I-oven yamanzi ephezulu

Kwiimeko ezinqamlekileyo zendawo, ngakumbi ukuba yikhishi yekotishi , i-oven yombane-uphethi yombane iba yindlela yokuphuma kwimeko kwaye enye ingeyo kuphela ehovini, kodwa nakwi-hob. Ukuhamba kwakhe kuvumela, ekupheleni kwexesha le-dacha, ukumbuyisela kwigumbi ebusika.

Iyintoni i-oven efanelekileyo yombane kwi-dacha?

Into ephambili yezixhobo ezinjalo kwaye ngexesha elifanayo inzuzo enkulu kukuhlanganiswa kwayo. Kukho imodeli eneemilinganiselo ezincinane kakhulu, xa umthamo u-6 litres kuphela. Eyona mkhulu ingumthamo wesigidi sama-40 ilitha. Azingekho ngaphantsi kobukhulu bee-ovens eziphambili. Unelungelo lokukhetha indlela icompact kwikhabhinethi oyifunayo ngayo.

Ukongezelela, ii-oven zombane eziphezulu zetafile zilungele ukuba zilungele iindawo zokuhlala zasehlotyeni, apho zingeniswa ngokuqala kwehlobo kwaye ziphephe zonke ihlobo. Kodwa kwindlu, oomama, abasindisa indawo ekhethiweyo ekhishini, njengamaxesha anjalo, kuba bangahlambuluka kwi-pantry okanye kwi-balcony, xa kungekho mfuneko.

Enye inzuzo yee-windshields kukuba banokuba neplate phezu komphezulu, ovumela ukupheka kungekhona kwi-oven kuphela, kodwa nakwi-burners.

Kwaye nangona la maqabunga ahambelana, ukupheka kuzo akufani nawama-ovens asezantsi. Igunya le-oven-top oven, ngokuxhomekeka kumthamo kunye nobukho beplate esezantsi, bunokuhluka phakathi kwama-600-3200 watts.

Enye inzuzo engenakuphikiswa yintengo efikelelekayo. Umda ophantsi usezingeni le-1200 r, kwaye iimodeli ezineendlela eziphambili kunye nobuninzi beemodesi zibiza iiruble ezili-12 000.

Iimodeli, imisebenzi, uluhlu lwesicelo samagumbi oombane

Kuzo zonke iimodeli, kungakhathaliseki iindleko kunye nokucwangciswa, kukho iindlela ezintathu eziphambili zokusebenza:

Ngokuphathelele imisebenzi, i-oven yombane ye-desktop isetyenziselwa ukupheka, kuba ixhotyiswe nge-convection. Kwakhona, kukho imodeli yamagesi e-oven ephakamileyo kunye ne-microwave, oko kukuthi, umsebenzi we-microwave, obuye ukhangeke kakhulu kwiimeko "zokuhamba".

Kukho izinto ezininzi ezithandekayo, ezifana ne-grill, ukuze ukwazi ukufumana i-crispy ruddy crust on meat, kwaye ubukho bentsimbi buyakuvumela ukuba upheke amaqatha amakhulu enyama kunye neenkukhu.

Kananjalo ngoncedo lweli bhinethi unokwenza utyeshe ukutya, oku luncedo kakhulu xa ulungiselela iimveliso ezigqityiweyo. Ngeziko elinjalo, unakho ukulibala malunga nokuphazamiseka kwangaphambili kunye nokuphazamiseka okunxulumene nale nkqubo.

Kwikhomishoni yeebenzi zombane kunokuba nemisebenzi emininzi eninzi, njengale:

  1. ixesha - emva kokuba ixesha elimisiweyo ligqityiwe, i-oven iya kupheka ngokwawo okanye isandi i-beep;
  2. Isalathisi sokushisa kwesibisi - sizisa malunga nokuba isithando somlilo sele siphelile kangakanani emva kokucima;
  3. ulawulo lokubilisa - aluyi kuvumela izitya ukuba 'zibaleke,' ngokuzenzekelayo zinciphisa izinga lokushisa kwaye ligcine eli nqanaba eliyimfuneko ukupheka okuqhelekileyo;
  4. umtshini wensimbi - akunakwenzeka ukuvula i-ovini ukuba kwindlu yokusebenza okanye Isitya sifumane izinto zetsimbi;
  5. i-hydrolysis kunye ne-pyrolysis yokucoca - inceda kakhulu ubomi bendlukazi: vele ugalele amanzi epanini uze uvule urhulumente wokucoca uze utyhoboze ngaphakathi nge siponji;
  6. Iinkqubo zokulondoloza - kukuvumela ukurekhoda iiparameters zeesitya ezilungiselelwe ngaphambili ukuzisebenzisa kwixesha elizayo;
  7. kungenzeka ukuba ususe ikhava phezulu kwaye uyisebenzise njengombane wegesi;
  8. Izikhokelo ze-telescopic - vumela lula kwaye kulungele ukuthatha izitya kwi-baking sheet.