Zonke iibroji ezizithandayo zithandwa kakhulu kwiindawo zokulima. Ukuze sikhule iziqhamo ezinkulu kunye neziqhamo, isityalo kufuneka sihlale sisondliwa. Kukho iingxabano ezininzi malunga nokubhetele ukucwilisa ama-strawberries, kwaye umhlali wasehlobo usezifihli. Kule nqaku siza kuqwalasela iindlela ezithandwa kakhulu kwiirbriji zegadi.
Luhlobo luni lwesichumiso olufunekayo kwi-strawberries?
Ngokusemgangathweni kunokwenzeka ukwahlula zonke iintlobo zokugqoka okuphezulu zibe zimbini iintlobo: amaminerali kunye nezinto eziphilayo. Zomibini iintlobo ziyimfuneko yokukhula ngokuphumelelayo kwaye ngamnye kufuneka afakwe kwisithuba esithile.
Ngethuba lexesha lokukhula, isityalo sihlala sithatha izondlo. Oku kusebenza ngokukhethekileyo xa ubeka iintyatyambo entwasahlobo nakwixesha lasekwindla. Kusemgangathweni wefruiting kunye neentyantyambo zokuthi isityalo sithatha isixa esikhulu sezinto. Ngoku khawucinge ukuba zeziphi izichumisi ezifunekayo kwi-strawberry ngexesha ngalinye.
- Izichumisi zamaminerari zeerberberries ziyimfuneko ekukhuleni okusemgangathweni kunye nobuninzi beentyantyambo. Ukuba i-nitrogen ayanele, ke amajikijolo aya kuba yincinci kwaye alahlekelwe yintyatyambo, kwaye amahlamvu athola umthunzi omnyama. I-nitrogen fertilizer for strawberries isetyenziswe nge- nitmonium nitrate , i-ammonium sulfate kunye ne-calcium nitrate. Ukuba awunalo ixesha elaneleyo lokuzenza ezinye izaminerals eziyimfuneko, ungasebenzisa i-nitroammophous. Iifomitriji zePotassium zee-strawberries zibonelela ngeeshukela eziphezulu kwiibhanji, ukhuseleko lwabo. Ngenxa yokungabikho kwe-potassium, isityalo sithoma ngokusasa kwaye ngekwindla izityalo zingaphelelwa ngokupheleleyo. I-potassium sulphate okanye ityuwa ye-potassium isetyenziswe njengesichumiso se-potassium. Njengoko isichumisi se-strawberries sisebenzisa kunye ne-urea. Ukucoca okunjalo kufanelekileyo nawuphi na uhlobo lomhlaba, aluyi kufaka kwaye ludibanise ngokupheleleyo emanzini. Kodwa nzima kakhulu nge-urea ye-strawberries engabonakaliyo, akunakulungeleka, kuba umphumo unokuthi uphambene: i-berry iya kulahlekelwa yintyatyambo yayo, iya kuba yindla.
- Izityalo ezichumayo zee-strawberries zisetyenziselwa ukuphucula izakhiwo zomhlaba. Bazisa umgquba kunye ne-humus. Emva kokutya okunjalo, isakhiwo somhlaba siphucula ngokuphawulekayo, ukunyuka kwamaxabiso okugcina amanzi, kwaye emhlabeni ukuxinwa kwezondlo kwandisa iminyaka emininzi kwangaphambili. Kodwa ukusebenzisa umgquba omtsha awukwazi, kuba kukho imbewu yokhula. I-Ash njengesichumisi se-strawberries nayo inika iziphumo ezintle. Ngokuphindwe kabini kwithuba unokuzisa umnqwanqwa othungela phantsi kwehlathi kwaye ufumane isivuno esikhulu. Yenza oku entwasahlobo emva kokuba iqhwa liqhakazile, kwaye emva kokutshiza izihlahla.
Indlela yokucoca ngokufanelekileyo i-strawberries?
Ngoku qwalasela umyalelo wokusungulwa kwezondlo kumhlaba. Ukutshiza ama-strawberries ngexesha leentyantyambo ze-nitrogen, i-potassium okanye i-phosphoric top dressing ayiluncedo ngokupheleleyo. Into kuphela ongayenza emhlabathini ilandelelanisa izinto. Kwimilinganiselo encinci kakhulu, ungazifefa amajikijri nge-boric acid.
Ukuba uqaphela ukuba amajikijolo ayancipha ngokubonakalayo ngobukhulu, ixesha lokutshintshwa. Oku kufanele kwenziwe ekwindla okanye ngexesha lokusasa. Yintoni enokutshiza i-strawberries kule meko? Okukhethwa kukho jikelele -
Ngaphambi kokucoca ama-strawberries entwasahlobo, kufuneka ususe yonke into enomdaka ukususela kunyaka odlulileyo. Emva koko umhlaba udibene ne-humus. I-sawdust okanye i-moss efanelekileyo, ekugqibeleni iya kuba yi-humus. Nangona kunjalo, kunconywa ukuba kwenziwe ukunyusa kwentwasahlobo kuphela emva konyaka emva kokutyala iintlobo, kuba inani elikhulu lezondlo zifika ngokukhawuleza emhlabathini ngaphambi kokutshintshwa. Ukutshala izichumisi zintlanzi zisetyenziselwa ukutyala ama-strawberries. Kudibaniswe kunye neezongezo ze-humus ezongeziweyo. Njalo ufunde ngokucophelela imiyalelo kwiiphakheji ngaphambi kokucoca ama-strawberries, kwaye ukhethe icebo lomhlaba othile.