Ngokuqhelekileyo kwenzeka ukuba le nto okanye loo mveliso ibunzima. Isimo esingathandekiyo, njengoko kuya kufuneka siphonswe. Kodwa oku kusebenza kuyo nayiphi na imveliso, kodwa kungekhona ubisi obunzima. Inokusetyenziswa ngokukhuselekileyo ekulungiseleleni ezinye izitya. Indlela yokupheka ama-pancake ngobisi obunzima, siya kukuxelela ngoku.
Iipancakes ngobisi obisikiweyo
Izithako:
- Ubisi lobisi obomuncu - iikomityi ezimbili;
- umgubo - iikomityi ezimbili;
- ityuwa - i-pinch 1;
- inkukhu yamaqanda - ii-2;
- i pow powder - 1 ithisipuni;
- ushukela - 2 tbsp. iipuni;
- ioyile yemifuno.
Ukulungiselela
Kwisitya, gaya amaqanda ngetyuwa kunye noshukela. Akuyimfuneko ukubetha. Ngomxube obangelwayo, uthele kwi-third of milk ubisi, uthele umgubo ococekileyo uze udibanise ukuze wenze intlama ehlaziyileyo ngaphandle kwamaqabunga. Ngoku uthele ubisi obumuncu uze udibanise kwakhona. Le nkqubo ivumela ukufana okufanayo komvavanyo. Ngoku ngoku ufefe i powder yokubhaka uze udibanise ngokukhawuleza. Kumele ibe yinhlama efana ne-ukhilimu omuncu.
Ngoku siqala ukutshiza ama-pancake - ngokuba ioli yomsundu efudumalayo sisasaza inhlama size senze i-pancake kuze kube yincundu yegolide.
Iigcakes zeegast nge ubisi omuncu
Izithako:
- umgubo wengqolowa - 0,5 kg;
- i-britant creamy 72.5% ye-fat content - 50 g;
- amaqanda enkukhu - ama-5 amaqhosha.;
- ushukela ogqithisiweyo-2 tbsp. iipuni;
- Ubisi obunzima - iikomityi ezimbili;
- ityuwa - i-pinch 1;
- imvubelo eyomileyo-esebenza-1 ithisipuni.
Ukulungiselela
Ubisi olunomlilo obushushu, uthele kuyo imbiliso, isiqingatha somgubo kunye noshukela. Gcina kakuhle kwaye ushiye intlama ukuba uhambe. Emva koko, wongeza amaqanda, ugalelwe ushukela, ityuwa kunye nebhotela. Hlanganisa umgubo wefestile otsala kwaye udibanise ngobumnene. Yeka inhlama ibuye iphinde iphantse ama-pancake ahlambulukileyo ebusini obuncu kumacala omabini.
Ukulungiselela ama-pancakes ngobisi obomuncu nge-sausage
Izithako:
- isobho - i-100 g;
- amaqanda - i-1 piece;
- umgubo - 200 g;
- Ubisi obuninzi 250ml;
- isoda - i-pinch 1;
- ityuwa - i-pinch;
- ioli yelanga;
- imifuno yokufakela.
Ukulungiselela
Inhlama ikulungiswe njengepencake zesiqhelo, ngoko ke sifaka isobho, sinqunywe kumacwecwe amancinci okanye ii cubes. Fry i-pan ngeoli yemifuno, usasaze inhlama kunye nama-pancake gazinga ngobisi obomuncu kunye ne-sausage kumacala omabini ngcaciso emfutshane okanye emibini. Esikhundleni se-sausage, ungasebenzisa izikhonkwane ze-crab, amakhowa, i-sausages - ngokubanzi, nokuba yeyiphi intliziyo yakho ifisa. Ngaphambi kokuba usebenze, ufafaze ngamacube aqoshiwe. Kwaye kuya kuba mnandi kakhulu xa uhlamba i-pancake nge-cheated grated kwaye ulinde de idibanise, uze ufefe ngemifuno. Kukho into efana ne-pizza.
Ama-pancake amnandi kunye neeperesi ngobisi obunzima
Izithako:
- ipayipi - 500 g;
- umgubo wengqolowa - ¾ indebe;
- umgubo wengqolowa - ¾ indebe;
- i-powder baking - 0,5 tsp;
- ushukela - 2 tbsp. iipuni;
- ukutya kwesoda - 0,5 tsp.
- Ubisi olunomuncu - 300ml;
- amaqanda enkukhu ngobukhulu obukhulu - 2 ii-pcs;
- ibhotela - i-2 tbsp. iipuni;
- ityuwa - 0,5 tsp.
- Ioli ye-sunflower ngaphandle kwevumba lokutshiza;
- ushukela ophucukileyo.
Ukulungiselela
Iipeaches zinam kwaye ngamnye uthatha ama-9-10. Kwisitya esikhulu esinzulu siphunga umgubo, songeza ushukela, isoda, i-powder baking kunye netyuwa. Kwesinye isitya, xuba ubisi obomuncu, ibhotela kunye namaqanda. Ngokuthe ngcembe, sisazisa ubuninzi bomthamo kumxube womgubo uze udibanise ukuze wenze inhlama efanayo. Ngoku thabatha ipani enkulu yokutshiza, ufudumeze ngeoli yemifuno. Kwaye ngoku ke kunomdla kakhulu kukuba sibeka iipahla ezi-3 zepayipi kwi-pan yokucima endaweni yepakake yexesha elizayo uze uyigcwalise ngenhlama. Fry pancakes imizuzu emi-3 kumacala omabini kude kube mnandi wegolide. Sisebenzela ama-pancake amnandi kakhulu kunye neeperesi ngobisi obunzima, u-pritusiv kunye ne-sugar powder.