I-Cranberry tincture kwi-vodka - recipe

I-Cranberry idume ngokunyanga kwayo. Amaqabunga ayo aqhelekanga asetyenziswe kumachiza, kuba amandla amakhulu okuphulukisa agxininiswe kumajikijolo ayo. Namhlanje siya kukuxelela indlela yokulungisa i-cranberry tincture kwi-vodka.

I-Recipe ye-cranberry tincture kwi-vodka

Izithako:

Ukulungiselela

Ukuze ulungiselele i-cranberry tincture kwi-vodka, hlanza uphinde uxoke amajikijolo kunye noshukela kwindawo yomthi. Emva koko, isisindo esifunyenweyo sigcwele i-vodka kwaye ihlanganiswe ngesiqhekeza. Siyifake kwindawo epholileyo kwaye sifune iiveki ezimbalwa. Emva koko, sidibanisa yonke into kwaye sihlambulule yonke into efrijini ngokufanelekileyo ngosuku. Emva koko, nciphisa isiselo kwaye uthele i-tincture phezu kweebhotile ezicocekileyo. Sinovimba kwindawo epholileyo, kodwa kungekho ngaphezu konyaka.

I-Cranberry tincture kwi-vodka

Izithako:

Ukulungiselela

Ngoko, kwishukela kunye namanzi acocekileyo, pheka isiraphu uze uyipholise. Siyichitha ama-crranberries, siwafake, uwafake kwisikhwama kwaye uwaqhekeza ngokufanayo kunye ne-blender. Emva koko uthele i-puree berry nge vodka kwaye udibanise kancane kancane ngesiraphu ecolile. Sidibanisa yonke into kwaye sinyamezela kwisiselo seentsuku ezi-3. Emva koko, siyicoca i-tincture, uyithulule kwiibhotile ezintle uze uyibeke kwindawo yokugcina kwisigumbi okanye kwindawo yangasese.

I-cranberry tincture yasekhaya kwi-vodka ngaphandle kweshukela

Izithako:

Ukulungiselela

Sigubha i-vodka nge-cranberries kwaye susa ukumnika kwamanye ambalwa. Emva koko umxube uyasuswa ngomgca wokuxuba kwaye uxutywe nobusi. Emva kweveki, i-tincture iya kuba ilungele. Yicoca kwaye uphulule isiselo kwiibhotile.

Tincture nge-cranberries kunye nemon

Izithako:

Ukulungiselela

I-lemon ihlambulukileyo, ixutywe ijusi kuyo, kwaye igayize i-zest kwi-grater. I-Cranberries igaya iswekile, iphosa i-vanillin, yongeza ijusi, idide kwaye yongeze i-vodka, ihlanjululwe ngamanzi abilayo. Sifaka isiselo kwiintsuku ezimbalwa endaweni emnyama, uze usifake kwi-gauze kwaye uhlambulule kwindawo ebanda. Emva kweveki, i-tincture ikulungele ukusetyenziswa.

I-Orange - i-cranberry tincture

Izithako:

Ukulungiselela

Ngama-oranges, peel uze unqume intsimbi ibe yimichilo emincinci. Sifaka kwisitya kunye nesimbozo esitywinwe, sizalise nge vodka kwaye sivale ngokuqinile ngesibindi. Sifaka kwi-closet ngqo iveki enye. Sigubha ama-berries ngoshukela, uyithumele epanini kwaye upheke, uvuselele rhoqo, malunga nemizuzu emi-5-7. Emva koko vumela ama-crranberries apholile phantsi, uthele umxube kwisitya esinyumba uze usishiye kwikhedi yeveki. Emva kwexesha elifutshane, fowuni zicwangcisa zombini nge-sieve, xuba kwibhotile ecocekileyo uze uvale ngokuqinileyo ngesibindi. Yonke into, i-tincture ecocekileyo neyuncedo yama-crranberries ilungile!

I-cranberry tincture ye-aromatic kwi-vodka - recipe

Izithako:

Ukulungiselela

I-Cranberries ihlanjwe, ihlanjwe ukusuka kumahlumela kwaye imile phezu kwetawula. Ingcambu ye-ginger ihlanjululwa kwaye igalelwe izicucu ezincinci. Khawuthathe i-jug, uthele i-berry, uphonse i-ginger, i-clove, i-sinamon, i-pepper kunye neepayi ene-vodka ene-pungent. Sisusa isiselo kwindawo emnyama kwaye sifunde ngqo iveki. Emva koko, siyicoca i-tincture, yongeza intyatyambo yobusi ukuze ulawule kwaye ushiye iintsuku ezimbalwa.