Raffaello ushizi

I-snack yasekuqaleni yeeshizi ibonakala njengeefeksi zikaRaffaello, kodwa esikhundleni se-cocoti chips senza ushizi. Isidlo siphendukile kungekho mnandi, kodwa esincinci sibukhali kunye nosawoti.

Raffaello iibhola zeeshizi

Izithako:

• iyancwina i-cream cream - 100 g;
• i-feta ye-feta cheese-100 g;
• i-sauce vorchester - 0,5 tsp.
• anyanisi eluhlaza;
• iziqholo;
• iparsley;
• ikhukhamba entsha - icandelo eli-1;
• i-cherry utamatisi - 2 pcs.;
• imifuno emnyama;
• iilumondi - ukunambitha.

Ukulungiselela

Kwisitya esinzulu, faka i-cream cream, e-crumbled feta cheese, yongeza i-sauce encane, iziqholo kunye ne-anyanisi eluhlaza. Emva koko ubethe ezi zithako kunye nomxube kuze kube yilapho ubheleleke, ufihla phezulu kunye nesiqhekeza uze usikhuphe ebushushu ngeyure eli-1, de kube umxube uqine. Emva koko, senza i-cheese mass in amabhola kunye nobubanzi bama-2 centimeters, ubeke i-almond ngaphakathi, uquke onke "Rafaella" e-parsley uze usebenze ngokukhawuleza kwitheyibhile kunye neengoma zikomkoma, iitamatisi zentombazi kunye nemifuno emnyama.

URaffaello ushizi kunye negalikhi

Izithako:

• igalikhi - ii-cloves 2;
• iinqaba - iziqhekeza ezi-3;
• ushizi onzima - 200 g;
• ama-walnuts - 100 g;
• i-mayonnaise - 3 tbsp. iipuni;
• iminqumo ngaphandle kwemigodi - 350 g.

Ukulungiselela

Igarlic ihlambulukileyo kwaye ichithwe nge-press. Amacu ahlambela kumzukulu aze athulule kwisitya esingenanto. I-cheese elukhuni ibuye ibe mithathu, kwaye sinqumla amanqatha ngommese. Emva koko kwimifuno eluhlaza ngaphandle kwemikhosi, sifaka kwiingcezu ezimbalwa ze-walnut. Kwisitya, xuba ushizi ngegalikhi, ixesha kunye ne-mayonnaise edibeneyo kwaye udibanise kakuhle. Siwahlula isisisi somsila kwiibhola ezincinci, zibafake zibe ngamaqebelengwane amacwecwe, zibeke emnqumlezweni ngamnye nge nut kunye nokuma iibhola. Siwahlalisa kwiimbobo zesikratshi ezigayiweyo kwaye ziyabakhonza.

I-recipe ye "Raffaello" eyenziwa ngetekisi

Izithako:

• iinqaba - 250 g;
• i-mayonnaise - 4 tbsp. iipuni;
• ushizi - 400 g;
• iminqumo ngaphandle kwemigodi - 50 g;
• igalikhi - ii-cloves 2;
• iqanda - 4 ii-pcs.

Ukulungiselela

Ngoko ke, i-curly cheese curls zibonakala, zithathwe ngaphandle kwiphakheji, uthathe kwiindawo eziyi-8 uze udibanise ngamnye kwisikhonda. Amaqanda abilisa kanzima, epholile, ecocekileyo kwi-shell kunye nokugawula ngoncedo lwe-press. Iiglicci zicocekile, zifake, zongeza kwi-bulk, gcwalisa i-mayonnaise kwaye udibanise yonke into ngefoloko.

Khawuthathe iimbobo ezinqabileyo ezinqabileyo, unqumle umqhobo obomvu, kwaye inxalenye emhlophe igxothwe kwi-teurochke. Emva koko, senza ikhekhe encinci kwi-cheese mass, ubeke umnquma phakathi, uyiqonge ibhola uze uyilahle kwi-crab chips. Ngaloo ndlela, senza zonke ezinye iingu "Raphaelki" kwi-cheese esetyenzisiweyo kwaye zibeka efrijini malunga nemizuzu engama-30. Emva koko sifaka i-snack kwisitya kwaye sikhonze etafileni.