Isaladi ngamakhowe kunye namakhukhamba

Ngokuqhelekileyo ukudibaniswa kwe-incongruous kuba isiqinisekiso sendlela emangalisayo yokutya. Sincoma ukuba ulungiselele i-salads yasekuqaleni, apho inyama, izithelo ezomileyo kunye nemifuno entsha zikhoyo. Ndikholelwe, uya kuyithanda kakhulu isidlo kwaye uza kuba yireyipi yakho yesignesha.

Isaladi kunye nenkukhu, iifununu, amakhowa kunye namakhukhamba

Izithako:

• Iqanda - 3 iziqwenga;
• ihams ukutshaya - 300 g;
• ukhukhamba ezintsha - 1 pc.;
• i-prunes - 100 g;
• Amakhowa amasha - 300 g;
• i-bulb - 2 iziqwenga;
• imayonnaise.

Ukulungiselela

Ngoko, ukulungiselela le saladi enomdla kunye nehleko, kuqala siwaphatha ama-mushroom amasha, uwafake kunye neengqayi kunye ne-fry kunye ne-anyanisi eqoshiwe kwi-pan yokutshisa kunye neoli yohlaza kuze kube yincundu yegolide. Siphendulela i-fri elungiselelwe kwi-colander kwaye ushiye imizuzu eyi-15 ukwenza ioli yeoli. Ngeli xesha, ehlanjululwe emanzini afudumele ahlambulukileyo, kwaye azinqamle kwiikhabhi ezinkukhu. Ikhukhamba entsha ixutywe kwi-grater, kunye namaqanda abilisiwe, ihlanjululwe kwaye ichithwe ngamacube. Ngoku sasaza izalathisi zesaladi, promazyvaya ngamnye uluhlu lwe-mayonnaise. Ngoko ke, kuqala kuqala umquba , umququ ocoliweyo, ngoko inkukhu, ukugaya amakhowe, amaqanda kunye namakhukhamba amasha. Ukulungela isaladi kunye nenkukhu , amakhowe kunye namakhukhamba ahlotshiswe ngamacembe e-basil okanye amaqabunga e-parsley entsha.

Isaladi ngolwimi, amakhowe kunye nekhukhamba

Izithako:

• ulwimi lweengulube ngu-400 g;
• i-fletlet ekhukiweyo yenkukhu - i-1 piece;
• ii-mushroom - 250 g;
• ikhukhamba ekhethiweyo - iziqwenga 2;
• ipeas yamathanga - 100 g;
• ama-walnuts - 50 g;
• Iqanda elibilisiweyo - iziqwenga ezimbini;
• imayonnaise;
• iifom

Ukulungiselela

Ngoko, ukulungiselela isaladi kunye nenkukhu, amakhowe kunye nama-pickle, siqala ukubilisa iilwimi. Ngalesi sikhathi silungiselela ngelixa ezinye izithako. Amakhowe atyunwe kwiinqununu, ucobe amanqatha nge-grater encinci. Amaqanda abilisiwe kunye neenkukhu ezinkukhu zenziwe ngamacube, kunye namakhukhamba. Emva koko bhokoza epanini yokucoca kunye nama-mushroom weoyile, iityuwa ukunambitha kunye nokuxuba. Iilwimi ezigqityiweyo zisuswe ngokucokisekileyo kwi-pan, mazenze zipholile kwaye zisuse isikhumba, emva koko sizonqamle inyama ngotshani.

Ngoku udibanisa zonke izithako kwisitya esinzulu, ixesha kunye ne-mayonnaise kunye nokuxuba. Emva koko, thabatha isitya se-saladi enhle, udibanise ngamaqabunga e-lettuce uze utshintshe isaladi esanda kulungiswa kunye nenkukhu, amakhowe, ikhukhamba kunye neqanda. Siyihlobisa ngemifuno ye-dill kwaye siyisebenzela kwisithendu sesidlo.