Phantse zonke iifutha zemifuno enamafutha, kunye namanye amafutha abalulekileyo, anempembelelo enhle elukhumbeni, enyantisayo, enokuthambisa, ekuthintela ukubonakala kweembonakaliso zokuguga. Ngokukhethekileyo "umbulelo" ekuphenduleni ukusetyenziswa kweoli yendalo kuya kuba yikhumba ecaleni kwamehlo, okubhekiselele kwintsipheko, esichengeni, kunye nobunzima bombindi. Siza kufumana ukuba yeyiphi i-oyile eyona nto ifanelekileyo kumakhankce ekhumbeni ekhangele amehlo.
Iifutshane zemifuno enamafutha aphethwe yimisipha ecaleni kwamehlo
Ukulwa nemibono eduze kwamehlo, kukulungele ukusebenzisa ii-oyile zezi zityalo:
- Ioli ye-Hips enye yezona zinto zilungele ukunyamekela kwesikhumba kunye nokunyanga okumanzi. Ingasetyenziselwa ukuguqulwa esikhundleni se-cream, kwaye yongeze ngakumbi ngempumelelo igavithamini yamanzi kunye ne-E (kwi-tablespoon yeoli 2-3 amaconsi).
- I-Castor-hypoallergenic, egcwele i-tocopherol, i-retinol kunye nenani le-acids e-fatty, le oli ikulungele ukusetyenziswa ngokumelene nemisipha ecaleni kwamehlo. Ukongezelela kumabhakane, kuya kunceda ukulahla ukuvuvukala kunye nobumnyama phantsi kwamehlo.
- Ioli yeolive ibuye isungulwe kakuhle njengethuluzi elifanelekileyo lokunyamekela kwesikhumba ejikeleze amehlo kwaye ukuphelisa imibimbi.
- Ioli yeJojoba - ukusebenzisa ioli ngokumelene nemisipha ecaleni kwamehlo, kufuneka ihlanjululwe ngenye yeoli (i-rose hip oil, iidiphu okanye i-apricot kernel oil okanye enye) kwi-1: 2.
- Ioli e-flaxseed - kunye nayo ukusuka kumantombazunge ecaleni kwamehlo kukulungele ukulungiselela imaski eyahlukileyo. Ngendlela yayo ecocekileyo esetyenziselwa iinkophelo, le oli ayikhuthazwa ngenxa yokuba "ubunzima" bayo.
Umzekelo, ungasebenzisa le recipe ngokusekelwe kwinqwelo yeoli:
- Kwipupoji yeoli ye-linseed yongeza i-drops ye limetite, i-sandalwood kunye neoli.
- Nciphisa i-cotton uluhlu lwama-coton kwaye udibanise kwesikhumba phantsi kwamehlo.
- Emva kwemizuzu engama-20 ukuya kwimizuzu engama-30, pat ekhunikileyo kunye neethambo.
Iziphumo eziphambili zingafumaneka xa usebenzisa ioli yeoli:
- Xhuma i-50 ml yeoli yeoli kunye ne-10 ml ye-vithamini E.
- Nsuku zonke lo mxube utyatywe ngeeminwe emizuzu emi-5 kwesikhumba ejikeleze amehlo.
- Susa ioli engaphezulu kunye nephepha lephepha.
Ioyile ebalulekileyo ukusuka kumbindi ejikeleze amehlo
Iindidi ezilandelayo zeoli ezifunekayo zinceda ukulwa ne-flabbiness kunye nemibhaqa ecaleni kwamehlo:
- qhumiso;
- i-sandalwood;
- neroli ;
- umda;
- roses.
Ukufaka isicelo kwiinkophelo, la mafutha kufuneka axutywe kunye naluphi na oyile ococekileyo okanye ukhilimu (10 ml - amaconsi ama-2 eoli efunekayo).