Yintoni eluncedo kwimveliso emangalisayo, njengomso wepinapap ukuluhlu sele sele ungenanto, mhlawumbi uyazi zonke "izakhiwo ezimangalisayo" zesi siselo. Abo bafuna ukuqinisa impilo, okanye nje banandipha umdlalo omnandi kunye omuncu wejusi yesi siqhamo, siza kukuxelela indlela yokulungisa iJinan juice, kunye nalabo bafuna iintlobo ezahlukeneyo ze-cocktail kwiqela elizayo, siye sazilungiselela zokupheka kunye nalesi sithako.
Indlela yokwenza ijusi ye-chinan?
Yenza isiphuzo se-chinanasi silula: khetha iziqhamo ezivuthiweyo (ukuze ufumane ukuvuthwa okwaneleyo nje ukukhupha enye yeqabunga kwisiteji sephayinaphu: ukuba iqabunga lihlanjululwe ngaphandle kweengxaki - iinanphaphu ivuthiwe), ihlambulule kwaye isuse intloko, yinqumle ibe ngamacube kwaye idlule i-juicer. Ukunambitha, unokongeza isiraphu, okanye ubusi. Ijusi ekulungeleyo inokunxiliswa kwindlela yayo ecocekileyo, ixutywe kunye neentshisi zezinye iziqhamo, i-ginger okanye isetyenziselwa i-cocktails yokunxila.
I-Oscar Cocktail: i-vodka nejinayi yerinapple
Izithako:
- i-vodka - 45 ml;
- ijinini yerinapple - 45 ml;
- i-cranberry ijusi - 45 ml;
- i-raspberry - 2 ipcs.
Ukulungiselela
Imijikelo yeziglasi zokubhola izibhengezo zifakwe ishukela, zibeke ama-raspberry amajikijolo phantsi kweglasi, uthele nge-vodka, ijusi ye-ananas yobandayo kunye ne-cranberries. Faka xa ufuna.
I-Cocktail "Malibu": i-rum nejinanse juice
Izithako:
- I-cookie rum "Malibu" - 35 ml;
- ijusi lephayinaphu;
- iqhwa.
Ukulungiselela
Kwiglasi ye-300 ml, ulala i-ice ephazambileyo, uthele i-rum uze ugcwalise iglasi ngejinayi yerinapple ukuya phezulu. Ngoko i-cocktail yethu emangalisayo kunye notywala "Malibu" ilungile!
"Igazi likaMary" nge vodka kunye nejinanisi ijusi
Izithako:
- ijusi yetamatato - ii-2 ilitha;
- I-Worcestershire sauce - 50 g;
- "Tabasco" - ukunambitha;
- Ijinayi yeinaninate - 100 ml;
- isilimo;
- i-gredadish-grated-taste;
- ityuwa - 20 g;
- vodka.
Ukulungiselela
Hlanganisa zonke izithako ngaphandle kwe-vodka kwiklasi ende. Ingxenye yomgca weglasi ifafazwe ngetyuwa. Sibeka i-ice kwaye songeza i-50 ml ye-vodka kwi-cocktail. I-cocktail "uMary Bloody" ilungele ukusetshenziswa.
"Martini" ngejinanse juice
Izithako:
- i-coconut rum - 35 ml;
- i-vodka - 30 ml;
- ijinini yerinapple - 35 ml;
- "IGrenadine" - ukunambitha.
Ukulungiselela
Ngomxube we-vodka, i-rum kunye nejusi, umbethe ngokunyanisekileyo uze uthele ingilazi ye "Martini". I-cocktail edibeneyo
I-cocktail nejinanse juice kunye ne-tequila
Izithako:
- tequila - 50 ml;
- amaqabunga e-minti - 8-10 amaqhosha.;
- iinanimpu - iziqwenga ezi-5;
- ijayiyinti juice - 3 tbsp. iipuni;
- amanzi a carbon.
Ukulungiselela
Iinanapple zichohlile kwiglasi kunye ne-mint, uthele iitayi kunye namazambane ahlambulukileyo, yongeza i-ice uze ungeze amanzi e-cocktail.