Sonke sidibanisa ihlobo kunye nama saladi amnandi kunye nemifuno. Emva kokuba ininzi yesityalo ivunyiwe kwaye kukho imibhede engenanto, inokutshalwa nge-anyanisi yasebusika ekupheleni kuka-Agasti. Okokuqala, ilizwe aliyi kuba nalutho, kwaye kwakhona unokuziva unomdla wokubonga ihlobo e-anyanisi eluhlaza.
Nini ukuvuna i-anyanisi ebusika kunye nendlela yokukhula ngayo?
Njengomthetho, iintlobo ze-anyanisi zasebusika ezibhekiselele ekusetshenzisweni okutsha. Kukho iintlobo ezijoliswe ekuqokeleleni iibhubhu, zibusika ngokugqibeleleyo kunye nexesha apho kuyimfuneko ukuvuna i-anyanisi yasebusika, kuza kwinyanga kunye nesiqingatha ngaphambi kwe-anyanisi yokuhluma kwentwasahlobo. Kukho iingongoma ezibalulekileyo ekuhlaleni iintlobo ezikhethekileyo zasebusika:
- Kubalulekile ukuqala ukutshala ii-anyanisi zasebusika kwiminyaka yesibini okanye yesithathu ka-Agasti, ngelixa iteknoloji yokutyala ayifani nahlukileyo kumsebenzi entwasahlobo;
- iindawo zokuhamba ngokubanda kakhulu kwebusika, i-agrofiber isetyenziselwa ukugubungela ukuhamba komhlaba, kwiindawo zokuhamba kunye nesimo sezulu esifudumele ukuya kwi -15 ° C, indawo yokuhlala ayiyi kuyimfuneko;
- ungaze uvumele ukuvalwa kwezityalo kunye nokumiswa komhlaba, ngakumbi kwiibhedi emva kwabaphambili;
- ukusuka kwiingubo eziphezulu zebusika iintlobo zee-anyanisi zithatha i-nitrogen additives, i-phosphate-potassium.
Uhlobo lwe-anyanisi-isithombo
Phakathi kweentlobo ezininzi zikhethwa ngabahlali behlobo, baninzi abathandwa kakhulu. I-anyanisi yasebusika "uShakespeare" ibhekisela ekuqaleni. Cishe ayikudubi kwaye ihluke kakhulu lezhkostyu. Ubungakanani bombhalo bubanzi kakhulu, nganye ihlanganiswe ngodaka olubomvu olomileyo. Isiqhamo sezithelo ezimhlophe, ezinamafutha. Ngenxa yesilinganiselo esincinci kakhulu, iintlobo ezahlukeneyo zinyamezela iifrims kakuhle.
Ubumninzi bebusika "Iidarari" ziyaziwa kakhulu phakathi kwabalimi. Olu luhlu lufanelekile kuphela ukusetyenziswa okutsha, alukwazi ukugcinwa. Iindidi zinokumelana nokuphakama okubizwa ngokuba yiimbali.
I-anyanisi "I-Stuttgarter Riesen" inokuthi ibangelwa kwiintlobo ezithandwa kakhulu, ixesha eliqinisekisiweyo. Ukuba udinga isaphetha ngesithamo esiphezulu kunye ne-shelf-life, ke le ndlela ifanelekile.
Phakathi kweentlobo ze-anyanisi zasebusika, i- "Centurion" ibhekisela kwiklasi ephakamileyo. Iindidi ezixhatshazelweyo kwizifo ezininzi, phantse akayi kudutshulwa kwaye unesivuno esiphezulu kunye nezikhombisi zokuphila. Iibhubhu zonke njengokukhethwa, zihlanganiswe ngesikali esomileyo sombala wokhuni, sibe nezantsi.
Ukulima kumhlaba ovulekile, ibakala elithi "Baron" ligqibeleleyo. Le yintlobo yokuvuthwa kwangaphambili kunye nomxholo ophezulu wevithamini C. Iibhulabhu zinkulu kunye nobunzima obufikelela kwi-150 g nganye, inqabileyo yinto encinane yesiqithi, into enokutya ukutya.