Kunokuba usebenze iklabishi kwiimvumba?

Ngokufika kwekwindla, i-sauerkraut e-crispy ivela kwiitheyibhile zethu kwaye ifakwe kwiindlela zokupheka kweziitya ezininzi zekwindla. Ukuba uthengela iklabishi kuphela kwiimarike, khetha i-leaf ecocekileyo necocekileyo, eluhlaza. Abanikazi beendawo zasemaphandleni, ngokuchaseneyo, bazama ukukhulisa imifuno yabo ebalulekileyo. Kwaye, bekhangela amaqabunga ahlambulukileyo, ngokuqhelekileyo bayazibuza ukuba kutheni le nto inganyangwa neklabishi kwiimvumba, ukwenzela ukuba isityalo esivela kumbhede wakhe sichitheke. Kwaye kufuneka sivume ukuba umsebenzi uya kuba nzima, kuba siyimifuno ye-organic. Ngoko ke, siya kufunda iindlela kunye neendlela zokupheka, kunokuba sisebenzise iklabishi enombala kunye neyemhlophe kwiimvumba .

Kunokuba usebenze iklabishi kwiimvumba kunye ne-slugs ngaphandle kwe-chemistry?

Kukho iindlela ezimbalwa ezisetyenziswe ngempumelelo ngabagogo. Nantsi yonke into ihlelwe kuphela kwiinkalo zezinambuzane, kwaye izilwanyana zendalo zisebenza kuphela. Zonke ezi zokupheka zezinto esiziqokelela kuloluhlu:

  1. Ngama-slugs, akuyona imfuneko kakhulu ukulwa ngokutshiza okanye olunye unyango lweklabishi. Oogogo bethu basebenzise ngempumelelo ukuqokelela kwezi ntlekele. I-Slugs njenge-sweet and will be willing to gather near a cloth in a jam diluted or water sweet. Esikhundleni se-rag, abanye bafaka iiplate okanye iitereyiti nge-jam edibeneyo. Ekuseni zonke iintlekele ziya kuba kufuphi ne-bait kwaye akudingeki ubenze.
  2. Ukuba ama-slugs amnandi ahlonishwayo, ngoko isardadi ayikwazi ukuma. Ngoko, fafaza ifafaze nge powardard powder uze uloyike i-slugs. Zonke i-ammonia alcohol eyaziwayo yinkxaso enhle kumyezo. Thatha ibhakethi elincinci uze uthele kuwo 40 ml ye-ammonia. Esi sixazululo sathuthuzela iklabishi ngokufanelekileyo entloko. Kwimizuzu embalwa ye-slugs iya kuqala ukuphuma phezulu, kwaye uza kuphinda uphathe, kodwa ngeli xesha uya kuba utyhafisa i-disest.
  3. Ukuba kuwe konke, kunokuba ucebise ukucoca iklabishi kwiimvumba, kubonakala kungenasiphelo, kukho umqondo nje ukuhambisa amanzi kunye neveki ukujonga ngaphantsi kweqabunga. Kunokwenzeka ukujongana nale ngxaki ngokukodwa, oko kukuthi ukuqokelela izandla zobugcisa ngokukhawuleza xa zibonakala. Kwaye kwimarike kukho igridi egubungelayo, evumela umoya kunye nelanga, kodwa ayivumeli inkathazo ukuba ibeke amaqanda kwiphepha. Enyanisweni, olu lonwabo lufanelekile, ukuze ixabiso leklabishi likhule ngokubonakalayo.
  4. Iindlela ezithandwa kakhulu, kunokuba ucebise ukucoca iklabishi kwiimvumba kunye ne-slugs, ngokuqinisekileyo фитонастой. Oko kungayilungiseleli nje. Lapha kwikhosi bonke abavakalisi abasuka kwintsimi-ukusuka kwiipatato ukuya phezulu kwiintyatyambo ze-delphinium. Ngokomyinge, malunga nekhigram yebillet eyomile ithathwa kwibhakethi, ngoko iyancatshiswa malunga nemini. Qiniseka ukuba ungeze isepha kunye nokucwangcisa ukutyala.
  5. Kwaye enye inketho ethandwa kakhulu, kunokuba iqhubhelwe iklabishi kwiimvumba, yilungiselelo le-broths. Iintlanzi zentyatyambo kunye neepilisi ezibuhlungu zilinganayo. Ngekhilogram ibilise kwibhakethi elincinci yamanzi, uze ugxininise iintsuku ezimbini.

Unokwenza njani iklabishi kwiimvumba?

Xa usuvele ubona ukuba zonke iinketho zokukhawuleza ziye zavezeleka fiasco, ngesibindi uye kwiindlela ezinzulu. Kwakhona, abanye basebenzisa i-chemistry, abanye bazama iziyobisi ezinobungozi.

Umzekelo, unokwenza i-lye. Emva koko ikhuhliwe kunye neentloko zeklabishi ezininzi zityhelwa ngokufanelekileyo kwindawo yokulala. Olu khetho olunomnene. Ukuba ukhangele indlela ekhuselekileyo eyilungile, kunokuba uphathe iklabishi kwi-poplar eluhlaza, zama i-biologics. Kodwa ke kuyimfuneko ukuqonda ukuba isininzi ngokuchanekileyo ngenxa yokuba ukhuseleko lwabantu luya kusebenza ikakhulu kwimibandela yokuqala yokuphuhliswa kwezinambuzane. I-bacteria lepidocid (inxalenye yeemveliso ezininzi ezenziwe ngokufanelekileyo) iya kusebenza ngokubonelela ukuba uqale ukuyisebenzisa ngokukhawuleza emva kokuvela kwabahlali bokuqala, kwaye kwimeko yokushisa ngaphezu kwe-18 ° C.