17 abasweleyo

Ngaba wakha wacinga ngento yokuba unokuhlamba umgangatho endleleni eya esiqandisini? Cinga!

1. Hamba ujikeleze indlu kwiisokisi ze-terry endaweni yokutshatyalaliswa.

Ezi zitshixo ezithambileyo kunye neendlela ezithandekayo ezithandekayo, ziyavela, nazo ziyanceda. Hamba kuwo phantsi, ususe kwaye uphonsa kwindawo yokuhlamba. Ndiyakuvuyisana, usanda kutshaya phantsi!

2. Sula uthuli nge-roller ukususa uboya.

Yisebenzise ukucoca i-ragshades, iipendeni, amakhethini.

3. Ipolish iya kwenza nayiphi na indawo ebanzi.

Sula ifriji okanye itafile yekhofi. Ukukhanya kuya kukukhanyisa. Musa nje ukuphalaza ipolish phantsi. Akukho senzakalo. Ngaphantsi kwendawo yokugaya isebenza ngokuthe ngenye indlela ...

4. Bopha i-tray kwi-oven mini kunye ne-foil, kwaye isitya siyakupheka ngokukhawuleza, kwaye i-pan ayiyi kuhlamba.

5. Kutheni ndifanele ndilahle iikomityi kunye namacwecwe okupheka kwe-muesli?

Unokusebenzisa iiphakheji ezininzi zamasitwisi okanye iiphakheji "ezizalwayo" zeentlaka.

6. Uthanda amakhukhi ngobisi?

Ungakhathazeki kwaye ungadli izitya. Yenza enye igumbi enye ngaphandle kwipakethi uze uthele ubisi khona. Idibeneyo kwaye ikulungele ukufumana.

7. Ukuqokelela iimvumba ezivela etafileni nge-tape.

Yonke inengqondo kwaye ilula kakhulu.

8. Sula i-plaque kwi-tile kwindawo yokuhlambela nge-gel ye-shower (hhayi isephaphu!)

I-Soap ayifanelekanga ngenxa yamafutha kunye namafutha afakwe kuwo.

9. Ukuhambisa isephaphu ngamanzi ukucoca i-blender.

Cofa uze ulungele.

10. Gubungela amashalofu efriji ngefilimu yokutya.

Yaye xa umphezulu uphahlazeka, vele ususe kwaye ulahle ifilimu.

11. Hlanza i-microwave kunye ne-sponge crockery kanyekanye.

Ii-microwave zibulala amagciwane. Futhi ukuphuma kwamanzi kwi-sponge yamanzi kunceda ukucoca i-plaque. Emva komjikelo omnye (ngomzuzu okwaneleyo), kuya kufuneka kuphela ukuba usule iindonga ze-oven microwave.

12. Ukususa iphunga elimnandi lisuka kwisigxina, kunokwenzeka ukuba ubeke i-lamellas ye-conditioner, ibhetri okanye umtshini we-napkin ecocekileyo.

Ngaloo mpilo asisayi kuchitha iioli eziyimfuneko.

13. Ngezantsi lomnini webrashi, galela i-detergent encinane.

Nokuba i-droplet yezixhobo ezizodwa iya kwenza ukucocwa ngakumbi. Kodwa qiniseka ukuba i-brush ephetheyo ihlala ivela kwifomu ecocekileyo.

14. Kwi-dishwasher ungahlamba kuphela izitya.

Ukuba unesixhobo ekhitshini, funda uluhlu lwento enokuyicoca kuyo. Kwaquka:

15. Ukutshiswa kwegesi egazini ingacocwa nge-ammonia.

Iibhensi zisuswe kwaye zifakwe kwiingxowa zeps ezingenanto kunye nekityu ye-cup ye-ammonia. Hamba ubusuku, kwaye kusasa usule ngesiponji. Ndikholelwe, awuzange ubone oku kukhanya kwitofu emva kokuthenga kwayo!

16. Thulula iviniga nemanzi kumlinganiselo we-1: 1 kumatshini wekhofi. Qalisa. Emva komjikelezo omnye, thumela umbane osele. Kwaye ukususa iviniga ihogela, omnye umjikelezo kufuneka udlule ngamanzi acocekileyo.

17. Gcoba i-napkin engenakunxila kwi-pan okanye ipake ukuze ususe iimpahla zokutya.

Sebenzisa isiluleko kwaye ujabulele ukubulala ababini, abathathu, okanye abane babo ngokudubula omnye!

Kwaye emva kokuncinci;)