Namhlanje siya kukuxelela indlela yokwenza i-strawberry liqueur ekhaya. Isiselo siphumelela sibe yinto enamakha, enonandi kwaye enhle kuphela xa ikhonjiswe kwifomu yayo, kodwa kwakhona njengento yokongeza kwiindidi ezahlukeneyo.
I-recipe yokwenza utywala be-strawberry ekhaya
Izithako:
- Strawberry - 990 g;
- ushukela - 990 g;
- amanzi - 550 ml;
- cognac - 1 litre.
Ukulungiselela
Ngaphambi kokulungiselela i-liqueur ye-strawberry, siphucula i-berry, hlanza, cima i-cuttings, yumise kwaye uyithulule kwibhotile. Gcwalisa i-cognac kwaye ubambe malunga neveki ezimbini elangeni. Emva koko ukufakelwa kwamanzi kucocelwe kwaye kudibaniswe nesiraphu: tshathisa iswekile kumanzi ahlanjelwe uze ubilise kude kube yilapho yonke i-crystals ichithe ngokupheleleyo. Utywala obunobangela obuthatyiswayo, ucocekileyo kunye neebhotile.
I-Recipe ye-liqueur e-homemade
Izithako:
- Strawberry - 3,6 kg;
- ushukela-2 kg;
- Iwayini elimhlophe - izinto ezili-8;
- utywala 40% - 2 ilitha.
Ukulungiselela
Ngoko, sihluma amajikijolo, siwahlambe, siwabethe ngehawula uze uwabeke kwisitya. Gcwalisa utywala obuncitshiwe kwaye ufune ukusela isiselo seentsuku ezili-15. Emva koko, gxobhoza i-liquid, uze udibanise i-strawberries ngokusebenzisa i-cheesecloth. Umxube webheyili obangelwayo udibene nesiraphu esenziwe kwiwayini elimhlophe kunye noshukela. Emva koko sixhathisa i-liqueur size siyithulule kwiibhotile ezintle.
I-strawberry yotywala kwi-vodka
Izithako:
- i-strawberry entsha-2 kg;
- vodka - 1 l;
- - 705 ml;
- ushukela - 1 kg.
Ukulungiselela
Sidibanisa i-vodka kwisitya kunye ne-rum kunye noshukela. Sihlamba i-strawberries ehlanjwe kwiindawo ezininzi kwaye siwafaka emxinxeni onxilisayo. Sigubungela isitsha kunye nesiqhekeza kwaye sisuse kwiinyanga ezimbini kwindawo epholileyo. Ngaphezulu, siyicoca isiselo, sitsho kwaye siyihlambulule esiqandisini.
I-recipe ye-liqueur ye-strawberry "Xu-ksu"
Izithako:
- Strawberry - 505 g;
- i-vodka - 505 ml;
- ushukela - 305 g;
- amanzi 205 ml;
- lime - 105 g.
Ukulungiselela
Iibhereji zihlanjululwa, sisusa amaqabunga kwaye sinqumle zibe zimbini. Thela ama-strawberries elungiselelwe kwisitya esicocekileyo uze ugcwalise ngamanzi. I-lime ihlanjululwa, ifake i-juice yesithelo kwaye yongeze kuzo zonke izithako. Sisusa isitya kwiintsuku eziyi-10 kwindawo ekhanyayo, uze uhluze iziqhamo ezibangelwayo, ngaphandle kokucima amajikijolo. I-Tincture ithuthulelwa kwibhotile, kwaye i-strawberries ihlanganiswe ngoshukela, ixutywe kwaye ibeke eceleni kwendawo kwindawo emnyama. Ngomso olandelayo, galela amanzi kwi-strawberry, uyigugungele uphinde uthele amanzi kwi-tincture. Sisusa utywala kwindawo emnyama kwezinye iintsuku ezi-5, uze usihluze isiselo esiphuculwayo kwaye usikhonze kwifom ebomvu.