandelayo, thabatha ngokucophelela ipakethe, yiphathe kancane, khulule, yitshintshele etafileni kwaye uyifake kwi-milimitha emihlanu. Ngoku ke usike ngobumnene iphakheji malunga nemida, susa inxalenye yayo ephezulu, faka ukugxila kwi-tyizi uze uphakamise umqulu. Yifake ngokukhawuleza kwifilimu uze uyibeke iiyure ezingama-2 kwiqrijini. Emva koko i-cheese roll with mushrooms ifakwe kwitheyibhile, icutywe.
I-cheese roll kunye ne-meat minced
Izithako:
- ushizi - 350 g;
- umgubo - 4 tbsp. iipuni;
- i-mayonnaise - 200 ml;
- iqanda - iingcezu ezine;
- iziqholo.
Ukuzaliswa:
- inyama egumbuluweyo - 500 g;
- i-bulb - 1 piece;
- igalikhi - ii-cloves 2;
- iziqholo.
Ukulungiselela
Amaqanda abethwa kunye ne-mayonnaise, engeza umgubo, ushizi osikiweyo kwaye udibanise kakuhle uze udibene. Sigubungela i-baking tray ngephepha lesikhumba, isasaza isisisi somsi kwaye sisasaze ngokufanayo. Sifudumala i-oven kwaye sibhaka ushizi malunga nemizuzu engama-20. Kwaye ngeli xesha silungiselela ukuzaliswa: i-anyanisi kathathu kwi-grater, exutywe kunye nenyama egqithisiweyo, yongeza i-garlic egciniweyo kunye neziqholo. Susa inhlama elungiselelwe evela ehovini, sibeke i-mince kwaye uyigubungele ngokucophelela. Ukumboza konke nge-foil bese ubhaka isonka- inyama yesonka malunga nemizuzu engama-40.
I-cheese roll ne ham
Izithako:
- ushizi - 200 g;
- Iqanda elibilisiweyo - iziqwenga ezimbini;
- ushizi owenziwe - 2 iziqwenga;
- isobho - i-100 g;
- ham - 200 g;
- ibhotela - 100 g;
- iziqholo.
Ukulungiselela
Sigubungela i-grater shized sugar, i-sausage kunye namaqanda abilisiwe, faka ibhotela, iziqholo kunye nokuxuba. Beka ushizi onzima kwisikhwama uze uyibeke kwi-microwave imizuzu emi-5. Emva koko siyifaka ipakethe ibe yinqwelwana elincinci, ubeke iintlobo ze ham, usasaze umxube we-cheese olungiselelwe uze uguqule yonke into eqinile. Siyisusa kwiyure kwifriji, kwaye sikhonze kwitheyibhile, siyinqumle kwizicwangciso kunye nokuhlobisa ngamacube.