Indlela yokubhaka ii-apula kwiikovini ze-microwaves?

Iipile ezibhasiweyo zibhekisela kwiitya zokutya. Kule fomu, zinokusetyenziswa ngabantu abangavumelekanga ukuba batye izithelo ezintsha. Siza kuphelisa inkolelo yokuba zonke izondlo zingenakulungiswa kwaye ziya kukuxelela indlela yokubhaka ii-apula kwi-oven microwave. Iindlela zokuzonwabisa ezinomdla kunye nezondlo ezimnandi zikulindele ngaphantsi.

I-Recipe yama-apula ebhaka kwi-oven microwave

Izithako:

Ukulungiselela

Iipulo zam, ngokukhawuleza zithatha ingundoqo ngeqebunga, okwenza i-incision phezulu. Iidrafini ngee-apricots ezomileyo kwaye uthele amanzi abilayo malunga nemizuzu emi-5. Sidibanisa amadiliya, ama-apricot, ama-nati kunye nama-cherries ukusuka kwi-jam. Sizalisa iipulo kunye nomxube ofunyenweyo, kwaye sihlambulula phezulu kunye nobusi. Sifaka iipulo kwi-oven microwaves, siwugubungele ngesiqhekeza kwaye usike kwi-microwave imizuzu emi-5.

Ii-apula ezinama-kottage shizi kwi-oven microwave

Izithako:

Ukulungiselela

Siyihlambulula igromegranate kwaye sithatha amahlamvu. Hlanganisa i- cottage cheese kunye noshukela, yongeza igromegranate uze udibanise. Nge-apula, unqunyulwe iinqonga, uqaphele ngokukodwa, kufuneka uhlale u-stenochki malunga no-1 cm ubukhulu. Sithumela kwi microwave. Ngamandla amakhulu sibheka imizuzu emine.

Iipulo kunye ne-sinamoni kwi-microwave

Izithako:

Ukulungiselela

Lungisa iipulole: nqunqa i-cap - indawo yokunamathisela komsila. Kwaye ngokucokisekileyo, ukuze singonakali i-stenochki, sisusa umnqweno. Kwisigqeba esipheleleyo sifaka isiqhekeza sebhotela, songeza ushukela uze ufefe nesinamoni. Siyabhaka ama-apula kwi-oven microwaves enegunya eliphakathi kwemizuzu emi-5. Emva koko sigubungela ama-apula alungile kunye ne-foil kwaye mayeke

Iipulo kunye ne-honeywave

Izithako:

Ukulungiselela

Ii-aples zingabam kwaye zichithwe ngononophelo ngendlela enokuthi i-stenochki ihlale ihleli. Ingxenye yeswekile ixutywe kunye nesinamoni kwaye ifakwe kwiipulo. Sifaka iipulo kwi-mold, uthele malunga ne-50 ml yamanzi kwaye uyithumele kwi-microwave imizuzu emi-5. Kwisitampu encinci usasaza ibhotela, uyanyibilikise, yongeza ubusi kunye nayo yonke ishukela, xuba kwaye upheke malunga nemizuzu engama-5. Emva koko usasaze umxube obangelwa kwiipulo. Xa yonke into sele ihlile, ungakhonza kwitafile.

Ii-apula kwi-microwave kwi-glaze

Izithako:

Ukulungiselela

Kuphezulu kwipula nganye nganye sinqumla ikhefu kwaye sithatha ingundoqo kunye ne-spoon encinci. Ii-apula zizaliswe ngomxube wezinyosi kunye neentonga. Sifaka iipulo kwi-mold, sityhala kuyo i-2 tablespoons yamanzi, gubungela ifom nge-lid kunye namandla angama-500 W bhaka imizuzu emi-5.

Okwangoku, senza i-glaze: nyibilike i-tshokoleta kwindawo yokuhlambela ngamanzi, ulethe ukhilimu kwi-thumba uze uthule kwi-tsholetele enyibilikiweyo, udibanise uze ususe ekushiseni. Ukugqiba ii-apula zityhala i-glaze.

Ukubhaka ii-apula kwi-microwave enobisi olunamanzi

Izithako:

Ukulungiselela

I-almond izele ngamanzi ashisayo imizuzu engama-3, ke la manzi anxibekile, siyathela kwindawo ebandayo, emva kwemizuzu emibili kwakhona udibanise, uthele ushushu, ushiye imizuzu emi-2, uze ucime ama-almond kwi-shell. Sibeka i-nucleoli ehovini size sishiye de ibe i-brown. Emva koko usike ama-almond ngeesitha uze udibanise nobisi olunamanzi.

Kwiipulasinqumla sinqumle phezulu kwaye ukhethe umnqweno. Gcwalisa iibhotile ze-apula ngobisi olunqambileyo obuthwe ngamantongomane, gubungela ngamabhodlela e-apple. Ngaphantsi kwesikhunta se-microwave, uthele iipuni ezininzi ze-spoonful water, ubeke ii-apulo kwaye upheke imizuzu emi-5 ngamandla angaphezulu. Ngaphambi kokuba usebenze, ufafaze iipulole eziphekiweyo kunye noshukela ophuhliweyo, uxutywe ne-vanillin.