Barberry elula - ukutyala nokunyamekela

I-Barberry eqhelekileyo - i-shrub enqabileyo, ehlobo i-imperceptible, njengokuba iintyatyambo ezinentyantyambo ezincinci. Ukukhazimulisa kuza ekwindla, xa amagatsha e-barberry ilitter oblong obomvu izithelo kunye nenambatho enomuncu, ejikelezwe ngamagqabi e-burgundy. Kwabo balimi abagqibe ekubeni bahlanganyele ekulimeni kwesi sityalo, siza kuthetha ngeendlela ezizodwa zokutyala nokunyamekela i-barberry evamile.

Barberry kwi-cottage - ukutshala nokunyamekela

Ukutshala izitshalo ezikhethiweyo zikhetha isayithi ilanga kwaye livule. Kubalulekile ukuba umhlaba ukhululekile, ngaphandle kokuhlaselwa kwamanzi ngenxa yokuvalwa kwamanzi angaphantsi komhlaba. Imithombo eneendlela eziqhelekileyo kunye ne-acid acid isifanele .

Kungcono ukutyala isityalo esincinci ekuqaleni kwentwasahlobo, xa iintshontsho zingekaqali. Kucetyiswa ukumba umyezo wokutshala iiveki ezimbalwa ngaphambi kokutyala. Kwi-barberry yabantu abadala, iyancipha ibe ngu-40 cm kunye nobubanzi obuyi-50 cm. Kwizityalo ezincinci, kukho ubunzulu obaneleyo kunye nobubanzi bomngcambu we-30 cm. Ukuba umhlaba awufanelekanga kumyezo wakho, gcwalisa umgodi wokutshala kunye nomxube wehlabathi lomyezo, i-humus nesihlabathi ngokulinganayo. Kwimeko apho umhlaba uhambile kakhulu, malunga namakhulu amabini amagremu enqabileyo unokungeniswa kwimijelo yokutyala. Ngaphambi kokuba ufike emgodini, uthele ibhakede lamanzi, uze ubeke imbewu, ulungelelanise iingcambu zawo kwaye ulale ngobumnene kunye nomhlaba, uyinyathele.

Unakekele i-barberry eqhelekileyo engadini

Ukunyamekela isiqithi akuyona nto inzima, kuba i-barberry eqhelekileyo ayinakuthobeka. Nangona kunjalo, njengawo nawuphi na omnye umyezo "ohlala kuyo", kufuna inkathalo encinane nokunyamekela.

Into ebalulekileyo yokunyamekela i-barberry iyisela. Kakade, isihlahla asikwazi ukubizwa ngokuba sifuna ukunyusa, kodwa ukukhula okuqhelekileyo, kufuneka amanzi. Emva kokutyala, isityalo sinyuka kanye ngeveki kwiiveki zokuqala ezintathu ukuya kwezine, de kube i-barberry ithathwa kwindawo entsha. Kwiintsuku ezimbalwa emva kokuthambisa, umhlaba ojikeleze isiqithi kufuneka ukhululeke ukuphucula i-aeration.

Ukunyamekelwa kwe-barber bush akunakwenzeka ukulibala kunye nokutya. Enyanisweni, baziswa ngonyaka ozayo emva kokutyala. Ngentwasahlobo, i-barberry inondliwa nge-nitrogen fertilizer (urea, humus). Ngekwindla, phantsi kwehlathi, kufuneka uthele i-10 g yeefomatium ye-potassium kunye no-10-15 g we- superphosphate .

Ekunakekeleni kwe-barberry, umntu akafanele akhohlwe malunga nokutyala okwenziwe ekuqaleni kwentwasahlobo. I-pruner isusa amaqabunga oomileyo, obuthathaka okanye abonakele. Amagatsha aphilileyo ancishiswe ngu-2/3 ubude.

Kwiindawo ezinobusika obusika obusika bharberry zihlanganiswa yinto efunyenwe kwiifama ezomileyo-fom, iphepha eliqingqiweyo okanye i-burlap.