Ikhekhelethi "Iipatato"

Into ebizwa ngokuba yi- truffle kwi-truffle kuwo wonke umhlaba, kuthiwa nje "iPatato". Ikhefu "Iipatato" - I-classic yaseSoviet, eyaqala ukulibala ngokukhawuleza, kodwa izithandwa ezithandekayo zezi recipe ezisisiseko ziyaqhubeka zilungiselela ezo zonyango kunye nabantwana babo. I nganye "Iipatato" isekelwe kwizimbonakalo ezahlukeneyo, iiresiphi apho siza kubeka ingqalelo ngakumbi.

I-recipe yetshokolethi "Iitatayi"

Le recipe ye "Iitapile" mhlawumbi ithatha ixesha elingaphezulu kunezihlobo zayo, kuba lilungiselelwe ukusuka kwiinqwelo zebhalethi.

Izithako:

Ukulungiselela

Ukutshintshwa kwesekotokiti yenziwe ngeesitokethi kungenziwa isitolo, akubalulekanga kubaluleke kakhulu, kuba isiseko esifanele sisoloko sifanele siphendule. Kwisitofu ubeka ipuphu kunye nebhotela, ushukela kunye necolethi. Xa ama-crystals ashukela aya kubonakala, kwaye i-tshokoleta ikhulile ngokupheleleyo, uthele i-biscuit igumbane kunye nomxube kwaye uthumele ukhilimu nge-cognac. Ukusuka kumxube, ifom yeefake zanoma yimuphi umzobo, ulungele i-cocoa uze ushiye efrijini kuze kube mzuzu wokufaka.

I-Recipe yetshokolethi "Iitatayi" ezivela kwiibisiki

Izithako:

Ukulungiselela

Hlanganisa amaqhekeza esonka kunye ne-sugar powder kunye ne-cocoa. Ngaphezulu kwebhodi yamanzi abilayo, nyibilikise i-tshokoleta ngebhotela kunye nobusi. Ngomxube we-ts'ofile efunyenweyo, uthele i-crumb udibanise zonke izithako kunye. Ukusuka kwinqununu enobunzima, iifake zengxube ezinjengama-tuber tubers kwaye zisasaze kwi-baking sheet. Ngaphambi kokukhonza, ithokoleta "Iitatayi" kufuneka zipholile kakuhle.

Ikhekhelethi "Iipatato" kunye nama-biscuits kunye nobisi olunamanzi

Izithako:

Ukulungiselela

Ngaphambi kokuba wenze amazambane ze-tshokoleta, vula isiseko - ii-cookies - zibe yimvumba kunoma iyiphi indlela efanelekileyo. Into elandelayo kwinto encinci, xuba i-cocoa uze uthule ioli kunye ne-milk. Ukususela ekugqibeleni, ukuxuba amaqebelengwane ngeendlela zokuhlambala amazambane okanye ukulungelelanisa iindawo ezilula. Ilungelo elithi "I-Potato" lingagqitywa nge-cocoa, lidibene ngethokoleta encibilikiweyo okanye ifafazwe ngekakhukhunathi.