Ukuxhatshazwa kwintle - yinto yokugula engadluli phantse ngamnye umntwana. Ngokuqhelekileyo kwenzeka emva kokuba umntwana esebenzisa "i-yummies" ehlukahlukeneyo: iigebengu, iilekese, iigwele, njl. Abaninzi bakholelwa ukuba i-culprit ye-reaction response is sugar, okuyinxalenye yokutya okumnandi. Kodwa oku akukwenyani ngokupheleleyo: ushukela ngokwayo ayibangele i-allergies, kunokuba isebenze njenge-catalyst, yomeleza impendulo yomzimba kwiprotheni ye-allergen. Kungenxa yoko, ukunyamezela kungabangela kuphela iigleke ezingonakaliyo kunye neesekese, kodwa kunye neziqhamo ezicebileyo kwi-sucrose. Ulwaphulo olunjani kunye neendlela zokujongana nazo zibonakalise kwaye ziya kuxutyushwa kwinqaku lethu.
Zibukeka njani izinto eziphathekayo?
I-allergies ukuya kwi-sweet sweet iyakrokra ngezi zilandelayo zibonakaliso:
- ukubonakala kwesikhumba esikhwameni kwizandla, izandla, ubuso kunye nentamo;
- ubukho beemfumba emzimbeni, ngokuqhelekileyo kwiindawo, isisu, nentamo;
- ubomvu esihlathini;
- ukubonakala kwesikhumba esomileyo kwimilenze, izandla nentamo;
- Kwiimeko ezinzima kakhulu, ukutshatyalaliswa kwe-anaphylactic kubonisa, i -edema ka-Quincke , i-asphyxiation.
Ukunyuka kwesantya kwi-sweetness of the baby
Xa uthetha nge-allergies ukuya kumnandi kwintsana, ngokuqhelekileyo ithetha ukuthintela i-lactose. Ngokwenene, oku kungabikho emzimbeni womntwana wenani elifunekayo le-enzyme elivumela ukuhlukanisa i-lactose-ishizi ishizi. Isiphumo sokungabikho kwezi-enzymes ukucaphuka komzimba we-intestinal mucosa, isifo sohudo, ukubhubhisa kunye nokwanda kwegesi eyenziwa malunga nemizuzu engama-30-40 emva kokutya.
Ukunciphisa ubumnandi kumntwana: yintoni oyenzayo?
Ukuba umama uqaphele ukuba umntwana wafafaza emva kokutya "yummy", okokuqala, kuyimfuneko ukunciphisa ukusetyenziswa kweesekese ubuncinane. Musa ukuzigulisa, ugqirha oqeqeshiwe kuphela uya kukwazi ukunyanga ukuba uphathwe njani umonakalo kumnandi kwimeko nganye.