Kalanchoe kusuka kubanda

Amakhaya amaninzi anesiKalanchoe Degremona, kodwa akusiyo wonke umntu owaziyo ukuba oku akukhenketho kuphela, kodwa kunye nesityalo sokwelapha. Uya kumangaliswa ukuba ufunde iziphi izixhobo ezixhamlekileyo kwaye zingaphi izifo ezinokunyanga. Ngexesha elifanayo i-Kalanchoe ayifuni nayiphi na inkathalo ekhethekileyo ngokubuyiselwa, ayiyithobeki kwaye iyakhawuleza, ivelisa ngokukhawuleza kwaye kulula. Ngoko ke, kukhululekile ukuqala abo abangathandi okanye abanalo ixesha lokujongana neentyatyambo.

Kule nqaku, siza kuqwalasela indlela yokusebenzisa i-Kalanchoe kunyango lweqanda eliqhelekileyo. Le ndlela yindlela ehlawulekayo kwimveliso yee-pharmacy, kwaye ukusebenza kwabo akungaphantsi kwabo.

Izakhiwo zokwelapha ze-Kalanchoe kubanda

Impembelelo yokukhusela ilawulwa yiyo yonke indawo yomhlaba, isilungele ukusebenzisa amaqabunga avela kuwo amayeza. Ngokwakhiwa kwayo i-Kalanchoe iqulethe i-polysaccharides, i-acid acids, i-enzymes, i-saleral minerals, iivithamini. Esi sityalo sinezixhobo ezichasayo nezigciwane, ngoko ke ngokubanda, i-Kalanchoe yokwelapha inokunciphisa iimpawu zesifo kwaye zikhawuleze ukuphucula, zilwa ne-microflora ye-pathogenic.

Indlela yokuphatha ubushushu kwi-Kalanchoe?

Ukususela kwiqanda eliqhelekileyo, i-Kalanchoe isetyenziselwa uhlobo lwejusi, okulula kakhulu ukufumana ekhaya. Ukwenza oku kufuneka:

  1. Cima amaqabunga amaninzi avuthiweyo esityalo, apho phambi kweveki kwakungekho amanzi. Bese uwahlambe, uwafake kwifriji kwaye ubambe apho kwindawo yokushisa ye +1 ukuya kwi-10 ° C ngeentsuku ezi-4 ukuya kwezi-5. Ngelo xesha kwiifama ze-Kalanchoe zenziwe kwaye ziqokelela izinto eziphilayo ezikhutheleyo, ezingenakulungiswa kwimpilo yezifo ezahlukahlukeneyo, kubandakanywa nebandayo.
  2. Emva koko, amaqabunga afanele abe phantsi, afakwe kwisitya (engekho isinyithi) kwaye agxutywe ngesipuni somthi kwi-gruel.
  3. Emva koko, ngokusebenzisa i-cheesecloth, i-juice kufuneka ifakwe, eyokugcina igcinwe efrijini kwisitya seglasi.
  4. Ngaphambi kokusetyenziswa, ijusi leKalanchoe kufuneka litshiswe kwindawo yokuhlamba amanzi okanye ibanjwe malunga nesiqingatha seyure kwiqondo lokushisa.

Ijusi leKalanchoe elixininisiweyo liyisisombululo esinamandla esinokusetyenziswa kuphela kubantu abadala. Ukuba ijusi laseKalanchoe lisetyenziselwa abantwana bebandayo, ngoko kufuneka ihlanjululwe ngamanzi abilisiwe kabini ukuya kwisithathu okanye i-decoction yeKalanchoe. Ukulungiselela u-decoction, kufuneka:

  1. Amagqabi alungiselelwe isityalo ukugaya nokuthulula amanzi ngesiseko somsebenzi othile, izinto ezinamanzi amahlanu.
  2. Emva koko gqoba isitofu uze udilize imizuzu engama-3 phezu kobushushu obuphantsi, upholile kwaye utyunye nge-gauze.
  3. Ijusi okanye i-decoction ye-Kalanchoe kufuneka ibambe empumeni kathathu ngosuku ngemigxobhozo emi-2 kwi-3 nganye. Kufuneka ilungiselelwe ukuba emva kokuba inkqubo leyo, ukukrazula kunye nokukhupha okukhuphayo kwe-mucus ku qalisa.

Ungaphinda usule iindinyana zamanqatha nge-cotton swab ehambelana neJanane juice. Le nkqubo inokuphindwaphindwa kathathu ukuya kwezi-4 ngosuku.

Izibonakaliso zoKalanchoe

Ijusi Kalanchoe kunyango lweqanda eliqhelekileyo linokuxutywa ngamanani alinganayo nejusi ye-aloe okanye ijusi yee-anyanisi kwaye ubambe empumeni kathathu ngosuku ngemitha emi-2 ukuya kwe-3.

Xa ukhulelwe Kalanchoe kwiqanda eliqhelekileyo alikwazi ukusetyenziswa. Kukwachazwa kwakhona kubantu abaneengcinezelo zegazi eziphantsi kunye nokunyamezela. Ukuze uphephe ukusabela kokugula ngaphambi kokuba usebenzise i-calanchoe, kucetyiswa ukuba uqhube ukuvavanya kwesi sityalo. Ukwenza oku, i-drop one juice (okanye i-decoction) ye-Kalanchoe ifanele ifakwe kwi-inside of the nostril. Xa kukho ukuvuvukala okanye ezinye iimpawu zokungabikho komzimba, kufuneka ushiye le mayeza.