Izibumba ze-silicone zikhululekile kwaye zomelele. Kwaye ukuba zisetyenziswe kakuhle, zinamathuba amaninzi ngaphezu koogxa babo. Yaye yinto enokubhaka kwifomu ye-silicone, nendlela yokwenza ngokuchanekileyo, siza kuthetha ngezansi.
Ukupheka njani kwisitya se-silicone kwi-oven?
Ungesabi ukubhaka kwi-silicone kumaqondo aphezulu. Iingcebiso zabavelisi zithetha ngokushisa okuvumelekileyo kwe-240 ° C.
I-oven ingaba nayiphi na i-muffins kunye ne-pie, kunye neebhatateshi, inyama, intlanzi, i-dessert efrijini kumazinga okushisa ukuya kwi -40 ° C.
Ngaphambi kwesicelo sokuqala sefomu, kufuneka uhlambe kunye ne-detergent egciniweyo, uyomise ngokupheleleyo kunye neoli. Kwixesha elizayo, akudingeki ukuba uhambise i-lubricate kwakhona-ukubhaka akuyi kubambelela ngaphandle kwayo.
Gcwalisa iibhokhwe ngokuvavanya kuphela emva kokuba zifakwe kwi-tray yokubhaka, mhlawumbi unako ukukwazi ukuthwala i-silicone egciniweyo ngenxa yokuguquguquka kwayo.
Xa ikhekhe okanye iibhekeki ziyabhakwa, musa ukuzikhupha kwiibhoksi ngokukhawuleza, zivumele ukuba zipholile kancane. Emva koko, bhinqa imida, kwaye ukubhaka ngokwayo kuza kuvela ngokusemgangathweni.
Emva kokusetyenziswa ngalunye, gcoba i-mold ngokukhawuleza emanzini uze uhlanjululwe ngesiponsi esithambileyo. Ukuba uhlamba kwi-dishwasher, gcoba ngeoli kwakhona ngaphambi kokusetyenziswa okulandelayo.
Indlela yokubhaka iitartlets kwifomu ye-silicone?
Ukuba ufuna ukubhaka iitartlets ngokwakho, ungasebenzisa zombini i-molds ye-tartlets kunye ne-silicone isikhunta kwisitrato sesinyithi.
Ungabhaka i-tartlets kwi-oven okanye kwi-microwave. Unokuzihlamba ngesandla, nakwi-dishwasher. Konke okufuneka uyenze ukulungiselela inhlama yeetartlet, ukusika iigubs zebhanki oyifunayo uze uzifake kwi-mold.
Ixesha lokubhaka lidlalwa kwi-recipe. Umthetho ngokwemiyalelo kwaye ungakhathazeki ukuba ii-tartlets ziyakunamathela, ziphule ekuthinjweni - nge-silicone, ngokuqinisekileyo awujongani nayo.