Bonke abafazi bangabelana ngamacandelo amabini: abo basebenzisa izimonyo kuphela zobugcisa, kunye nabakhethayo nayiphi na imveliso yendalo, eyenziwa ngokwabo nawaphi na amaziko e-salon. Enyanisweni, ekhaya, ungenza naluphi na ukhilimu, nokuba yintlambo, ngezandla zakho, ungakhankanyi iindlela zezandla kunye nolusu olunobumba lobuso. Into emangalisayo kukuba inkqubo yokupheka ayithathi ixesha elide. Futhi ukuthenga zonke izithako ezilungileyo akuyi kubonakalisa uhlahlo lwabiwo-mali.
I-Recipe # 1 - ukhilimu wesandla nge-yolum ne-egg yolk ekhaya
Izithako:
- i-lemon - iziqwenga 2;
- amanzi abilayo - 200 g;
- ibhotela - 100 g;
- ioli yomnquma - 3 tbsp. l.;
- i-mayonnaise - 1 tbsp. l.;
- i-camphor utywala- 1 tsp;
- i-yolk - 1 pc.
Ukulungiselela
Ukuze ulungiselele ukhilimu wesandla esondla ekhaya, kuyimfuneko ukucima ijusi kwizityalo ze-citrus, kwaye uphonsa indle ibe ngamanzi abilayo. Ijusi ixutywe nazo zonke ezinye izithako. Emva koko, ukunyuka kwe-sest kuluhlu. Ngokuba ukhilimu uya kufuna kuphela isipuni esisodwa.
I-Recipe inombolo yesi-2 - njani yokwenza ukhilimu ngesandla nge-cocoa ekhaya
Izithako:
- ibhotile ibhotela - 1 tbsp. l.;
- ioli ye-orange enomuncu - amaconsi amathathu;
- i-cinnamon melena - isiqendu se-ch.
Ukulungiselela
Zonke izixhobo kufuneka zixutywe ngokucophelela kwaye zixutywe ngokufanelekileyo, kwaye zitshisa (zikulungele ukwenza oku ngokwesiko - kwindawo yokuhlambela amanzi) de ibe umxube uphenduka obomvu. Ukuba kuyimfuneko, unokusebenzisa i-whisk.
Kuyinto elula yokuhlanza ukhilimu ngesandla ekhaya eliya kubuyisela ukulinganisela kwenqatha yolusu, ukuthintela ukubunjwa kweentyantyambo ezibuhlungu kunye namaqhopholo, kunciphisa ukungathandeki nokucaphukisa.
Zonke iimveliso zasekhaya mazigcinwe kwifriji. Kwaye ukuba bangakhathazeki malunga neendlela, bacetyiswa ukuba bazilungiselele ngemali encinci - enye okanye ezimbini zisebenzisa.