I-honeysuckle ezidliwayo-ezilungileyo nezimbi

I-Honeysuckle iyisibhakabhaka esingapheliyo kunye nemithambo emnandi yeemitha eziluhlaza okwesibhakabhaka ezinobuninzi obubonakalayo kumasebe ekupheleni kukaJune-ekuqaleni kukaJulayi. Ikhula kwintsimi yaseMpumalanga yeSiberia, eKorea, eChina, eMpuma Ekude kwimimandla enomanzi kunye nemigqomo, iisanti zolwandle. Iintlobo ezidliwayo ze-honeysuckle zisetyenziselwa iinjongo zokucoca, iinzuzo kunye neengozi eziza kuchazwa kweli nqaku.

Honeysuckle

Inquma, okokuqala, i-chemical composition. Iibhereji ziqukethe i-fructose, i-sucrose, i-glucose, i-acids, i-pectin kunye ne-tanins, ii-vithamini-C, A, iqela B, izityebisi - ubhedu, i- phosphorus , i-calcium, i-potassium, i-iodine, i-magnesium, njl njl. Ixabiso layo le-calorific li-30 kcal kuphela nge-100 g. I-taste of honeysuckle edliwayo into efana neentlobo ze-blueberries.

Izinto ezincedo ziquka:

Ngokweendlela zabo zokunambitheka kunye nokuphilisa, ziyaziwa ngeentlobo ezifana ne-honeysuckle ezidliwayo njenge-nymph, i-amphora, isiqhamo eside, i-moraine, i-violet, i-fianit, njl. I-Honeysuckle ayidliwayo kuphela iipropati ezixhamlayo, kodwa nazo zininzi zokuchasene. Bakhathalela kuqala kwabo bonke abangenalumkelo basebenzise i-infusions kunye ne-broths yeziqhamo, amaqabunga kunye namagatsha ukwenzela ukunyanga. Abafazi abakhulelweyo nabancinci abakwazi ukuphathwa kunye ne-honeysuckle, kwaye wonke umntu kufuneka adle iziqhamo kunye nazo zonke ezinye iziqithi zentlanga ngokumodareyitha, ngaphandle koko awukwazi ukuphepha ukuphazamiseka kwemisipha, ukuphazamiseka kokugaya, ukuphazamiseka kwemizimba ngendlela ebonakalayo ngokugqithisa kwesikhumba. Iibroji zinokumiswa, zikhuni, ziphekwe kuzo ziqhamo kunye neziqhamo ziselo.