Ukunkcenkceshela nayiphi na inkcubeko ngaphandle kwanoma yiphina irhulumente kwaye "ngeso" ngumonakalo owenziwe ngamabango okulima. Xa isityalo sithola imilinganiselo efunekayo yobumanyanisiweyo kunye neendlela ezifanelekileyo, iya kukuvuza ngokuvuna okuhle kunye nemveliso esemgangathweni. Kwaye ngoko kwakhona uphinde uthinte umcimbi wokunisela u-anyanisi kwintsimi, oko kukuthi ungayenza njani ngokuhlakanipha, ukuba ungaphi amanzi.
Ndimele ndichithe kaninzi kangakanani i-anyanisi kwi-turnips?
Nantoni na into ongayithethayo, uyayithanda anyanisi kwaye uya kuvuya xa ephuma emhlabathini. Ngexesha lokukhula, unokuchaphazela kakhulu ubukhulu be-turnip ngoncedo lonkcenkceshelo olufanelekileyo. Masihlule le nkqubo kwiindawo eziphambili:
- emva kokufika, esi sivuno sivakalelwa kakhulu ukungabi ncitshulwa, ukuze iMeyi-Juni ngexesha lokunkcenkceshela (malunga nanye ngeveki singasebenzisa ngokukhuselekileyo ukuya kwi-12 ilitha nganye kwi-square meter);
- ngokuqhelekileyo kwaye uqalise ukunyuka u-anyanisi amanzi, kwaye phakathi koJuni sele sele sele iqalile ukukhula, ekubeni izimpande zondliwa, ngoku kuyimfuneko ukugcina ubungqina obunjalo bokungena obuncinane phakathi koJulayi, kodwa ukunciphisa ukuya kwiielitha ezilishumi;
- kwixesha elifudumele kakhulu lonyaka ukususela phakathi ukuya ngasekupheleni kukaJulayi kuya kufuneka ukuba utyanisi unamanzi kwi-turnip ngokuqhelekileyo, njengokuba umhlaba ubomile kwimiba yeentsuku, kwaye kuyimfuneko ukwenza iititha ezintandathu kwiintsuku ezintlanu ngaphandle kokungabaza.
Kodwa akwanele ukwazi ukuba kaninzi ukusela isaphetha, kubalulekile ukwenza ngokuchanekileyo. Kule meko, into ebaluleke kakhulu ukushiya amaqabunga angaphili. Ukuba ibhedi encinci kwaye ingenakuncedo kwipawu ongayenza ngaphandle kwayo, thatha ukuhambisa amanzi kwaye ufake i-strainer kuyo. Le ndlela kuphela evumela ukuthambisa, kuba kuya kusebenza kwaye ngexesha elifanayo linyameko kwisityalo.
Emva koko, siqinisekisa ukuba umswakama uhamba nge-20 cm yomhlaba. Yenza ngcono ngokuhlwa kwaye ukhulule umhlaba. Emva koko ufikelelo lwe-oksijini kuya kuba yinto eqhelekileyo kwaye ukutyala akuyi kuqala ukubola. Kwiiveki zintathu, siyayeka konke ukuthambisa. Ngaloo ndlela, uya kwandisa impilo yeshefu yesityalo esivuniweyo, kwaye i-turnip ayiyi kuqalisa.
Ngokusemgangathweni, kwanele nje ukusela ngamanzi kwaye akukho nto enye efuna ukuba yenziwe, kuba i-anyanisi anyanisi ayifuni nayiphi na isichumiso esongezelelweyo. Kodwa ukuba loo nto ihamba ngokugqithiseleyo, isisombululo se-mullein ne-saltpeter siya kuba ngamaqabane akho.
Zingaphi kangako ukusela isaphetha ngeentsiba?
Ukuba sithetha ngokukhuphula i- turnip , ngoko kaninzi iindawo ezivulekileyo okanye ukutsalwa kwetreenhouse kunye nomhlaba. Xa kuziwa kwi- anyanisi eluhlaza , umxholo othi "ukusilela rhoqo" utshintsha kakhulu, ngokuqhelekileyo i-sawdust isetyenziswe endaweni yomhlaba. Kodwa apha kukho kakadehluko ophawulekayo kwi teknoloji kunye namanani.
I-Sawdust idla ngokukhawuleza kunentlabathi kunye nomhlaba, ngoko apha zonke iziphakamiso eziqhelekileyo zee-anyanisi azichaphazelekayo, njengoko ziza kutyiswa rhoqo, ngaphandle koko. Ukuba uthela imitha yesikwere kunye neetitha ezili-10 zamanzi (njengoko senzayo ngomhlaba), indawo iya kugqitywa ngokupheleleyo, kuphela umswakama oza kuhamba ngamamitha ambalwa kuphela. Nxinxisa i-sawdust kwaye uyigcwalise ngobumanzi bokutshala kuya kuba nzima kunene: kufuneka uphuze izicwangciso ezimbalwa kwixesha eliphakathi kwemizuzu elishumi kwixesha. Indlela yokujonga umgangatho wokunisela: i-sawdust ayifanele ibe yome kwaye iqhubeke esandleni sakho, kodwa ayibhukumi nokuba.
Ngoku ngokuphathelele kwimodi ekhuthazwayo kumaqondo ahlukeneyo:
- xa ku malunga ne-18 ° C kwiibini ngokuhamba, sinyuka kathathu ngenyanga kwaye sikhethe ixesha elilinganayo;
- xa kushushu kwaye iqondo lokushisa liphakama ukuya kuma-20-25 ° C, kanye kanye ngeveki siza amanzi kwaye singalibali ngokunyanzeliswa okukhulu kwe-greenhouse;
- xa kubonakala kushushu, sinokunyuka ngokunyanisekileyo ukuthambisa ukuza kutyhala amaxesha amabini ngeveki.
Ngoxanduva olunjalo umnsalo wakho uya kuba ngumbala ohlaza okomhlaza, kwaye ipeni ngokwayo ixakekile kwaye iyenzi.