Kukho ama-cheesecake amaninzi ahlukeneyo, ahluke ngobukhulu kunye nokuzaliswa, kodwa mhlawumbi i-cheeseecake yasebukhosini kunye ne-cottage cheese. Igama alifumeneyo, mhlawumbi, ngenxa yobukhulu bayo. Nangona konke, iresiphi yokwenza i-cheesecake yasebukhosini nge-curd ayifani neendlela zokupheka kwamanye ama-pie. Ukuba ukhangele kwisiphumo esiyifumene emva kokulungiswa, ngoko-ke i-bun efana ne-pie "Royal Cheesecake", kunokuba nje i-bun. Iinkcukacha ezingakumbi malunga nokubhaka i-cheesecake yaseburhulumenteni sifuna ukukuxelela.
Indlela yokupheka i-cheesecake yasebukhosini?
Izithako:
- i-cottage cheese - 500 g;
- izinto ezi-1,5;
- amaqanda - ama-5 amaqhosha.;
- ibhotela - 200 g;
- ushukela;
- ityuwa.
Ukulungiselela
Ukuze wenze i-cheark royal cheesecake, thatha isitya esixinayo. Hlanganisa amaqanda kuwo, engeza i-pinch yetyuwa, i-cottage cheese. Ngokukhawuleza athulule iswekile, utyhoboze i-curd mass to homogeneity. Ioli edibeneyo, gubha kwi-grater enkulu kwaye uhlabe umgubo. Kufuneka ufumane umxube ofana nezicucu. Ubunzima obangelwayo buhlulwe zibe zimbini. Dlulisa enye yeengxenye kwisitya sokupheka esilungiselelwe kwangaphambili, ephezulu kunye noshizi lwe-cottage uze ufefe inxalenye yesibini yeziqhekeza. Ukushisa i-oven ukuya kuma-degrees angu-180 uze ubhaka uze uphekwe. I-curd yaseburhulumenteni enjalo ingakhonzwa njengetafile yokutya, kunye neyokutya kwasekuseni.
I-Royal cheesecake namaapulo
Izithako:
Uvavanyo:
- ibhotela - 120 g;
- umgubo - 6 tbsp. iipuni;
- ushukela - 1 tbsp. isipuni;
- soda - ΒΌ tsp.
Ukutshiza i-cottage cheese:
- I-cottage cheese 5% - 200 g;
- amaqanda - ii-2;
- ushukela - 3 tbsp. iipuni;
- vanilla.
Ukuzaliswa kwe-apula:
- iipula - 2 iziqwenga;
- ushukela - 1 tbsp. isipuni;
- i sinamoni.
Ukulungiselela
Ibhotela ibhotile kwisitya kunye nomgubo, wongeza ishukela, isoda kwaye udibanise kwakhona. I-Cottage cheese kwisitya esithile esisodwa i-whisk namaqanda kunye noshukela kude kube lula, yongeza i-vanilla ukuze uyitye. Iipelisi ze-peel ezivela kwi-peel kunye nembewu, uthathe iikhabhi ezincinci.
Gcwalisa i-bottom of mold kunye ne-bhotela uze ufefe i-third of the oil crumb. Phezulu kwinqanaba le-curd uze ulifaze kunye nesinye sesithathu sezonkwa. Uluhlu lokugcina lubeka iipulo, zifefe ngeeshukela kunye nesinamoni. Top ufafaze iimvumba ezisele. Ukushisa i-oven ukuya kuma-degrees angu-180 uze ubhaka i-cheesecake malunga neyure.
I-Royal cheesecake kwi-multivark
Le recipe iya kuhambelana nalabo bafazi abanama-multivarquet ekhaya kwaye bangathanda ukwazi indlela yokwenza i-cheesecake yobukhosi kuyo.
Izithako:
Uvavanyo:
- ibhotela - 200 g;
- umgubo - 2 izinto;
- i pow powder - 10 g;
- ushukela - 0.5 tbsp.
Ukuzaliswa:
- i-cottage cheese - 500 g;
- amaqanda - amaqhekeza amathathu;
- izinto zeshukela - 0,5;
- Vanillin - 1 sachet.
Ukulungiselela
Ibhotela ebhuthiweyo, i-grate kwi-grater enkulu, yongeza umgubo, ushukela kunye ne-baking powder. Gubha yonke into ngezandla zakho de ufumane iziqu. Lungiselela ukuzaliswa. Ukwenza oku, betha amaqanda, uhluthe kancane kancane ushukela, wongeze i-cottage cheese, i-vanillin uze uphinde udibanise yonke into kakuhle.
Ukulungiselela i-cheeseecake yaseburhulumenteni, ungazama ngokuzongeza kwinqanaba lezithako zalo okanye omnye umgca wokuzaliswa kwayo, umzekelo, ii-cherries okanye ama-apricot omisiwe. Ukuba unomdla wokupheka i-cheesecake yasebukhosini kunye ne-tsholeta, akukho nto ilukhuni apha. Kwanele ukongeza ushokoledi otywekile kwi-cottage cheese. Lungisa i-cheesecake yaseburhulumenteni yakho kwintliziyo yakho kwaye nceda ujonge intsapho yakho kunye nesidlo sasekuseni esimnandi.