Umquba wee- mushroom ungenye yeemeko ezibalulekileyo zokukhusela amakhowe .
Ukwakhiwa komquba kumagqabi
Ukwakhiwa komquba weefomini kubandakanya ezo zixhobo:
- i-straw - rye okanye ingqolowa;
- umgquba wezilwanyana - inkomo, ihashe, ingulube, i-avian, imvu, umvundla.
Xa ukhetha ukubunjwa komgquba wokukhusela ama-champignon, umntu kufuneka ahambisane nezi ngcebiso:
- Sebenzisa umgquba omtsha okanye i-litter, njengoko ngexesha lokugcinwa, izakhiwo ezinomsoco ezilahlekileyo zilahlekile, ezenza zibe zingafanelekanga ukucoceka.
- Kubalulekile ukukhuphela ukufumaneka kwe-sawdust okanye i-shavings yemithi ye-coniferous kumgquba, njengoko umgangatho we-compost uhlahloka. Oku kubangelwa kumxholo wezinto ezinobuthi ezichaphazela kakubi ukukhula kwama-mushroom.
Ukuveliswa komquba weefomini
Ukuququzelelwa komgquba wee-mushroom kuyinkqubo eyinkimbinkimbi. Ngexesha elifanayo, i-carbon dioxide kunye ne-ammonia ikhutshwe, ngoko kufuneka iqhutywe kwintsimbi enomoya ophefumlelweyo, okanye phantsi kwe-canopy. Enye inketho iya kuba ukumboza inqwaba yomquba kunye nokugubungela iplastiki, ukushiya indawo evulekile.
Inkqubo yokuququzelela i-composting ibandakanya amanyathelo athile:
- Iqabunga linyanzelwe iintsuku ezingama-1-2, ngokuyinycenkceshela ngamanzi.
- Yenza umquba, apho umququ kunye nomgquba uhlulwe zibe ziingu-3-4 kwaye utyatshelwe kwiziqendu (uluhlu ngalunye lwenqanawa lusetyenziswa kunye nomgca womquba).
- Uluhlu ngalunye lwesitshalo luxube, lufefe urea phezulu kunye ne-600 g nganye ngengubo.
- Emva kokuphelelwa kweentsuku ezingama-5-6 emva kokubanjwa, ukufakwa kwempahla kwenziwa. Umquba uxutywe kwaye unomanzi, ufefe nge-gypsum okanye i-alabaster.
- Emva kweentsuku ezingama-4-5, isithuba sekhefu senziwa. Eli xesha umquba ufefa ngekhefu kunye ne-superphosphate.
- Emva kweentsuku eziyi-3-4 zenze ikhefu lesithathu, kwaye emva kweentsuku ezingama-3-4-yesine.
Iyonke inkqubo ithatha iintsuku ezingama-22-26. Ngaloo ndlela, umquba wee-mushroom ungenziwa ngesandla.