Isiqhamo se-Kiwi sikulungele ukulahlekelwa isisindo

Iziqhamo ze-Kiwi zincedo kakhulu, zihlwaya kwaye zithandwa ngabo bonke abantu. Yi xabise le "i-gooseberry yase-Chinese" ayikho nje into enqabileyo, kodwa kunye nokubonakala kwendlela yobugcisa, umbala oqaqambileyo, iinzuzo zezempilo kunye namanani.

Kuyavela ukuba izibonelelo ze-kiwi zokulahleka kwesisindo zikhulu-ezi ziqhamo zinemihlambane yeekhalori (iikhiloli ezingama-50 kuphela kwiigrikhi ezili-100) kunye neendidi ezininzi zezinto ezincedo kunye namavithamini.

Iinzuzo zezithelo zwi slimming

Kwi-kiwifruit-folic acid, i-magnesium, i- vitamin C , zonke iivithamini zeqela B, isinyithi, i-sodium, i-phosphorus, i-manganese, i-zinc, i-fibre kunye nangaphezulu. Ukubunjwa okunjalo kunye nobuncinci beekhalori kwenza isiqhamo se-kiwi ukulahlekelwa kwesisindo singenakulungiswa.

Iipropati eziwusizo ze-kiwi ngokulahleka kwesisindo zilandelayo:

Ukulahlekelwa isisindo nge-kiwi akuthethi kuphela ukusetyenziswa kwezidlo ezisekelwe kwesi siqhamo. Ngosizo lwe-kiwi, unokwenza imenyu encinane kakhulu eyahlukeneyo nayiphi na enye i-mono-diet.

Ukutya okuyi-Kiwi

Iipropati ze-kiwi zokulahlekelwa kwesisindo kunzima ukugqithisa, mhlawumbi, ngenxa yezakhiwo zayo ezixhamlayo, esi siqhamo sinokulinganiswa ne-aneinfo, eyaziwayo ngokubaluleka kwayo, kubo bonke abantu abancinci, iipropati. Yingakho ukutya kunye ne-kiwi kusebenza kakuhle kwaye kunika iziphumo ezintle.

Ukutya kwe-Kiwi kukuvumela ukuba udle oku kulandelayo okutya: izithelo ze-citrus, izityalo zengqolowa, i-yogurt, i-cottage ushizi, isonka sokutya, inyama yenkukhu ephekiweyo, amaqanda enkumbi aphekiweyo, iintlanzi ezityebileyo, iintlanzi, intlanzi kunye neesobho, i-tea ehlaza kunye ne-tea.

Ukuvinjelwa: iipesele, ukutya okukhawulezileyo, ikhofi kunye netiyi ezimnyama, nayiphi na imveliso eqhelisiweyo, iimveliso zokutshaya, iilmonades.

Ukutya ngemini kufuneka kube ngowesine ukuya kweyesithandathu, kwaye, ukutya kwe-kiwi kudinga ukuthotyelwa ngenyameko kuzo zonke iimeko, iimveliso azikwazi ukutshintshwa ngabanye abafana. Kufuneka unamathele kule nkqubo ngeveki, ngeli thuba unako ukulahla ukuya kwiihilogram ezine zesisindo.

Imenyu enomdla yosuku:

  1. Isidlo sasekuseni sokuqala: isaladi ye-kiwi, i-apula, i- grapefruit , ezine iipuni ze-oatmeal, iipuni ezimbini zeengqolowa kunye ne-yogurt 150.
  2. Isidlo sasekuseni sesibini: i- cocktail yeengxenye ezilinganayo zeerandi ze-orange, i-grapefruit, amanzi amaminerari kunye neepuni ezimbini zeenkomo ezinobunzima.
  3. Kwimini yasemini, izidumbu ezisebenzisekayo, ezilungiselelwe ngolu hlobo lulandelayo: ipereji ephekiweyo kwiipuni ezimbini zeemango kunye neglasi yobisi, ibeka i-yolk kunye ne-teaspoon yehluma zengqolowa. Ukusuka kumxube, iibhola zenziwe, zigcinwe kwiinqwelo ze-kiwi kwaye zibhaka ehovini.
  4. I-cocktail ye-yoghurt kunye ne-kiwi emithathu kunye ne-pistachios echotshoziweyo kufuneka inxiliswe emveni kwemini-ntambama .
  5. Ukutya - isanti yesiqhelo esingavamile. Ukwenza oko, kufuneka udibanise isiqhamo esisodwa se-kiwi kunye neepuni ezimbini ze-fatty cottage cheese, sebenzisa isiqwenga sesonka sokutya kunye nomxube kwaye udle ngeglasi yegour.

Kukho konke, ngoku awukwazi nje indlela i-kiwi ithinta ngayo ukulahleka kwesisindo, kodwa kwakhona iyazi kakuhle imigaqo yokutya kwe-kiwi. Yisebenzise xa kuyimfuneko, kodwa ungakhohlwa ukuba kuphela ukutya okunokutya kunye nokuphila okusebenzayo kunokukukhusela kwimilinganiselo enjalo.