I-anyanisi yintlobo engapheliyo engakhula kwindawo enye kwithuba elingaphezu kweminyaka emihlanu. Kule meko, i-anyanisi ibusika ebusika: ebudeni busika akuyimfuneko ukuyigubungela ngefilimu yeplastiki. I-onion-batun ayifuni ukunakekelwa okhethekileyo, ngoko ke kunokwenzeka ukuba ikhule nokuba i-horticultist ngaphandle kwamava.
Xa kutyalwa i-anyan-bat?
Ukuba ufuna ukutshala inkcubeko yaminyaka emininzi, qhubeka ke phakathi koJuni ukuya phakathi koJulayi. Ngomnyaka wokuqala i-onion-batun iya kunika amaqabunga ama-3-4, kwaye ngonyaka wesibini kuya kubakho ukuvuna isityalo sokuqala. Ngokukhawuleza ukuba i-anyanisi ishiya ukuphakama kwama-10-15 cm, ingasetyenziselwa ukutya.
I-onion-Batun: ikhula kwimbewu
Ngaphambi kokutshala imbewu, kufuneka zilungiswe ukwenzela ukwandisa ukuhluma ngexesha lokukhula okusebenzayo. Kubalulekile ukuthululela imbewu kwisitya, uthele amanzi, uxube kwaye ushiye ukuhambisa. Imbewu esemgangathweni ifanele ifake phantsi kwetanki. Emva koko, imbewu ivunwa emanzini kwaye yome.
Imbewu ifakwa emhlabathini kwizinga elingaphantsi kwamatentimitha amathathu. Emva kokutyala, kufuneka batywe.
Emva kokuba izityalo ziye zafikelela kwindawo ephakamileyo ye-7-8 cm, kufuneka zilungiselelwe ubusika: faka i-humus okanye umgquba omhle kumhlaba. Emva koko, isityalo kufuneka sinike uxolo. Nawuphi na umsebenzi uya kufuna ukuphinda uqale ngo-Matshi ngonyaka ozayo emva kokutyala imbewu.
U-oon othobayo: ukufika kwindawo evulekile
Ukumisela i-coil ifanelekile kumhlaba okhanyayo loamy. Ngaphambi kokuba uqale ukhule anyanisi kwindawo evulekile kuyimfuneko ukulungiselela umhlaba: yenza umquba (nitrofoska, humus, compost , superphosphate, ityuwa ye-potassium). Ukuba kuyimfuneko, umhlaba kufuneka ube yiqhekeza.
Ngaphambi kokuba utshintshwe i-onion ye-baton ebhedeni, kufuneka uwasuse ngokucokisekileyo yonke ukhula uze wenze ukulungiswa kwemigca.
Imbewu ihlwayelwe emhlabathini ukuya kwi-1.5-2 cm ephantsi. Umgama phakathi kwemigangatho kufuneka ube ngu-25 cm. Emva koko ukuhlwayelwa kufuneka kuhlanganiswe nge-humus okanye peat.
Ukunyamekela i-anyan-baton
Iibhedi zokutyala kunye nesityalo kufuneka zihlale zikhululiwe, zihlanjululwe ngokhula, zigcine umhlaba unomswakama, kwaye nazo zonke iintwasahlobo, iifomeral fertilizers kufuneka ziqaliswe ukukhuthaza ukukhula: urea kunye nomlotha wokhuni kufanelekile.
Ukuba izityalo zikhulu kakhulu, ngoko-ke ukucocwa kuyadingeka:
- yokuqala: yenza emva kwamagqabi amane avela kwisityalo;
- okwesibini: malunga namaveki ama-3-4.
Ngonyaka unyanzelekile ukwenza 2-3 utyilise nge-mineral or fertilizers.
Ekuqaleni kwekwindla, amaqabunga asomileyo anqunyulwa, ukwenzela ukuba entwasahlobo abayilibazise ukukhula kwamagqabi amatsha.
Isityalo sifuna ukuthambisa rhoqo. Ngenxa yokungabikho kwamanzi, amaqabunga angaba nzima kwaye anomsindo. Ngamanzi amaninzi emhlabathini, isityalo sinokufumana indlala yomoya.
I-anyan-Batun: Izifo
Ukuba iziqu zinamabala aluhlaza obunengubo ephunga-mhlophe, oku kungaba ngumqondiso wokuqala wesifo esinjalo njenge-peronosporosis (isifo sefungal). Ngenxa yoko, i-anyan-baton ingafa. Kubalulekile ukuqhuba ikhosi yonyango ngethusi ye-chloride.
I-Larvae ye-onion ibhabhisa ukunyamezela ipeni ye-anyanisi ephakathi kwityalo. Ngaphandle oku kungabonakaliswa ngolu hlobo lweentlobo ezincinci. Ukujongana nalezi zinambuzane, kubalulekile ukuzisa i-chlorophos emhlabathini kwi-granules.
Kutheni i-anyanisi iphenduhlaza?
Ukuba uqaphela ukuba iingcebiso zepeni ziphendubile ngomnsalo, oku kungakho ngenxa yezi zinto ezilandelayo:
- Ukunisela okwaneleyo ngeli xesha litshisa;
- ukungabikho kwezondlo;
- hlasela i-onion fly.
I-anon-baton isityalo esinobusika-esinamandla esinesistim esinamandla. Iziqu zalo zisetyenziselwa ukupheka iintlanzi kunye nezitya zenyama, isaladi kunye nesobho. Ngako oko, unandipha ukuthandwa ngokubanzi phakathi kwabalimi. Kwaye ngenxa yokuba ayifuni ukunakekelwa okhethekileyo, i-onion-baton inokufunyanwa phantse kuwo wonke umntu.