I-Currant isetyenziswe entwasahlobo ngamanzi abilayo-zonke iinkcukacha zobuncwane benkqubo elula kwaye efanelekileyo

Abaninzi abazi ukuba ukwelapha i-currants entwasahlobo ngamanzi abilayo kunika iziphumo ezintle ekulwa nezilwanyana kunye nezifo. Emva koko, kunzima ukulawula izilwanyana kwisityalo - zivela kunye kunye namahlamvu amancinci, kwaye kuthatha umzamo omkhulu wokugcina isivuno lonke ihlobo.

Unyango lwama-currant bushes entwasahlobo kunye namanzi abilayo

Inkathazo eyona yingozi kakhulu ye-currant yi-currant bud. Ngokuphathelele ubukho balo buboniswa yimifuno emikhulu, ekhangeleka njengamakhanda amancinane eklabishi. Izilwanyana zesifo kunye nezinye izidumbu zihlala kwisityalo ekwindla nasebusika kuyo. Xa isiqithi siqala ukuvuka, amabhinqa abeka amaqanda kunye namasebe avela amaqabunga adibeneyo, amahlumela amatsha aphuhla kakuhle. Ekwindla, i-mite iphinda ihlale ezintsheni kwaye yonke into iyaphinda. Ukunisela i-currant ngamanzi abilayo ekuqaleni kwentwasahlobo kuya kunceda ukumisa inkqubo yokuvelisa i-parasite, ukutshabalalisa izibungu ze-aphid kunye nefungi.

Kutheni kufuneka amanzi amanzi aphephe entwasahlobo?

Impembelelo kwi-currant yamanzi abilayo axazulula iingxaki ezininzi ngexesha elifanayo:

  1. Ngokunyamekelwa kwe-currant entwasahlobo, ukulawulwa kwezinambuzane kuthatha indawo ebalulekileyo. Ukunisela ngamanzi abilayo kuya kunceda ukuphelisa ngokupheleleyo i-kidney mite, isikhumba se-powdery , i-aphids. Inkqubo iya kunceda ukutshabalalisa iinqununu ezinobungozi, izibungu ezinambuzane, ezinokuthi zibe ngaphantsi kwegxolo okanye kumhlaba kufuphi nesityalo.
  2. Ukucubungula i-Currant entwasahlobo ngamanzi abilayo kukhuthaza ukukhuselwa komzimba kunye nokwandisa ukukhangela kwawo kwiibhaktheriya. Amava afana noxinzelelo olukhethekileyo, ngenxa yoko imveliso yabo, ukubonakala kwawo, iimveliso kunye ne-flavour impawu zeebhanki ziphuculwe.
  3. Izaziso zamanzi abilayo ziqhumisa isiqithi kwaye zikhawuleze ukuvuswa kwezintso ukusuka ekuphumleni kwasebusika.
  4. Emva kokunkcenkceshela, inani le-peduncles landa, elikhokelela kwisivuno esikhulu.

Xa ufuna ukuhambisa amanzi e-currant entwasahlobo ngamanzi abilayo?

Ukunisela iibhasi ekuwa kwelokuba akuyi kuzisa umphumo ofunwayo, kuba ngelo xesha iinjongo apho izilwanyana zihlaziywe zikhunjulwe nge-crust. Ngenxa yoko, amanzi ashushu aya kufinyelela ekujoliswe kuyo, kwaye iipasititi ziya kuhlala zingekho. Isikhathi sokucubungulwa kwamanzi abilayo entwasahlobo kunzima, kuba imimoya iyahluke yonke indawo kwaye isantwaba ayilungelelananga kunye neentlobo zayo. Ukuxilisa amahlathi kuqhutyelwa xa izintso zingekavuvuli, kodwa sele ziphendule ukufudumala ngokutshintshwa okungabonakaliyo kumgca wombala. Kusenokwenzeka nokuba kubekho ikhephu akuhambanga. Ixesha elikhawulezileyo liphakathi kwe-Matshi-ekuqaleni kuka-Epreli.

Indlela yokuphatha i-currant kwizinambuzane entwasahlobo ngamanzi abilayo?

Ngaphambi kwentwasahlobo ukuchitha i-currant bushes ngamanzi abilayo, kufuneka uhlasele inkqubo yazo, ukuba ikhona kufuphi nomhlaba. Ngenxa yoko, ungasebenzisa iiplate zeplywood, amabhodi, i-slate. Eyona nto ikulungele ukucwangcisa i-currant entwasahlobo ngamanzi abilayo usebenzisa ukutyilisa kwezityambo kungenziwa nge-sprayer kwi-spout. Ukususela kwibhakethi ngokungenakunyusa amanzi - ukusetyenziswa kwamanzi abilayo kakhulu, kwaye isitya seplastiki sinokutshintsha kumanzi ashushu. Inkqubo:

