Tortilla kunye namazambane

I-Tortilla sisitya sesizwe eSpain. Namhlanje siza kuthetha nge-tortilla yezambane kunye nezantsi, sinika iikholeji ezininzi zokulungiselela.

Tortilla kunye namazambane

Izithako:

Ukulungiselela

Siyicoca iifatata kwaye sinqumle kwiisangqa ngobubanzi obu malunga no-6 mm. Siphalaza ioli kwindawo yokucoca ngamacala aphezulu, yongeza iifatata kwioli ye-incandescent kwaye upheke imizuzu engama-15 (iifatata kufuneka iphendule), uze uyifake kwisitya. Ioli ye-oyiyiti yetyuwa i-oyiki yinqumle. Gcoba ngeetayibhula kunye nokupholisa. Amaqanda atshaya i-whisk aze athulule kwiitatayi kunye no-anyanisi, ityuwa, ipilisi. Ukuxuba ngobumnene, uzame ukuphula iiitatayi. Le fomu igcobe ngeoli yeoli kunye negalelo lethu. Bhaka i-tortilla ehovini imizuzu eyi-10 kwiqondo lokushisa lama-degrees ama-200. I-tortilla yethu isilungile, siyipholisa kwaye sinqumle kwiincinci ezincinci.

Tortilla kunye namazambane kunye nemifino

Izithako:

Ukulungiselela

Sifaka amazambane, sihlambe, sinqumle kwiikerubesi ezincinci, zifake epanini yokupanda kunye ne-anyanisi, ityebe kwaye uyibeke kwisitya esinzulu ukuze upholile. Ngeli xesha, betha amaqanda ngemfoloko, u-salting omncinci kwaye ungeze umxube wamazambane wamaqanda. Gxininisa ukuqinisekisa ukuba iifatata zihanjiswa ngokufanayo. Phala umxube kwi-pan yokucoca, cubungela ngesiqhekeza kunye nefry phezu kobushushu obude imizuzu emithathu kwicala ngalinye.

Sisusa i-tortilla kwi-pan yokutshiza kwaye siyinqumle ibe ngamaqhekeza. Ukuba, ngexesha lokusika, sibona ukuba i-tortilla idampu, yifake kwi-microwave imizuzu embalwa ukuyibuyisela. Sisebenza kunye ne-tortilla ngekhilimu omuncu okanye i-mayonnaise eyenziwe ngamakhaya .

I-Potato tortilla nenkukhu

Izithako:

Ukulungiselela

Ubisi lwebhokhwe. Iipatata zigalelwe kwiisangqa kunye nefry kwioli. I-Pepper kunye negalikhi ihlambulukile, inqunywe iphinde ithunyelwe kwiinqumama zepatata, zongeza ityuwa kunye nepilisi. Gcoba izithako imizuzu engama-7, uphonsa ingqolowa, utamatisi nenkukhu yenkukhu, eyayiqhekeza ibe yi-cubes. Ukhekhe whisk ngokwahlukileyo, amaqanda kunye nemifino. Kuzo iizambane ezigqityiweyo, uthele ngekhilimu ehlanjululwe ngamaqanda uze uthumele i-pan yokucima kwivenkile evuthayo imizuzu emithathu.