I-Kiwi, okanye, njengoko ibizwa nangokuthi, i-gooseberry yaseTshayina, isiqhamo esihle esasayi kulahlekelwa yimeko "yokungaqhelekanga". Bambalwa abantu basebenzisa ukutya imihla ngemihla - kwaye oku kuya kuba luncedo kumzimba! Esi siqhamo esincinane sinombolo enkulu yezinto ezibalulekileyo, ngenxa yokuba unokuphucula kakhulu umzimba. Kule nqaku uza kufunda ngezixhobo ezizuzisayo ze-kiwi kunye nendlela ongayisebenzisa ngayo xa ukuncipha kunciphisa.
Izibonelelo zeSiwi izithelo
I-Kiwi yi-multivitamin yemvelo. Kwinyama ye-fetus ifihliwe iindawo ezininzi zokugcina iivithamini A, B, C, D, E kunye nePP, ngenxa yokuba zisetyenziselwa ukuphucula impilo kunye nobuhle. Esi siqhamo santyambo siya kunceda ukuhlangabezana nokunyota ngosuku olushushu, kodwa kunye nezifo ezininzi!
Ngoko, umzekelo, ukusetyenziswa ngokufanelekileyo kwe-kiwifruit kwiimeko ezilandelayo:
- ukugqithwa, ubunzima kwi-excretory function (zombini ongapheliyo kunye noqatha);
- ukukhuluphala, ukukhululeka, i-cellulite-kiwi yenza njengotshisa;
- isifo senhliziyo, imithana yegazi, iingubo zegazi;
- Ukungabikho kwe vithamini C - kiwi ithatha indawo ehamba phambili kwisiqulatho sayo;
- Izifo ezithathelwanayo - i-kiwi ivuselela amandla omzimba kwaye iqinisa umzimba;
- I-cholesterol - kiwi iphucula ukubunjwa kwegazi;
- ubuthathaka, ukungakhathali, ukuxinezeleka;
- iingxaki ngemithambo yegazi - i-kiwi inceda ekuqiniseni;
- ukunciphisa umzimba, ukunyamekela kwamaxesha okubanda;
- ukuqokelela kweetekisi kunye ne-toxines - i-kiwi ingakwazi ukucoceka umzimba ngokukhawuleza nangokucacileyo;
- iingxaki ngokutya-kiwi zinokuphucula kakhulu imeko (qaphela - i-kiwi inqatshelwe i-gastritis, isifo sesifo kunye nesilonda!).
Ngokwahlukileyo, ndifuna ukuphawula amandla okwi-kiwi ukuqinisa inkqubo ye-nervous, ukwenza umntu angakhuselekanga kwaye kube lula ukunyamezela imeko.
Ukusetyenziswa kwe-kiwi ekulahlekeni kwesisindo
I-Kiwi iqukethe izinto ezibalulekileyo - i-enzymes. Siyabonga kubo, esi siqhamo senza kube lula ukulwa nama-fat deposits, kuba ngumbane oshisayo. Ukusetyenziswa rhoqo kuyo kuya kuphucula kakhulu imiphumo yokutya kunye nokuqeqeshwa kwezemidlalo, kwaye ngokukhawuleza kuza kusibuyisela kwisimo esiqhelekileyo. Ngempahla yabo ukuphucula isibalo se-kiwi silinganiswa nefestile, esiye saqwalaselwa ixesha elide njengenkokheli kwintsimi yokulahleka kwesisindo.
Cinga indlela engcono ngayo yokutya i-kiwi ngexesha lokutya ngokusekelwe kwisondlo esifanelekileyo:
- Isidlo sakusasa: ihafu yekotyi yekottage shizi 1.8% kunye nekwi enye ne yogurt ezimhlophe.
- Ukutya kwasekuqaleni: itiye, isiqwenga seshizi ubukhulu bomunwe.
- Ixesha lesidlo: isahlulo esifanelekileyo sesobho sokukhanya, kunye nemifuno (ngaphandle kwe-pasta, iipasta).
- I-Snack: i-smoothies ukusuka kwi-kiwi e-2 kunye ne-orange okanye i-apula.
- Ukutya isidlo: inxalenye yeentlanzi ezincinci (i-salmon e-pinki, i-pollock), okanye isifuba senkukhu kunye nokuhlobisa okutsha okanye okubhaka kwi-sleeve ukubhaka imifuno.
Unokondla ngale ndlela ngonaphakade uze ufinyelele isisindo esifanelekileyo. Zama ukugqiba isidlo kungadlulanga iiyure ezingama-3 ngaphambi kokulala kwaye ungongezi nantoni na eyongezelelweyo ekudleni.
Ukuba sibuyela kumbuzo othi,
Ukuba awuzange uphekwe i-smoothies ukusuka kwi-kiwi encinci, zama, ngokuqinisekileyo uya kufana nalolu hlobo lokudla. Ukwenza oku, vula nje iziqhamo ezimbalwa uze ugaye nge-blender. Ukuba unqwenela, unokongeza i-orange, i- grapefruit , i-apple okanye enye engekho i-calorie ephezulu kakhulu (phantse nayiphi na, ngaphandle kwemango, iidiliya kunye neebhanana).