Xa ukuhlwayela idayi ebusika?

Wonke umntu uyayazi iphunga elimnandi lesilitha. Kunzima ukucinga umquba weebhatatesibisi ezityiweyo, ezigqoke ngebhotile, kwaye ungagxothwanga ngotyani oluvumba. Ukulima kwesi sityalo akuyi kubangela ubunzima ngisho nakwabalimi beevavice. I-Dill ayixhatshali kubanda, ayinaso ukungabikho kokunyamezela, kwanakho ukunyamezela isomiso encinci. Ukukhula kwesi sityalo akukwazi ukukhusela nokufika kummandla ocebileyo. I-dill kahle ikhula kwindawo yomquba yomquba. Abalimi abanolwazi bayazi ukuba kuyona nto ibhetele kwi-dill yembewu, eyenziwa ebusika. Kwaye abaninzi banokwenza i-fennel ekhula ebusika. Emva kokufunda le ngcaciso, kwaye uya kuba nexesha lokwenza i-dill seeding ebusika kwaye ufumane isivuno esihle.

Imigaqo yokuhamba

Ngoko, nini kwaye njani ukuhlwayela idayi ebusika, ukufumana isivuno esihle, mhlawumbi andinalo. Amafama athobileyo akwazi ukuvuna i-dill kathathu ngonyaka! Ukutshala idayi phantsi kwebusika ukuqinisekisa ukuba isivuno esihle entwasahlobo sifuna ukulungiswa komhlaba. Qinisekisa inani leethedi zokutsala i-dill, kwaye wenze izichumiso ze-organic ngaphambili. Ukuhlwayela kwenziwa ngeveki okanye ezimbini ngaphambi kweqabunga lokuqala. Ukuba usuvele unamava okuhlwayelwa kwentwasahlobo yeso sityalo, qwaba ukwanda kwe-25% ekusebenziseni imbewu yeyiphi intlobo (umzekelo, alligator, frost-frost, amazon) xa utshala iidill ebusika.

Ukuhlalisa imibhede yedill ebusika, ungakhohlwa ukuba imbewu kufuneka ikhutshwe ngqongquthela obunqandekileyo bomhlaba. Ukukhuselwa kwembewu, unako ukubeka iibhedi zexesha elizayo, oku kuza kunika ithemba ngakumbi kwimpumelelo.

Ngentwasahlobo, imbewu iya kuqala ukuhluma xa umhlaba uphazamisa ilanga lasempumalanga ukuya kuma-degrees amahlanu. Amaqabunga amafutshane atshanje akayi kubulala ilitha. Esi sityalo sinako ukujamelana nokushisa kwama-10 degrees. Iimeko ezifanelekileyo zophuhliso oluhambelana nesityalo liqondo lokushisa kwama-degrees angama-20.

Iinkalo zonyango

Ngendlela yokutshala idayi phantsi kwebusika, uqikelelwe. Ngoku ungaya kwiingcebiso zokunyamekela.

1. Zama ukondla izityalo ubuncinane amaxesha amabini kwiintsuku ezingama-40 zokukhula kwezityalo. Abantu abaninzi basebenzisa i-mullein njengesichumisi. I-recipe ilula: izingxenye 6 zamanzi, 1 inxalenye yomquba. Yenza kakuhle kwaye uhambe!
2. Uluhlu oluthile lokuchumisa ngenkukhu yenkukhu luyakwenzeka , kodwa kulo mzekelo inxalenye yesisombululo iya kuba ngu-1:20.
3. Ukongeza kunye ne-fertilizer, udibanisa isipuni sesilwanyana kwibhakethi yamanzi.
4. Zama ukukhula ukhula ngendlela enokwenzeka ngayo iibhedi kunye nedill, ukuba ukhula aluphazamisi, amahlathi aya kuphuma ngokugqithiseleyo. Inkqubo yokucoca kufuneka iqhutywe ngeveki - oku kuya kuqinisekisa imibhede ecocekileyo ngaphandle kokhula lwabantu abadala.

Ukuvunwa kweDill nokugcinwa

I-Dill iyavuthwa kwiintsuku ezingama-40. Ukuba ityalelwe ubusika, ize ibuyele kwakhona, kuya kwenzeka ukuba ube nefennel elitsha eplasini ngaphambi kweqabunga elinamandla, ukuvuna izityalo ezimbini ngaphandle komgudu. Ukulungiselela Ukusetyenziswa kokutya kusemncinci, iincinci ezingaphezu kwamahlanu ubude. Susa idayi ngendlela ekhethekileyo, udilize iinqaba ezinkulu, kunye nenye enye yawa swoop, ukuba ufuna ukuhlwayela isityalo esilandelayo.

Kufuneka kuqatshelwe ukuba ukugcinwa kwedill kwimeko eqingqiweyo kuvumela ukuba kulondolozwe kakuhle ukunambitheka okwebhakabhaka. Idayilisi eninzi eneqholi elimnandi ngaphezu kokumiswa-le nyaniso.

Efunyenwe kulolu lwazi lwazi malunga nendlela yokutshala idayisi ebusika, ngokwaneleyo ukuqinisekisa ukuba sele sele unyaka wokuqala unako ukufumana isivuno esicebileyo. Ukumangalisa okwenziwe ekuqaleni kwenyanga kaKwindla (imvula iyavuma). IiVithamini kunye ne-microminerals, eziqulethwe kwidill, ziza kunceda emva kokusweleka kwe-vitamin ebusika.