Yintoni enokuba yinto enhle ngaphezu kweqebengwane elimnandi nelityebileyo ngekhefu yetiyi. Kwaye ukuba lo mzobo wobugcisa uyadalwa ngezandla zomntu, oku kubaluleke kakhulu. Makhe silungiselele ikhekhe leshokoledi kwi-multivark kwaye siya kuthokoza thina kunye nabathandekayo bethu ngesinambitha esimnandi sezinto ze-chocolate.
Ikhekhe ye-Chocolate-curd kwi-multivark
Izithako:
Uvavanyo:
- umgubo - 180 g;
- amanzi ashushu - 55 ml;
- i-cocoa powder - 60 g;
- amaqanda - ii-2;
- ushukela ogqithisiweyo - 150 g;
- i-powder baking-2 tsp;
- ibhotela - 125 g;
- Vanillin - ukunambitha;
Ukuzaliswa:
- ushukela ogqithisiweyo - 100 g;
- amaqanda - ii-2;
- i-cottage cheese - 300 g;
- Vanillin - ukunambitha.
Ukulungiselela
Sidibanisa ibhotela enotyhukile kuze kube yinto emangalisayo, engeza amaqanda ngokuthe ngqo, ngokuqhubekayo ukubetha. Phala umxube omncinci owomileyo, olungiselelwe ngokuxuba umgubo ococekileyo, i-cocoa, i-vanillin kunye ne-powder baking, udibanise uze udibanise kwaye ulahleke. Ngoku uthele ngamanzi ashushu, phantse abilayo kwaye udibanise kwakhona. Inhlama yethu yetshokoleta isilungele.
Ukuzaliswa, sidibanisa i-cottage cheese, amaqanda, ushukela kunye ne-vanillin, uhluthwe nge-sieve uze utshiswe kude kube lula kunye ne-airy kunye nomxube.
Sisasaza indebe ye-multivarke ngokukhululekileyo ngeoli kwaye sisasaza inhlama kuyo, sishiya ezintathu okanye ezine iipuni. Ukusuka phezulu, ngokukhawuleza ukusabalalisa ukuzaliswa kwekhadi kunye nokusetyenziswa kwesikhwama se-confectionery okanye ipakethe rhoqo kunye nekhonkco yokunquma ukusabalalisa inhlama yekholelethi yesobunxele kunye naluphi na iphethini kwindlela yakho yokuqonda kunye nekhwalithi ye-aesthetic.
Sipheka i-pie kwi "Baking" imodi malunga neyure eli-40 kunye nemizuzu engama-40. Emva kokuba ixesha lidlulile masipholise ngokupheleleyo, kwaye kuphela emva koko sisusa kwisitya ngokuncedisa umqhubi.
Ikhekhe le-chocolate elula kunye ne-cherries kwi-multivark
Izithako:
- umgubo - 1 iglasi;
- i-cocoa powder - 4 tbsp. iipuni;
- amaqanda - amaqhekeza amathathu;
- ushukela ogqithisiweyo-1 iglasi;
- i pow powder - 1 ithisipuni;
- ii cherries ngaphandle kwemigodi - 200 g;
- vanillin;
- ibhotile yokucoca isitya.
Ukulungiselela
Ukubetha amaqanda ngentshukela kude kube yindiza kwaye ihluthe. Hlanganisa ngokuphambeneyo umgubo ococekileyo, i-cocoa, ipowder yokupheka kunye
Ukusebenzisa endaweni ye-cherries elicutshungulwe yibhanana, unokupheka ikhekhe le-bhanka kwi-multivarquet, kwaye ukubeka endaweni ephethe i-raspberries ngumpayi ogqibeleleyo kunye ne-raspberry flavour. Yenza ubuchule kwaye ujabulele. Bon appetit!