Grass Ivan-tea - iimpawu zonyango

Phakathi kwonyango lendabuko, indawo ekhethekileyo ibanjwe isityalo se-Ivan-tea. Cinga izixhobo zalo ezincedo, iindlela zokwenza le mifuno kunye nezenzo ezithathwe emzimbeni womntu.

Inzuzo ye-Ivan-tea

Isiselo esenziwe ngamagqabi esityalo saseIvan-tea sinempahla eninzi encedo:

Kubonakala ukuba, iinzuzo ze-Ivan tea zibaluleke kakhulu kuzo zonke iinkqubo zomzimba kwaye zinegalelo ekugcinweni kwempilo, amadoda namabhinqa.

Indlela yokulungiselela i-Ivan-teyi?

Okokuqala, kufuneka uqokelele i-Ivan-chukka kwindawo ecocekileyo yendalo.
  1. Amaqabunga ahlambulukileyo kufuneka asasaze ngo-4-5 cm kwi-cotton cloth kwigumbi elitsha ngomoya. Ivan tea ngokukhawuleza kufuneka iguqulwe usuku, de kube amaqabunga abe ludenge.
  2. Emva kwenkqubo yokwenza umonakalo, kuyimfuneko ukuphazamisa amaqabunga phakathi kweentendelezo, ukuxubusha ingca kancane ngezandla kude kube mnyama kwijusi ephumayo.
  3. Amaqabunga aphihliweyo enkunkuma ye-Ivan-tea itywala kufuneka ifakwe ngokucophelela kwiimpahla ze-eamel ezilungiselelwe ngokubanzi, emva koko zihlanganiswe ngendwangu ebomvu kwaye zishiye ukuvuthwa kweeyure ezili-12 kwindawo efudumeleyo.
  4. Ekupheleni kwexesha elibiweyo, kuyimfuneko ukubeka amaqabunga aphihliweyo kwi-sieve okanye i-mesh ekhethiweyo ye-1-1.5 cm. I-dry Ivan-tea iyimfuneko kwiqondo lokushisa lama-degrees Celsius kude kube amaqabunga aphendule amnyama kwaye anqabile aze aphele , ukukhumbula ukuhambelana kweeti ezimnyama eziqhelekileyo.

Gcina i-Ivan-teyi eyenziwe ngokulungele kwisitya seglasi kunye nesibhambathiso esiqinileyo kwiqondo lokushisa.

Indlela yokulungiselela i-Ivan-teyi?

Ukukhangela isiselo kwi-Ivan-tea kufuneka kulandelwe yimithetho elula:

  1. Nika i-kettle yamanzi abilayo yokusela, uthele kuyo 1-2 ithispoons yengca.
  2. Phalaza isitya kunye netiyi ngamanzi abilayo.
  3. Gubungela i-kettle ngendwangu efudumeleyo, vumela isisombululo sokukhawuleza imizuzu eyi-15.
  4. Gxininisa okubhalwe kwi-teapot ngesipuni sokhuni, maye ume enye imizuzu emi-5-6.

Ukulungiselela i-tea ye-Ivan kufana nokuphuza i-tea eqhelekileyo, kodwa ukuphucula izixhobo zonyango zesiselo, unokuzifaka kuyo izomile ezomile, i-lemon balm okanye i-mint.

Kubalulekile ukuba uqaphele ukuba i-brew yokuqala ingasetyenziselwa kabini ngaphezulu, kwaye iimbonakalo okanye iimpawu zonyango zetayitiyali kule nto ziya kuba nzima.

Ziyingozi kwi-Ivan-tea

Ivan-tea ayinakuphikiswa. Ingadliwa kungakhathaliseki ubudala kunye nezifo. Isizathu esisodwa sokushiya esi siselo esinokukhusela singabanyanzelwanga kunye nalesi sityalo sonyango. Into ephambili kukugcina yonke into kwaye ungazami ukuzibandakanya kwiyeza.