Ukutya umfazi okhulelweyo kufuneka uzalise ngokugcwele. Oku kubalulekile ukugcina impilo yowesifazane ngokwakhe, kwakunye nokuphuhliswa kakuhle kwe-fetus. Nangona kunjalo, ezinye iimveliso zithintela, umzekelo, ukususela ngeveki ye-20, kufuneka usebenzise ityuwa ngokucophelela, ungasebenzisi kakubi ukutya okusemathinini kunye nemveliso eneeyayi kunye nezithako ezingezona zendalo. Yaye ngokuphathelele izitya ezithile, oomama abalindeleyo bayathandabuza. Phakathi kwemibuzo enjalo ngumbuzo othi "Ndiyakutya i-sushi ngabafazi abakhulelweyo?".
Kutheni abafazi abakhulelweyo bengakwazi ukutya uSushi?
Ehlabathini, eyona yingozi kakhulu intlanzi eluhlaza. Kuphantse kubakho iipasasites, ezithe zenzeke kangangoko, kodwa kunjalo, ngokunokwenzeka, zinokungena emzimbeni womntu kwaye zihleli kuyo. Imiphumo yentsholongwane yomzimba kunye ne-parasite inokuba yingozi kakhulu - ukususela kwintlungu esiswini kuya kuphuhliseni i-anemia kunye nokuntuleka kwezondlo. Kwaye, oku, kunokunokulimaza umntwana okhulayo.
Umngcipheko wokubanjelwa usuleleko lwe-parasitic, ngokukodwa kwindawo yokutyela efanelekileyo, iyancipha ngokwaneleyo, kodwa imiphumo ingaba yinto enzulu kakhulu, ngakumbi kuba ukuphathwa kwezifo ezixhatshazwayo ngexesha lokukhulelwa kunzima kakhulu. Uninzi lweziyobisi luvinjelwe oomama abalindeleyo, ngoko ngaphambi kokuba udle uSushi ufanele uqikelele i-pros and cons.
Ezinye iindidi zeentlanzi, ezifana ne-mackerel okanye i-shark, zinokuthi zinomxholo ophezulu we-mercury, ongakhuselekanga umntwana. Ukongezelela, i-sushi ngumkhiqizo ongonakaliyo, intlanzi eluhlaza emva kweeyure ezingama-6 kwiqondo lokushisa lokubanda kungabangela ukutyhefu kokutya, okungekho ncedo kumama olindelekileyo. Ngolumkiso olungakumbi, kufuneka ubhekise kuSushi, ulandelwe ekhaya, kwaye uthengiswe kwiivenkile. Kunzima kakhulu ukwazi ixesha elichanekileyo kunye nexesha lokuvelisa, ngoko ke kungcono ukuba umama ozayo angayibeka engozini kwimpilo yakhe. Ukukhulelwa okunjalo kwe-sushi akudingeki.
Ngokubhekiselele ekuphekeni kwe-sushi, kuyimfuneko ukubeka iliso kwi-shelf yobomi beentlanzi kunye nezinye izithako kwaye, mhlawumbi, nidle inxalenye yeSushi ngokukhawuleza, ngaphandle kokushiya ukugcina. Kulo mzekelo, umbuzo ungasombululwa kwi-sushi ekhulelwe ngokwabo ngokusekelwe kwiirephefu eziqhelekileyo zisebenzisa.
Yiyiphi i-sushi inokukhulelwa?
Ukutya kweJapan akusiyo kuphela i-sushi kunye kunye neentlanzi eziluhlaza, kodwa kunye nezinye izitya, kuquka izitya zemifuno, isobho, i-sushi kunye neentlanzi ngeentlanzi ezibhekiweyo kunye nokunye okuninzi. Ezi izitya zikhuselekile ngokwaneleyo kwabasetyhini abakhulelweyo, ngoko banokuyilwa ngokukhuselekileyo kwindawo yokutyela okanye ekhaya. Ngoko ke, kunokuthiwa uSushi akavumelekanga ngexesha lokukhulelwa, kodwa kukho imfuneko yokuba baqaphele. Ngaphezu koko, intlanzi kunye nemifuno zibaluleke kakhulu ekuphuhliseni umntwana, kuba ziqukethe inani elikhulu lezondlo, ngoko ke, ukuba iimeko ezihlambulukileyo ziyagcinwa, kufuneka zifakwe ekudleni komama ozayo.
Ukuba usenqwenela ukufuna i-sushi ngexesha lokukhulelwa, kunye neentlanzi eziluhlaza, kufuneka ukhulise
Umbuzo kukuba ingaba i-sushi ngexesha lokukhulelwa linomnye umgangatho. I-Sushi ihlala ikhonza kunye ne-soy sauce kunye ne-vassabi, leyo umama olindelekileyo akakwazi ukusetyenziswa. Kukho nawuphi na, ngaphambi kokuhlanganisa uSushi kunye nokukhulelwa, kungcono ukudibana neengcali ukuphepha iziphumo ezimbi.