Iifalesi kunye neepancake zihlala zondla kakhulu, kwaye ziphi ukufihla eziphezulu kwiekhalori. Ngenxa yoko, bathandwa kakhulu yindoda yindoda, kodwa oomama bayazikhumbula ezo zokupheka xa kukho imfuneko yokufumana isicelo kwi-pancakes zangoo. Ewe, makhe sithethe ngabo namhlanje kunye nathi.
Indlela yokulungisa isaladi ye "Roses" ngeepakeki, ushizi kunye neha?
Izithako:
- ham - 300 g;
- ushizi nzima - 150 g;
- amaqanda - ii-2;
- ama-walnuts - 0,5 izinto;
- beet - 1 pc.;
- iiKaroti zaseKorea - 150 g;
- i-anyanisi - i-1 piece;
- ii-mushroom (ezitsha) - 300 g;
- igalikhi - amazinyo ama-2;
- i-mayonnaise - 200 g;
- iparsley - 1 iqela.
Iipencake:
- izinto ezi-1,5;
- amaqanda - ii-2;
- ubisi - 1 into;
- amanzi - 1 into;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa - 1 ithispoon.
Ukulungiselela
Okokuqala siza kwenza ama-pancakes. Amaqanda atshayayo. Sityhalazela ubisi, amanzi kunye neoli yezolimo. Hlanganisa kwaye ngokukhawuleza uqalise ukuhlanjululwa ngetyuwa. Yibetha i-whisk ukuze kungabi namagxuma. Fake ama-pancake amaqabunga emacaleni omabini kwi-pan yokucoca.
I-saladi sibilisa iibheresi kunye namaqanda. Sika ii-mushroom zibe ngamacwecwe uze ujume kunye ne-anyanisi uze uphekwe. Siyinqumle i-straw ham. Sigubha ushizi kunye namaqanda kwi-grater enkulu. I-Knife encinci ye-nut. Sifaka izalathisi zesaladi, ngasinye sinxibe ngomnatha we-mayonnaise: ham, iikroti, zaseKorea, amakhowe, ushizi, amaqanda namantongomane.
Iibhunge eziphekiweyo zihlambulukileyo kwaye zihlahliwe kwi-grater. Yongeza i-mayonnaise encinci kwaye uvumele i-press killic. Sifaka ubuninzi bee-chillies ezicolile, ziwafake kwi-tube kwaye zigawulwe kwiingqungquthela ngobunzima beminwe emibili. Ngakolunye uhlangothi, senza intsimbi encinane kwinqamleko ukuze "i-roses" ivule. "Tyala" iintyatyambo phezulu kunye namacala omvuzo. Sigcwalisa ikhefu ngemifino. Sinika isidlo iyure ukutshiza esiqandisini size sikhonze kwitafile.
I-salad recipe kunye ne-pancake yeqanda kunye neha
Izithako:
- ham - 200 g;
- iitamatati - ii-2 ii-pcs.;
- Ingqolowa yamathanga - 1 b.
- i-mayonnaise - 150 g;
- i-dill, i-parsley-1 ibhola;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Iipencake:
- amaqanda - ama-5 amaqhosha.;
- isitashi - 1 tbsp. isipuni;
- ityuwa - 0,5 tsp.
Ukulungiselela
Amaqanda ayetyuwa, atshaywe ngemfoloko kwaye ungeze isitatshi. Gcoba kakuhle i-pancakes ye-egg kwi-skillet kunye neengubo ezingenamathela ngaphandle kokongeza ioli. Kwaye xa zipholile, zinqumle zibe yimichilo, njengeha. Utamatisi wanyuka, ususe esikhumbeni uze usike ii cubes ezincinane. Faka ii-2/3 zamanqana zommbila (zangaphambili zikhutshelwe umbane), gcwalisa i-mayonnaise eyenziwe . Ityuwa, ipepper kwaye ugxobhoze isaladi. Siyifaka kwisitya se-saladi esicacileyo kwaye sihombise phezulu kunye nengqolowa esele kunye nemifuno.