Kwimpahla yethu yanamhlanje uzakufumana iirephepheni zokwenza i cookie ezithambileyo kunye nezolisayo ngokukhawuleza. Ukupheka kwayo kulula kangangokuthi ungazivakalelwa njengokwenza i-pastry cook, kuya kuba nomnqweno kunye nezithako eziyimfuneko. Into ephambili apha akuyiyo inkathazo yeresiphi, kodwa uyilo lo mveliso, kuba ngamnye umfazi uzama ukwenza i-original original baking and unique in appearance.
Ngokuxhomekeka kwiintlobo ze-biscuits, unokubhaka isanti ekhunikileyo kunye nobusi ocoliweyo, kwi-oven okanye kwiphaka yefrying. Kwaye bathanda ukutya kokutya okanye abantu abambelela ukutya, sincoma ukulungiselela ii cookie ezimnandi kunye ezinomdla ngokukhawuleza.
Ukuzalisekisa ukubunjwa kwenhlama enezithako ezintsha, uya kuba nakho ukunika umdla oqhelekileyo wesibindi.
Ama-biscuits e-orange e-oven akhuphe
Izithako:
- umgubo wengqolowa - iikomityi ezimbili;
- i-orange enkulu - 1 pc.;
- utywala okanye utyani obusiweyo - 150 g;
- i-sunflower, ioli ecocekileyo-3 tbsp. iipuni;
- ityuwa - 1/3 tsp;
- i-powder baking - 1,5 tsp.
- ushukela ophuyiweyo - ukuba unqwenela.
Ukulungiselela
I-orange ihlanjululwe, inqunyulwe zibe ziincinci kwaye zifakwe kwisitya esibanzi. Songeza ubusi, ioli ecocekileyo, ityuwa kunye nokugaya kunye ngexesha elifanayo udibanise kuze kube yi-blender blender. Siphalazela umgubo ococekileyo oxutywe kunye ne-baking powder kwaye uqale intlama, ukuhambelana kuyafana nokucoca okomuncu. Sifaka ubunzima kwisikhwama se-confectioner kwaye, sisebenzisa izibhokolo, sinyusa kancane kancane eplasini egcotyiweyo ehlanganiswe ngeoli kunye nephepha elenziwe ngamathambo kwaye senza ii-cookies.
Sifaka i-cooking baking nge cookies kwi-oven ye-190 degrees ukuya kweyimizuzu engamashumi amabini ukuya kwamashumi amathathu okanye kude kube ne-golden-light, i-cream-colored.
I-cookie ekulungeleyo ikhuhliwe kwaye izonambitha ngentando kunye noshukela oluyimpuphu.
Iibhisikidi ezinobusi ngobunono ngokukhawuleza
Izithako:
- umgubo wengqolowa - 1.5 iikomityi;
- ibhotela - 65 g;
- nayiphi na ubusi - 1/3 indebe;
- ushukela ogqithisiweyo-2 tbsp. iipuni;
- powinon powder - 3 spop spoon ngaphandle kwesilayidi;
- ukutya kwesoda - 0,5 tsp.
- ubisi - 1 tbsp. isipuni.
Ukulungiselela
Kwisitya esinzulu, xuba ubusi, ushukela kunye nebhotela uze udibene kwindawo yokuhlamba amanzi. Emva koko sipholisa kancane, sitshulule ebisi, kwaye sithela umgubo omncinci ococekileyo kunye nomhlaba wesinamoni kunye nesoda, siyawuxolela inhlama yeebhisikidi zobusi. Ngoku, usebenzisa isikhwama se-pastry kunye nezikhonkco okanye, ekungabikho kwayo, usebenzisa i-isipuni, faka inani elincinane kwiphepha lokubhaka, elinezikhumba kunye neoli kunye neoli. Bhaka ii-cookie kwixesha elidlulileyo ukuya kuma-degrees angama-220 kwinqanaba elisihlanu ukuya kweyisixhenxe.
Ikhukhi ngokukhawuleza kwi-pan yokucima
Izithako:
- umgubo wengqolowa - 200 g;
- ibhotela - 100 g;
- i-powder powder okanye ishukela encinci - 80 g;
- iqanda lenkukhu - i-1 piece;
- i pow powder - 1 ithisipuni;
- ityuwa - i-pinch;
- umhlaba wesinamoni - 1 ithisipuni;
- ioli yemifino - 1 tbsp. isipuni;
- amanzi - 1 tbsp. isipuni;
- ioli ecocekileyo yokucoca.
Ukulungiselela
Kumgubo ococekileyo, faka ibhotela ephosiweyo uze uyigayile kwi-crumb. Gcoba i-sugar powder okanye ishukela encinci, i-cinnamon yomhlaba, i-powder yokubhaka kunye nokuxuba uze udibanise, uze ungeze iqanda elityutywe ngetyuwa, i-oyile kunye ne-oyile yemifino kwaye ungaxubeki inhlama elukhuni. Jonga kwitafile egalelwe umgubo, cima ikhukhi naluphi na uhlobo. Kwi-pan yokutshisa i-oil ecocekileyo yemifuno, usasaze i cookies kunye ne-Fry kude kube yinto ephosakeleyo emlilweni omncinci. Sinika utywala ukuba upholise phantsi, uphinde ususe i-powder powder.