Ukulungiselela ibhedi ebusika

Ukuphela kwehlobo nekwindla yonyaka oshisayo kumyezo. Kufuneka wenze okuninzi: ukuvuna, ukucwenga imithi kunye nezihlahla, ulungiselele umyezo wobusika, u-pickle kunye nemifuno yokupheka, ukupheka, ulungiselele ibhedi ebusika. Ngelinye igama, kunomsebenzi okwaneleyo.

Ukulungiselela iibhedi ebusika kwindawo yokugcina i-greenhouse

Emva kokuvuna kwi-greenhouse, kufuneka uhlambulule apha, oko kukuthi, kucima umhlaba wonke inkunkuma - imbewu, iingcambu, iindawo zokuhlala kunye neziqabunga, iindiza. Iyokugqibela, ngendlela, eyona nto inzima kwaye ayibi. Ukutshabalalisa izibungu zeentlobo zeegadi ezahlukeneyo, umhlaba kwi-greenhouse kufuneka unqunywe.

Kukho iindlela ezininzi eziqhelekileyo ezi:

Iibhedi ezongezelelweyo kwiimfuno zokutsalwa kwe-greenhouse ezifunekayo. Ngenxa yoko, kwinkqubo yokumba emhlabathini, i-humus, umquba, i-peat, i-superphosphate okanye i-potassium sulfate isetyenziswa. Ubuninzi befomulisi lubalwa ngokuxhomekeke kwinto eza kutyalwa kwindawo yokugcina indlu.

Ukusuka ngasentla kufuneka ufefe iibhedi ngesanti okanye ngomlotha uze ufihle ngotshani. Enye into efanelekileyo kukugcina ubushushu bomhlaba - ukufihla umhlaba we-hothouse ngekhephu eliwileyo. Ngentwasahlobo iya kunyibilika kwaye igubungele umhlaba owomileyo ngomswakama.

Ukulungiselela imibhede efudumele ebusika

Njengoko uyazi, iqhosha elifudumele libhedi elibandakanya izityalo ezihlala. Yenzelwe ngendlela enokuthi ngexesha lokuchithwa kwezinto eziphilayo zikhupha ubushushu obuninzi, ukufudumala iingcambu zezityalo kunye nokubanceda ukujamelana nokubanda. Ukongezelela, kule bhedi ibelwe i-carbon dioxide eninzi, ebangela ukubunjwa kwezondlo kwizityalo.

Ukulungiswa kwezi bhedi kufuneka kwenziwe ngexesha lobusika. Ngalesi sikhathi kwintsimi ikhululekile indawo eninzi kwaye iqokelela izityalo ezaneleyo.

Ngaloo nto, kufuneka ukhethe ibhokisi yeenkuni, ngaphakathi ukuze unyathele ingca kwaye ubeke kuyo inkunkuma yokuqala (izinkuni zokhuni, amasebe). Emva koko, sibeka iphepha (amakhadibhodi, amaphephandaba, njl.), Kwaye-ke umgquba, umquba okanye i-humus. Kwaye phezulu konke oku kuhlanganiswe ngotshani obuncwane, ukhula lokhula.

Umbhede unzima ukuba uphuze imihla ngemihla, ukuze i-organicics iqale ukubola. Ngentwasahlobo ufafaza nge-10 centimeters of humus kwaye uqhubeke nokutshala okanye ukutshala.