Iklabishi yeSavoy - ukukhula nokuzilungisa

Kwimiyezo yethu, ayikwazi ukufunyanwa rhoqo, kodwa oku kuphela umphumo weengcamango eziphosakeleyo ukuba iklabishi yeSavoy ingenangqondo kakhulu ekunyamekeleni kwaye isicelo sayo asikho nje ngokubanzi njengeklabishi eliqhelekileyo elimhlophe. Kodwa enyanisweni, ukutyala nokunyamekela iklabishi yeSavoy akufani kakhulu, kwaye kukho ezininzi iimpawu ezincedo kuyo.

Ukulima kwekhabishi yeSavoy ukusuka kwimbewu

  1. Phambi kokulungiselela imbewu. Kule mizuzu eyi-15 bafakwa kwisitya kunye namanzi ashushu, ubushushu bu malunga ne-50 ° C. Emva koko imbewu ifakwa emanzini abandayo. Isigaba sesithathu sokulungiselela ukuguga kwempahla yokutyala kwisisombululo kunye ne-microelements malunga nesiqingatha semini. Emva kwezi nkqubo, imbewu igcinwe kwifriji kwisalathisi esezantsi olunye usuku.
  2. Emva kokulungiselela, siqala ukuhlwayela imbewu. Iqondo lokushisa ekamelweni akufanele lidlule kuma-20 ° C, kwaye emva kokuvela kuyancitshiswa ku-8 ° C. Oku kukuthintela ukunweba kwamahlumela. Phantse iintsuku ezithoba emva kokuba imbewu ihlume, ungaqala i-prikerovke. Iiglasi ezifanelekileyo malunga ne-6x6.
  3. Xa ubona ukuba izityalo ziye zatyalela kwaye zomelela, unokuphakamisa ukushisa kwemini ukuya kwi-18 ° C, kunye nobushushu obusuku obu-12 ° C.
  4. Njengokuba kunkcenkceshelo, lwenziwa nje ngokuba ilizwe linyuka kwiikomityi. Sebenzisa amanzi kuphela kwiqondo lokushisa.
  5. Xa izityalo zinamaqabunga ombini okuqala, unokuvelisa ukugqoka okuphezulu. Ngama-liters amabini, nciphisa i-teaspoon yesichumisi esiyinkimbinkimbi, faka iipilisi nge-microelements.

Ngoko, isigaba sokuqala seklabishi esikhulayo yeSavoy ukusuka kwimbewu sigqityiwe. Ixesha lokutshala izityalo ezigqityiweyo kwindawo evulekile. Ungaqala ukusebenza emva kokuba izityalo zifikelele kwiintsuku ezingama-50. Ngalesi sikhathi uya kuba nama-sheetshi angama-6.

Xa ukhula kwaye unakekela iklabishi yeSavoy, ukuqina kubaluleke kakhulu. Ukuze uqine, ungaqala malunga neebini ukuya kwiiveki ezintathu ngaphambi kokungena. Ebudeni bemihla, iiglasi kunye nezithombo ziqhutyelwa ebhalkini okanye kuluhlaza, apho ukushisa komoya kungekho ngaphezu kwe-5 ° C. Ebusuku, izithombo zibuyiselwa ekushiseni. Ngendlela efanayo, isichumiso sesibini senziwa. Urea kunye ne-sodium sulfate asetyenziswa apha. Kwibhakethi yamanzi, enye ipoyiyo yesithako ngasinye isalwe.

Ngokukhawuleza ukuba kuya kuba neveki umzuzu xa ixesha lokutshala iklabishi ye-savoy, ukutyiliswa kumiswa kwaye kuphela ngomhla wokuhlalisa kuninzi. Ukufika kuqhutyelwa ubunzulu beekhilomitha ezimbini ngaphantsi komgangatho womhlaba. Umgama ophakathi kwezimbewu kufuneka ube ngama-30-50 cm, kwaye phakathi kwemibhede yenza i-gap efikelela kwi-70 cm. Ukususela ekwindla, xa kukumba, kuyimfuneko ukuzisa izinto ezinqamlekileyo kwindawo yesayithi. Abaphambili abahamba phambili bezolimo, izityalo kunye namazambane.

Enye yeemfihlelo, indlela yokukhuphula iklabishi yeSavoy, yondlo olongezelelweyo lwe-urea, i-ash ash kunye ne-superphosphates. Asiyikulibala ukutyala izithombo ngeveki yokuqala ukunceda izityalo zilungele indawo entsha. Kwixesha elizayo, ukulima kunye nokunakekelwa kweklabishi yeSavoy kukunisela ngokukhawuleza emva kweentsuku ezimbini, ukukhulula umhlaba ubuncinane kanye ngeveki.

Ubonakala njani iklabishi yeSavoy?

Ngaphandle kufana kakhulu neyesiqhelo esimhlophe . Zizo iintloko ezineziqabunga ezibomvu ezikhanyayo, ubukhulu babo bubungakanani. Ngendlela, izinto ezincedo eSavoy ngumyalelo wobukhulu obukhulu kunelo iklabishi esinobuqhelo. Kodwa apha ukuloba akuyi kusebenza, kodwa isiqhelo kunye nolwazi oluqhelekileyo kuthi izitya ezivela kuso ziya kuphuma okumnandi.

Indlela ebonakala ngayo iklabishi yeSavoy, kuxhomekeke kwiintlobo zayo. Abanye banamaqabunga amacwecwe, ezinye zizintloko ezincinci kunye nezincinci, ezinye zikhulu kakhulu kwaye ziphantse ziphephe. Kwimiyezo yethu, unokufumana i-Savoy iklabishi iintlobo ze-Viennese ekuqaleni, ijubane, i-vertigo kunye negolide yokuqala.