  1. Kwisitofu okanye ngomlilo, amanzi aziswa kwisibiliso, athululelwe kwisitya sokunisela kwaye ngokukhawuleza uqala unyango lwezityalo. Amanzi abilayo angama-100% ahlawulela amahlumela awanakho, ngoko awatshisi. Njengomthetho, nge-transfusion kunye noqhagamshelwano namasebe, amanzi ahlahlela ukuya kwi -70 - 80 ° C. Umgangatho ophantsi awuyi kunika umphumo owufunayo. Iimeko ezinjalo zilungele ukungabonakalisi iintyatyambo kunye nokutshabalalisa izibungu ezinambuzane kunye ne-fungal spores. Ukulinganisa iqondo lokushisa lomsebenzisi osebenzayo, kungcono ukusebenzisa i-thermometer.
  2. Amasebe aqhutywe ngokulinganayo, akukho nto kufuneka ilahleke kwaye ayihlali kwindawo enye. Umgama ukusuka kumahlumela ukuya kutyilwa unokuthi ube malunga ne-10 cm. Akukhona nje kuphela izityalo eziphathwayo, kodwa kunye nomhlaba ojikelezileyo.
  3. Ukuququzelela inkqubo, amahlumela anconywa ukubopha phezulu. Iimitha ezili-10 zamanzi abilayo zanele ukuhamba kwee-currant ezintathu.
  4. Amahlathi aphethwe ngexesha elinye, ukuphepha ukuphindaphinda. Amanzi abilayo, ukubulala ama-parasites kumahlumela, ngokukhawuleza ukuphosa. Xa unyango luphindaphindiwe, iintso ziya kutshiswa kwaye izihlunu zezityalo zingabandezeleka.
  5. Ukwandisa ukusebenza kakuhle kwamanzi kwengeza i-permanganate encinci okanye ityuwa. Ngoko awukwazi nje ukutshabalalisa izilwanyana kunye nezimpungushe eziphambeneyo, kodwa unokutshabalalisa umhlaba.
  6. Ukwandisa ukusebenza kakuhle, abaninzi abalimi bongeza i- sulphate yamatye emanzini abilayo (100 grams of crystals ngalinye kwibhakethi yamanzi). Ukusetyenziswa kokuthululela amahlumela - 1.5 ilitha nganye kwihlathi. Le ngxube ye-copper sulphate engacwangciswanga yile fungicide, i-antiseptic, i-insecticide kunye nesichumisi.
  7. Emva kokunyanga ngamanzi atshisayo, ukusika izihlahla, kwenziwa amagatsha adala kwaye iibhedi zidibene.

I-Currant isetyenziswe entwasahlobo ngamanzi abilayo kunye nesoda

Ukuba uphatha ama-currants ngamanzi abilayo kunye ne-soda entwasahlobo, unokukrazula nje i-kidney mite, kodwa nakwi-powdery mildew. Iiprotus zale fungus zithathwa ngumoya kwaye, ukuhlala kumasebe, kwande. Emva koko iintonga zeentsika zihlanganiswe ngengubo emhlophe, njengokungathi zifafazwe ngomgubo. Ukulungiselela isisombululo, ama-50 amagremu okutya okanye i-soda ash ayongezwa kwibhakethi yamanzi abilayo kwaye amagatsha ahlanjululwa njengoko kuchazwe ngasentla.

I-Currant isetyenziswe entwasahlobo ngamanzi abilisiwe nge-iodine

Ukuthulula amanzi e-currant abilayo entwasahlobo kunye nokongezwa kwe-iodine kukunceda ukujamelana nokuhlasela kwefungi kwi-plantation-powdery mildew, gray gray . Iipropathi zale bhaktheriya zihlaziyeke kwiindawo zesebe. Ukucwangcisa, kufuneka ulungise isisombululo - uthele i-bhotile ye-5% ye-iodine (10 ml) kwibhakethi yamanzi abilayo kwaye uchithe iibhokhwe ukusuka kwisithsaba ukuya ngasezantsi. Nasiphi na isisombululo sokusebenza, unokongeza elinye igramu ezingama-50 zesepha. Kuya kunceda ukulahla ama-apidi, unike umbane nge-viscosity, kunye ne-disinfectants ezinokuthi zibe phezu kwamasebe iintsuku eziliqela, kwaye ungadli ngokukhawuleza ukusuka kumahlumela.

Unyango lwama-currant bushes entwasahlobo kunye namanzi abilayo kunye ne-urea

Ukulwa nezinambuzane, unako ukuncedisa i-currant entwasahlobo ngamanzi abilayo kunye ne- urea . Unyango luyenziwe ngaphambi kokuhlahlela, ukubunjwa kwe-50 grams yerea (carbamide) nge-10 ilitha zamanzi ashushu. Isisombululo siphendule ngokugqibeleleyo kunye ne-overwintering spores ye-scab, izibungu kunye namaqanda e-parasites ezahlukileyo. I-Urea yongezwa kwaye njengesichumisi - i-nitrogen ekubunjweni kwayo entwasahlobo iyanceda kuzo zonke izityalo.

Ukunyangwa kwamahlathi e-currant entwasahlobo enomsi womisi kunokuba amanzi abilayo

Ukugqiba indlela yokuphatha i-currants ekuqaleni kwentwasahlobo, ungasebenzisa i-dryer ye-hair dryer. Iimodeli ezinamandla zamashishini zinganika ukushisa kwe-120 ° C kwidlazi ngokwayo. Ngenxa yoko, ukunyangwa kwamafutha kwezityalo kubalulekile ukuvuthela amagatsha ukusuka kwindawo ekhuselekileyo - 15-20 cm, ungagcinanga kwindawo enye ngaphezu kwemizuzwana engama-5. Kwimoya yokufudumeza, inwele yomeli kule migama ivelisa umoya oshisayo kwiqondo elingu -70 ukuya kuma-80 ° C. Olu unyango lwanele ukutshabalalisa izibungu zezidumbu eziye zagqitywa kwisityalo.