Isonka esinomnandi nesinomsindo siyisipho esihle sehlobo, esicinga ukuba bonke abantu abadala nabantwana bayabathanda. Ngelishwa, ixesha apho ungadla i-cob ebilisiwe, idlula ngokukhawuleza, ngokukhawuleza. Ihlala ikulinda ihlobo elilandelayo, xa i-ngqolowa iphinda ivuthwe. Kakade, imifuno enomdla ingadliwa kulo nyaka kunyom Nangona kunjalo, intle yokutya okusemathinini, ngokungathandabuzekiyo, ayiqhathanisi kunye nolonwabo oluthola kwi-juicy of corn corn . Ngenxa yoko, ezininzi iintsapho zicinga malunga nokuba kunokwenzeka yini ukugcina ingqolowa kwi-cob. Kwaye akukho nto engafanelekanga umbuzo wendawo yokugcina indawo yengqolowa, ukuze ingadli.
Indlela yokupheka ingqolowa kwi-cob ebusika - indlela yokuqala
Mhlawumbi indlela yokugcina ingqolowa ebusika kukusebenzisa ifriji kwifriji yakho. Le ndlela ayiyi kusindisa kuphela iivithamini ezininzi, kodwa i-taste of nature. Ukwenza oku, ingqolowa ihlambuluke ngokucacileyo ukusuka kwamagqabi kunye neenwele, ihlanjwe kwaye imisiwe. Mhlawumbi indlela engcono yokugcina ingqolowa kwi-fri efrijini ukuyibeka kwiinqaba ezintathu okanye ezine kwisikhwama seplastiki. Okulungileyo kule njongo ifanelekile kunye neepakethi nge-ZIP-fastener. Kuhlala kuphela ukufumana ingqolowa kwifriji kwaye upheke, njengesiqhelo, ngaphandle kokuphazamiseka.
Indlela yokugcina i-corn cobs ekhaya - ngendlela yesibini
Inketho yesibini nayo isekelwe kwiqhwa lommbila. Kodwa i-cob kufuneka ilandelwe unyango olongezelelweyo. Olu khetho lunokuqwalaselwa ixesha elidlulileyo, kodwa lukuvumela ukuba udle i-crock ngexesha elifutshane kakhulu.
Kwakhona, ingqolowa ehluthwe ihlanjwe ngaphantsi kwamanzi ahambayo. Emva koko, ndiyigcoba i-cob, oko kukuthi, njengokungathi ithukuthele. Ukwenza oku, kuya kufuneka uqokelele amanzi epanini elifanelekileyo uze uyilise. Emva koko ulungise elinye ipaka ngamanzi abandayo kakhulu. Ama-cobs athatyathwa ngokucophelela ngamanzi abilayo kwishumi elinesibini ukuya kwimizuzu elinesibini, emva koko asuswe kwaye afakwe ngokukhawuleza emanzini abandayo. Emva koko inkozi ehlile isuswe epanini, isula kwaye isomile. Ii-cobs zifakwe kwiingxowa okanye ifilimu yokutya, kwaye zithunyelwa kwifriji efriji. Yile ndlela, ukukhanda kwenkomo kwi-cob ebusika, xa ingqolowa iqala ukuthotyelwa kwisenzo esincinane esiphezulu, kwaye emva koko iqondo lokushisa eliphantsi, likuvumela ukuba ugcine ingcamango eninzi kakhulu.
Emva kweso sonyango ngexesha lobusika, ingqolowa iphekwe kuphela kwemizuzu emi-5-8.