Ukusetyenziswa kwe-mask ukucocela kuphucula imeko yesikhumba ebusweni, kwenza kube lula ngakumbi kunye nokukhangela, kuququzelela ukufikelela kwesikhumba se-oksijeni kunye nezondlo, ezinokusetyenziswa kunye nama-creams okanye i-masks ezondla, kunokunceda ukususa i- pigmentation , amabala amnyama, impawu zokuqhaqhazela, ukutshisa kwebala.
Ukusetyenziswa kobugcisa buso buso
Ukufumana umphumo ophezulu kunye nokukhusela imiphumo emibi, xa usebenzisa ii-mask ezifanayo ekhaya kufuneka kubone imiqathango ethile:
- I-mask isetyenziswe kwisikhumba sangaphambili esicocekileyo.
- Ukuze i-mask ibe nefuthe elifanelekileyo, kufuneka libe neengqungquthela ezinqamleyo ezisusa isikhumba esilukileyo (iswekile, i-soda, indawo yekhofi, iincinci eziqiniweyo, njl.).
- Zonke izinto eziqhelekileyo, ezizenzekelayo ngokukhawuleza mazibe zintsha.
- Ngaphambi kokusetyenziswa, imaski efanayo kufuneka ivavanywe kwindawo encinane yesikhumba ukuphepha ukuphendula .
- I-mask isetyenziswe ebusweni, ingabandakanyi indawo engaphantsi kwamehlo kunye nasemilonyeni, kunye ne-circular motion cirtions motions kwaye, ngokuxhomekeka kwimibala yesikhumba, ishiywe imizuzu eyi-10-15.
- Emva kokuhlamba i-mask, sebenzisa ukhilimu omncinci okanye i-tonic.
Iidlephe zokudinga iimaski
Ukugqithisa ubuso obusweni obuvela kwi-oatmeal:
- Iipuniwe ezi-3 ze-oatmeal zichotshozwe kwi-grinder ye-coffee, ezixutywe ne-1 teaspoon ye-soda, ihlanjululwa ngamanzi afudumele kude kube yimeko ye-ukhilimu omuncu.
- Kwakhona i-recipe esuka kwi-oatmeal echotshoziweyo (isipuni 1), ihlathi okanye i-walnuts (malunga ne-1 ithispoon) kunye nejusi entsha ye-orange nayo iyaziwa. Kwikhumba elomileyo, ipoyilepuni yeoli yeoli idibeneyo ifakwe kwi-mask.
Ukugqithisa ubuso obumnyama kunye nobusi:
- Hlanganisa ipoyiji yobusi bomthi kunye neqela elincinci elincinciweyo kwaye lihlutywe kwaye ligalelwe iidiliya ezimhlophe. Le maski iyanene.
- Ukuba usebenzisa ubusi obusondelene, umphumo wokugqithisa uya kuba nzima, kwaye imaski ingadinga ukukhutshwa okongeziweyo.
- Ukongezelela, njengemaski yokuxubha usebenzisa umxube wezinyosi ezinamanzi kunye nejisi lemon, kodwa ngenxa yesikhumba esibuhlungu, iresiphi yokugqibela ayifanelekanga.
Ukukhangela iimaski kunye namajikijolo:
- Kuba iimaski ezinjalo zisebenzisa ama-berries omhlaba okanye i-strawberries kunye ne-ukhilimu (ipoyipoon ye-ukhilimu kwi-tablespoon amajikijolo).
- Kwi-mask kunye ne-currant idla ngokufakela umgubo wengqolowa (isipuni 1).
- Ama-Masks anama-strawberries ayenziwa ngokusekelwe kwi-ayisikrimu, kodwa kwioli yeoli, kunye nefuthe elincinci elingcono, yongeza i-teaspoon ityuwa.
Ukukhangela imaski yesikhumba esomileyo:
- Hlanganisa isipuni se-fatty sour cream enomuncu kunye ne-teaspoon yeswekile.
- Esikhundleni sekhilimu enomuncu, ungasebenzisa ukhenkco oluqingqiweyo, uze ususe ishukela ngetyuwa.
Zonke iimaski ezikhuphayo azivumeli ukusetyenziswa rhoqo. Ngesikhumba seoli, sinokuyenza kanye ngeveki. Ngexesha eliqhelekileyo - 1 kwiintsuku eziyi-9-10. Okomile, obuthathaka kunye nokuxhalaba kwesikhumba, ubukhulu becala bokusetyenziswa kweemaski zobuso obugqithiseleyo bunokuhluka, kodwa kungekho ngaphezu kweyure kwiintsuku ezili-10.